shopsThe Happy Chef
Modern Australian
3 William St, Longford, TAS, 7301, Australia
The Happy Chefsample menu
- Slow baked lemon citrus tart $11.00
- Eye Fillet 300g $35.50
- King Island cheese platter $16.50
- Atlantic salmon With bernaise sauce topped with scallops, roasted macadamia nuts and crispy prosciutto $28.50
- Baked berry cheesecake $11.00
- - Cafe de Paris butter $3.00
- Freshly shucked crystal water oysters from the East Coast of Tasmania -
- Porterhouse 300g $27.50