Longrain Restaurant in Melbourne Menu

LUNCH LUNCH
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Thai jasmine white rice $3.00pp
DINNER DINNER
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Thai jasmine white rice $3.00
  • Biodynamic brown rice $4.00
BANQUET MENU BANQUET MENU
  • (4 or more people – whole table only) $65 per person
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Steamed Chinese broccoli, oyster sauce -
  • Jasmine rice -
  • Selection of desserts -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • - Crisp whole baby snapper, tamarind, lime -
  • - Grilled Angus beef, Vietnamese mint, chilli, lime -
LUNCH BANQUET LUNCH BANQUET
  • ( 4 or more people - whole table only) $50 per person
  • Your choice of: -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Your choice of: -
  • - Red curry, wild barramundi, ginger, lime -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • - Selection of sorbet -

Nearby Sample Menus

  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Raisin Brioche Toast $7.00
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • What A Pear - Green tea & pear N/A
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • 7 PLATES 68 Per Person
  • 5 PLATES 58 Per Person
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • ICE CREAM OF THE DAY 8.00
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Prawn balls in duck yolk sauce $28.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • A11 Homemade Chinese Wine Marinated Chicken $13.80
  • H16 Vegetarian Fried Rice $10.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • H1 Stir Fried Noodle with Seafood in XO Sauce $15.80
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • H6 Seafood Combination Noodle Soup $13.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • -Butter
  • Smoked pork belly fried rice $11.90
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Chicken drum rice box $11.50
    • Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Taiwanese style pork belly burger $7.20
    • Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
  • Hot & sour noodle $10.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Weekend Only
  • Chicken Biryani $10.90
  • Paper Masala Dosa $10.90
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Raita
  • Jalebi $2.50
  • Goat Biryani $10.90
  • - Large $5.00
  • Onion salad $4.00
  • Mango chutney $3.00
  • Jeera rice $8.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Green salad $9.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Onion chilli kulcha $6.00
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • -Add bacon $3.50
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Steak sandwich $21.00
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • -Mushroom sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Vegetable Combo $10.90
  • Chicken $10.90
  • Two Choice with Rice or Noodles $10.90
  • Chicken & Wonton $11.90
  • Beef & Wonton $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Spicy Chilli Pork $11.90
  • Grilled Chicken Fillets $11.90
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Nai wong bao $2.50
    • egg custard
  • Sweet Potato Fries $6.00
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Special Two $5.00
    • Char siu bao or choi bao
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Roma tomato, fontina cheese & basil $8.00
  • Banana & nutella $8.00
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Banana, ricotta & honey $8.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • Avocado $3.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • -Add smoked salmon $5.00
  • Croque monsieur $14.00
  • Homemade cake served with thickened cream $9.00
  • Selection of toasts and condiments
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Antipasto $19.00
    • cured meats, cheese
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
Longrain Restaurant

Longrain Restaurant

location

Address

40-44 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396713151

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
40-44 Little Bourke St, Melbourne, VIC, 3000, Australia
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