Longrain Restaurant in Melbourne Menu

LUNCH LUNCH
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Thai jasmine white rice $3.00pp
DINNER DINNER
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Thai jasmine white rice $3.00
  • Biodynamic brown rice $4.00
BANQUET MENU BANQUET MENU
  • (4 or more people – whole table only) $65 per person
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Steamed Chinese broccoli, oyster sauce -
  • Jasmine rice -
  • Selection of desserts -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • - Crisp whole baby snapper, tamarind, lime -
  • - Grilled Angus beef, Vietnamese mint, chilli, lime -
LUNCH BANQUET LUNCH BANQUET
  • ( 4 or more people - whole table only) $50 per person
  • Your choice of: -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Your choice of: -
  • - Red curry, wild barramundi, ginger, lime -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • - Selection of sorbet -

Nearby Sample Menus

  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • Yakitori $9.00
  • •Soup and hot pot
  • Mixed vegetables with beef and egg on rice in stone pot $16.00
  • Spicy seafood combination noodle soup $14.00
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • Ginseng chicken $22.00
  • soft bean curd marinara hot pot $14.00
  • Bulgogi
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Cumin pork $24.80
  • A17 Nanjing salted duck Half $21.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • H13 Special Fried Rice $10.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • Mixed seafood & egg tofu stew $24.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
  • Seafood noodle soup $12.80
  • Beef slices noodle soup $11.80
  • Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
  • Steamed vegetarian dumplings (4pcs) $6.40
  • (V) vegetarian (VE) VEGAN
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • -Tofutti (VE)
  • -Mascarpone
  • -Add beef brisket $5.00
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • TONKATSU $19.50
    • (Deep fried batter pork chop served with tonkatsu sauce)
  • HOUSE'S SALAD $11.80
    • (Homemade salad with Japanese Style)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • House made dips with toasted turkish bread $13.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Original
    • Double smoked leg ham, napoli & cheese
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Add Eggs $18.00
  • Seasonal Fruit Salad $8.50
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • $15.00 (8 pcs)
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Chips $6.00
    • With Green Laver and Salt
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Kitchen charcuterie selection 29.00
  • O'Connor beef, cipollini & pancetta 38.00
  • Rum Baba, aged rum 17.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Chorizo stuffed dates & cider onions 16.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • Sprouting broccoli, tahini & black barley 16.00
  • 2 rolls $5.50
  • S $11.50
  • 19. Chargrilled Chicken M $12.50
  • with rice noodle soup
  • 502. Fried Chicken Rib (5pcs) $7.50
  • M $12.50
  • S $11.50
  • 4 rolls $10.00
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Garlic bread $9.00
    • garlic butter, herbs
  • Mediterranean tastes $25.00
    • mezze tray
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
Longrain Restaurant

Longrain Restaurant

location

Address

40-44 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396713151

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
40-44 Little Bourke St, Melbourne, VIC, 3000, Australia
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