London Hotel & Restaurant in Balmain Menu

STARTERS STARTERS
  • Bruschetta $8
  • Garlic bread $4
  • - large $7
ENTREES ENTREES
  • Freshly Shucked Oysters min. order of 4 -
  • - Port Stephens rock $3.70
  • - Coffin Bay pacific $3.70
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
MAINS MAINS
  • English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
  • Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
  • Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
  • Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
THE BEEF THE BEEF
  • SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • All our steaks are served with mashed potatoes or fries and your choice of sauce -
SIDES SIDES
  • Green beans with shallot and olive oil $7
  • Sautéed mushrooms $7
  • Black pudding $7
  • Mixed leaf salad with a lemon vinaigrette $7
  • Truss tomato $7
SAUCES SAUCES
  • Red wine jus N/A
  • Pepper N/A
  • Béarnaise N/A
  • Mushroom N/A
  • Fresh Crushed garlic N/A
DESSERTS DESSERTS
  • Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
SELECTION OF CHEESES SELECTION OF CHEESES
  • Gippslands shadows of blue VIC $9
  • Charleston Brie SA $9
  • Maffra Cloth Bound Chedder SA $9
  • All cheeses served with pear chutney, cornichon and lavosh -

Nearby Sample Menus

  • Southern Fried Chicken $12
  • The Coop $21
  • Choice of three plates $30
  • Magharita pizza $9
  • Braised lamb & rosemary pie $24
  • Grain fed sirloin $27
  • Vego Greco $18
  • Prosciutto, gorgonzola & walnut salad $21
  • Chinese greens with garlic oyster sauce $13
  • Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
  • Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
  • Crispy braised duck with chilli tamarind sauce & steamed wombok $28
  • Stir fried eggplant & pumpkin with chilli black beans $14
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
  • Massaman curry of slow cooked Angus beef with roasted potato $27
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
  • Salt & Pepper King Prawn $18.00
  • Barramundi (with Chips/with Salad) $13.90/$14.90
  • Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
  • Chips & Salad $3.50
  • Garlic Prawn with Bread (6 per serve) $10.90
  • Salmon & Prawn with Lemon sc $5.95/each
  • Fish & Chips (Battered, Grilled or Crumbed) $5.90
  • Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
  • Mineral Water 750ml $7.00
  • Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
  • Vegetables $1.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Traditional Italian Pasta - ask for the week special $12.50
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • TIGER – Singaporean N/A
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • OB – Korean N/A
  • - Vegetable $8.95
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
London Hotel & Restaurant

London Hotel & Restaurant

location

Address

234 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0295551377

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
234 Darling St, Balmain, NSW, 2041, Australia
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