Longrain Restaurant & Bar in Surry Hills Menu

LUNCH LUNCH
  • Betel leaf, Qld spanner crab, curry powder, ginger, chilli $6.00 ea
  • Caramelised pork, prawns, peanuts, sour pineapple (6 pieces) $16.00
  • Freshly shucked Coffin Bay oysters $20 ½doz / $38 1doz
  • Filled eggnet, pork, prawns, peanuts, cucumber relish $33
  • Salt & pepper cuttlefish, sweet soy, lime $27
  • Grilled tuna belly, green mango, Vietnamese mint, chilli jam, roast coconut, lime $36
  • Grilled Angus beef rib, yellow bean, ginger $42
  • Sour orange curry, scallops, cuttlefish, mussels, betel leaves, lemongrass, snake beans $44
  • Massaman curry, lamb neck, kipfler potatoes, pickled ginger $39
  • Green curry, fennel, roast pumpkin, snake beans $35
  • Green curry, organic chicken, Thai eggplants $38
  • Whole fish, grilled in banana leaf, green curry paste, Thai basil mp
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Salt & pepper silken tofu, soy, lime $16
  • Stir fried Chinese broccoli, snow peas, garlic, oyster sauce $14
  • Tomato, ginger, coriander, tamarind sesame dressing $14
  • Green papaya salad, dried shrimp, peanuts $18
  • Thai jasmine rice $3.00 pp
  • Bio dynamic brown rice $4.00 pp
DINNER DINNER
  • Betel leaf, Qld spanner crab, curry powder, ginger, chilli $6 ea
  • Duck, banana blossom, roasted eschalot relish, rice cakes, cucumber $19.50
  • Caramelised pork, prawns, peanuts, sour pineapple (6 pieces) $16
  • Freshly shucked Coffin Bay oysters $20 ½doz / $38 1doz
  • Filled eggnet, pork, prawns, peanuts, cucumber relish $33
  • Grilled tuna belly, green mango, Vietnamese mint, chilli jam, roast coconut, lime $36
  • Crispy skin corn fed chicken, chilli, ginger, black vinegar $39
  • Grilled Angus beef rib, yellow bean, ginger $44
  • Whole fish, grilled in banana leaf, green curry paste, Thai basil mp
  • Dry red curry, octopus, pork crackle, wild ginger, Thai eggplants, Holy basil $42
  • Sour orange curry, scallops, cuttlefish, mussels, betel leaves, lemongrass, snake beans $44
  • Massaman curry, lamb neck, kipfler potatoes, pickled ginger $39
  • Stir fried pork belly, Szechuan pepper, Asian celery, chilli, ginger $42
  • Braised Cape Grim beef cheek, chilli, mint, coriander $42
  • Green curry, roasted pumpkin, fennel, snake beans, sweet corn $35
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Salt & pepper silken tofu, sweet soy, lime $16
  • Stir fried Chinese broccoli, snow peas, garlic, oyster sauce $14
  • Tomato, ginger, coriander, tamarind sesame dressing $14
  • Green papaya salad, dried shrimp, peanuts $18
  • Thai jasmine rice $3 pp
  • Bio dynamic brown rice $4 pp
BANQUET BANQUET
  • (4 OR MORE PEOPLE – WHOLE TABLE ONLY) $65 PER PERSON
  • Betel leaf, Qld spanner crab, curry powder, ginger, chilli -
  • Freshly shucked Coffin Bay oysters -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish -
  • Green curry, organic chicken OR Massaman curry, lamb neck -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Steamed Chinese broccoli, oyster sauce -
  • Thai jasmine rice -
  • Young coconut jelly, vanilla tapioca, seasonal fruit -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON - PER OPTION
  • Barramundi, grilled in banana leaf, green curry paste Thai basil -
  • Grilled Angus beef rib, yellow bean, ginger -
SHORTGRAIN SHORTGRAIN
  • Salt & pepper chicken wings, sweet chilli $4.50
  • Snowpea salad (with tofu) $12.00 / (with prawns) $15.00
  • Thai beef salad, Vietnamese mint, coriander, roasted rice, lime, chilli $15.00
  • Green papaya & corn salad, coconut, peanut, tofu $12.00
  • Seared salmon salad, roast chilli black vinegar, shallots $15.00
  • Grilled satay chicken, cucumber, lemongrass, Vietnamese mint $15.00
  • Red curry, pork, roti, rice $15.00
  • Cucumber relish $3.00
  • Spiced nuts $5.00
  • Pickled vegetables $5.00
  • Chinese broccoli, oyster sauce $5.00
  • Grilled roti $1.00
  • Grilled roti (with curry sauce) $6.00
  • Jasmine rice $1.00 pp
  • Vanilla tapioca $4.00
  • COYO Coconut yoghurt 250g $9.00
  • Jasmine tea $4.00 pot

Nearby Sample Menus

  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Italian sopressa, salami, black olive, artichoke $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Chicken Parmigiana - w/ chips & Salad $17
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Bowl of Fries $4.50
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Garden Salad $4.00
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Sfingi - sugar dusted Italian donuts with nutella $12
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Sambuca Olives $7
  • Penne Melizani - w eggplant tomato and mozzarella $26
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
  • Homemade fried pie Chef’s Choice $3.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • OR - your choice of any three salads or vegetables with - -
  • Quarter chicken and chips $9.80
  • Twice cooked crispy potatoes with fragrant salt N/A
  • Grilled bacon and fried egg campagne roll $6.5
  • Crispy spring rolls with classic dipping sauce $9.5
  • Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Hanoi pho ga chicken noodle soup $11
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • Brocollini, pickled red onion $8
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Caramelised Onion $1.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • 4 Grilled Tenderloins $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Couscous (Large) $5.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Couscous (Regular) $3.95
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Chicken Schnitzel Burger $15
  • Pizza & Chips $8
  • Vegetarian Lasagne $16
  • Garlic Prawns on Rice $17
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Scotch $25
  • Fish & Chips $8
  • Chicken Parma $15
Longrain Restaurant & Bar

Longrain Restaurant & Bar

location

Address

85 Commonwealth St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292802888

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
85 Commonwealth St, Surry Hills, NSW, 2010, Australia
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