Longrain Restaurant in Melbourne Menu

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Betel leaf, smoked river trout, green papaya, mint $6.00 ea
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
Japanese pumpkin, char grilled sweet corn, green curry $26.00
Green curry, char grilled beef, baby corn, Thai eggplant $28.00
Red curry, wild barramundi, ginger, lime $27.00
Caramelised pork hock, five spice, chilli vinegar $23.50
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
Sweet corn, watercress, ginger, tamarind, sesame $14.00
Green papaya, snake bean, peanut, dried shrimp $14.00
Thai jasmine white rice $3.00pp

Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Caramelised pork, prawn, peanuts, sour pineapple $6.00
Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
Crisp whole fish, chilli, tamarind, lime Market Price
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Stir fried Petuna trout, chilli jam, Thai basil $35.00
Caramelised pork hock, five spice, chilli vinegar $33.50
Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
Starfruit, ginger, watercress, tamarind, sesame $15.00
Green papaya, snake beans, peanut, dried shrimp $15.00
Thai jasmine white rice $3.00
Biodynamic brown rice $4.00

(4 or more people – whole table only) $65 per person
Betel leaf, smoked river trout, peanut, green papaya, mint -
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
Caramelised pork hock, five spice, chilli vinegar -
Steamed Chinese broccoli, oyster sauce -
Jasmine rice -
Selection of desserts -
ADDITIONAL MENU OPTIONS $10 PER PERSON
- Crisp whole baby snapper, tamarind, lime -
- Grilled Angus beef, Vietnamese mint, chilli, lime -

( 4 or more people - whole table only) $50 per person
Your choice of: -
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
- Caramelised pork, prawns, peanuts, sour pineapple -
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Your choice of: -
- Red curry, wild barramundi, ginger, lime -
- Green curry char grilled beef, baby corn, Thai eggplant -
- Japanese pumpkin, char grilled sweet corn, green curry -
- Caramelised pork hock, five spice, chilli vinegar -
- Steamed Chinese broccoli, oyster sauce -
- Jasmine rice -
- Selection of sorbet -

Nearby Sample Menus

THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
STIR FRIED ASIAN 12.00
- greens with garlic & chili
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
PETITS FOURS 6.00
7 PLATES 68 Per Person
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint

6. Yellowtail with Jalapeno $6.80
93. Miso Soup $2.80
45. Chicken Tartar Roll $3.80
146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
92. Seafood Karaage $4.80
98. Tofu Soba Salad $4.80
72. Panfried Gyoza (pork dumplings) $4.80
54. Cucumber Roll (V)(GF) $4.80

KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
EBI SALAD $16.80
- (Prawn salad)
KAISO SALAD $8.80
- (Seaweed salad)
(L) $29.90
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
Vegetarian Section
9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit

Lamb ragu baguette $13.50
Mexican eggs $15.50
Veggie breakfast $16.90
Smoked salmon benedict $18.00
Eggs benedict $16.00
Chorizo baguette $13.50
Pork belly baguette $13.50
Satay chicken $13.50

Served with steak chips
Monday - friday 12pm to 3pm. Served with chips & salad
Sauce options
- Gravy, creamy mushroom, pepper, mustard
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
-Lamb $27.00

Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
Western Australia Antarctic Crab Seasonal Price
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf
(Quarter) 4 Pancakes $25.00
- Ginger & Spring Onions
Scallop with X.O. Chilli Sauce $36.00
CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
- Fisherman's Style

Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Beef goulash 26.00
- with Spatzli
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Pom Frittes 8.00
- Spatzli (Swiss style noodles)
Small 6.00

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

Selection of three cheeses 21.00
A shared selection of dishes for the table per person 75.00
Almond croissant 11.00
Iceberg lettuce, nashi pear dressing 9.00
Tuna tartare with crushed green pea salad 28.00
Morcon ahumado picante (30g) 14.00
House made crumpets, whipped ricotta & rooftop honey 10.00
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00

Eggs Benedict $12.00
Toast $5.00
Fruit Salad $5.50
Toaster Muesli $6.50
Avo Mash $14.00
Fruit Toast $5.50
Eggs On Toast $10.00
Spanish Omellete $13.50

Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Char siu bao $2.70
- bbq pork
Ice Cream Bao $4.90
- (ask for available flavours)
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Taro bao (v) $2.70
Nai wong bao $2.50
- egg custard
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Cheung chay bao $2.70
- chinese sausage bao

Pork bibimbam $12.00
Seafood sausage stew
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
Takoyaki salad
- Octopus balls with soy sauce & mayonnaise
Mushroom $39.00
Cheese spring roll $8.00
- Handmade deep-fried cheese spring roll (6pcs)
Korean BBQ Beef-Cooking on the table
Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce

Steamed Shao Mai(3 pieces) $5.50
Vegetarian Egg Omelette on Rice $9.90
Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
Macaroni with Beef, Tomato and Egg $11.50
Taiwanese Fragrant Sausage $4.50
Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Egg Sandwich (Available Toasted) $4.00
Jelly Fish Salad $5.90