Longrain Restaurant in Melbourne Menu

LUNCH LUNCH
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Thai jasmine white rice $3.00pp
DINNER DINNER
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Thai jasmine white rice $3.00
  • Biodynamic brown rice $4.00
BANQUET MENU BANQUET MENU
  • (4 or more people – whole table only) $65 per person
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Steamed Chinese broccoli, oyster sauce -
  • Jasmine rice -
  • Selection of desserts -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • - Crisp whole baby snapper, tamarind, lime -
  • - Grilled Angus beef, Vietnamese mint, chilli, lime -
LUNCH BANQUET LUNCH BANQUET
  • ( 4 or more people - whole table only) $50 per person
  • Your choice of: -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Your choice of: -
  • - Red curry, wild barramundi, ginger, lime -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • - Selection of sorbet -

Nearby Sample Menus

  • Baked polpette in sugo $3.50 each
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Prosciutto $22.00
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Pork ribs $18.00
  • Oven-baked potatoes and herbs $9.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • $38.80 per person
  • Sliced lamb stir fried with ginger and shallots $28.80
  • Satay beef skewer (each) $4.50
  • Stuffed calamari with spicy salt an chilli $36.80
    • Deep fried stuffed calamari with prawn meat
  • Prawns with plum sauce $31.80
  • Chicken fillets in plum sauce $23.80
    • Deep fried chicken maryland fillet in light batter with plum sauce
  • Beef in black bean sauce $23.80
  • Sizzling fillet steak with black pepper sauce $28.80
    • Eye fillet steak with black pepper & honey sauce with scredded onions an a hot plate
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • -ITalian minestrone
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Housemade rosti $3.00
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • EXTRA
  • 25. Soy bean stew - Small pot - Mild spicy $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • Main $35.00
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • CHICKEN
  • Beef Scotch fillet (220g)
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • Swicy
  • -Flavoured $46.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • -Large $6.95
  • -Large(8pcs) $19.95
  • -Large(8pcs) $17.95
  • -Regular $4.95
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Garlic naan $4.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Tandoori butter naan / butter roti $3.00
  • green chillis $3.00
  • Kashmiri naan $7.00
  • Cucumber raita $4.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • -Add bacon $3.50
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Plain Jane Steamed Rice (1) $3.00
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • -Extra udon noodle $5.00
  • -Extra rice $2.00
  • Prawn tempura salad
    • Deep fried prawns on mixed salad
  • -Pork bibimbam $12.00
  • Pork bibimbam $12.00
  • Not including rice
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Journal club sandwich with potato crisps $14.50
  • Frittata served with salad $10.50
  • -Add smoked salmon $5.00
  • -Tomato, basil & bocconcini $8.50
  • -Pumpkin, feta & pepitas $8.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Crepe with maple syrup $7.50
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Thin pancakes
  • Chicken fillet with cheese and avocado $10.50
  • Toasted raisin bread $6.00
  • Ham, cheese and tomato $9.50
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Extras
  • S $7.10
  • L $6.20
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Muesli & Honey
  • Toppings: Banana & Brown Sugar
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Longrain Restaurant

Longrain Restaurant

location

Address

40-44 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396713151

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
40-44 Little Bourke St, Melbourne, VIC, 3000, Australia
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