London Hotel & Restaurant in Balmain Menu

STARTERS STARTERS
  • Bruschetta $8
  • Garlic bread $4
  • - large $7
ENTREES ENTREES
  • Freshly Shucked Oysters min. order of 4 -
  • - Port Stephens rock $3.70
  • - Coffin Bay pacific $3.70
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
MAINS MAINS
  • English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
  • Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
  • Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
  • Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
THE BEEF THE BEEF
  • SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • All our steaks are served with mashed potatoes or fries and your choice of sauce -
SIDES SIDES
  • Green beans with shallot and olive oil $7
  • Sautéed mushrooms $7
  • Black pudding $7
  • Mixed leaf salad with a lemon vinaigrette $7
  • Truss tomato $7
SAUCES SAUCES
  • Red wine jus N/A
  • Pepper N/A
  • Béarnaise N/A
  • Mushroom N/A
  • Fresh Crushed garlic N/A
DESSERTS DESSERTS
  • Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
SELECTION OF CHEESES SELECTION OF CHEESES
  • Gippslands shadows of blue VIC $9
  • Charleston Brie SA $9
  • Maffra Cloth Bound Chedder SA $9
  • All cheeses served with pear chutney, cornichon and lavosh -

Nearby Sample Menus

  • Chorizo & fetta penne $20
  • 350g grain fed scotch fillet $29
  • Choice of three plates $30
  • Crispy skin salmon $26
  • Mash $8
  • The Coop $21
  • Kids ice cream w chocolate or strawberry sauce $4
  • Pepperoni $20
  • Stir fried Singaporean chilli prawns with snow peas $29
  • Stir fried eggplant & pumpkin with chilli black beans $14
  • Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
  • Crispy braised duck with chilli tamarind sauce & steamed wombok $28
  • Stir fried Angus beef fillets with eggplant & chilli black beans $27
  • Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
  • Chicken fried rice with egg & shallots $15v
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Add parmagiana topping $3.0
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Fish & Chips (Battered, Grilled or Crumbed) $5.90
  • Dim Sims (Fried, 4 per serve) $6.00
  • Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
  • A - 1 adult fish & chips, 2 kids fish & chips $19.90
  • Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
  • Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
  • Baby Octopus with Sweet Chili sc $5.95/each
  • Vegetarian Spring Roll, Pineapple Fritters $1.80/each
  • Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
  • Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
  • Porcini mushrooms $3.00
  • Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
  • Soft drinks & Juices $4.00
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
  • TSING TAO – Chinese N/A
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • TIGER – Singaporean N/A
London Hotel & Restaurant

London Hotel & Restaurant

location

Address

234 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0295551377

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
234 Darling St, Balmain, NSW, 2041, Australia
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