Longroom in Melbourne Menu

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Creamy Crab Croquettes - Served with Japanese teriyaki & mayonnaise sauces $7.00
Olive Mix - Marinated kalamata & green olives $5.50
Cassava Crisps - Served with Thai chicken natang sauce $7.00
Arancini - Crumbed risotto balls with Spanish green olives & fior di latte mozzarella served with a tomato relish $7.00
Crumbed Bocconcini - Crispy bocconcini balls with tomato & chilli relish $8.00
Saganaki Salad - Pan fried saganaki tossed with salad and drizzled with Longroom’s special yuzu dressing $9.50
Paella Empanada - Fried empanadas stuffed with Spanish mixed vegetable paella $7.50
Calamari Two Ways - A combination of crispy and lightly spiced calamari tossed together & served with spicy tobiko mayonnaise $10.50
Prawn Kataifi - Back by popular demand! Kataifi wrapped king prawns on spicy tzatziki sauce $11.50
Thai “Scotch Egg” - A must try! Quail egg wrapped in chicken mince served in fragrant Thai green curry sauce $11.50
Chicken Pandan - Succulent marinated chicken pieces wrapped in pandan leaves $9.50
Chicken Satay Skewers - Grilled over the heat of charcoal & served with traditional crunchy peanut sauce $11.50
Double Fried Chicken Ribs - Melt-in-your-mouth chicken ribs with a crunchy coating & tossed in sticky tomato jam $10.50
Peking Duck Pancakes - Traditional Peking duck pancakes with cucumber & hoisin sauce $12.50
Chorizo Patatas Bravas - A twist on a traditional tapas favourite, chorizo & potato sautéed with garlic & lemongrass, served with a punchy garlic aioli $8.50
Lamb Sheikh Kebab - Marinated in Middle Eastern spices & grilled to sticky perfection, served with pita & minted yogurt sauce $11.50
Deep-Fried Pork & Shiitake Rolls - Served with sweet plum sauce $9.50
Longroom’s Famous Crispy Pork Belly - Drizzled with our chef’s secret recipe sweet soy sauce & paired with house pickled cabbage $13.50
Turkish Bread - Served with mixed olives, balsamic vinegar & olive oil $6.50
Assorted Dips - 4 types of dips with mixed olives served with Turkish bread, toasted lavosh & roti $14.50
Waffle Cut Beer Battered Chips - Served with sweet chilli sauce & sour cream $13.50
Roti Bread - A luscious flaky & golden flatbread, the perfect accompaniment to any dish (two pieces per serve) $5.00
Garden Salad - Drizzled with yuzu soy dressing $7.00
Sautéed Broccolini - Crunchy young broccolini lightly sautéed in garlic & olive oil $7.50

Crispy Gnocchi - Pan fried gnocchi, topped with roasted capsicum & crumbled gorgonzola $19.50
Portuguese Chicken - Grilled chicken breast marinated in peri-peri sauce, served with sautéed sweet corn, asparagus and crispy prosciutto $22.50
Salmon Fillet - Pan fried salmon fillet served with a spicy, summer citrus salad $23.50
Mediterranean Grilled Lamb - Succulent marinated lamb grilled to luscious perfection & served with roasted potatoes $24.50
350g Black Angus Scotch Fillet - Cooked to your liking, served with sautéed broccolini and black truffle paste $32.50
Calamari Bouillabaisse - Tender calamari in a rich tomato broth served with an indulgent cheese & garlic butter loaf $21.50

Spanish Churros - Served with a chocolate dipping sauce $9.50
Mini Banana fritters - Served with coconut pudding & coconut ice cream $10.50

Prawn Dumpling (3 Pieces) - Prawn & bamboo shoot steamed dumplings $6.50
Vegetarian Dumpling (3 Pieces) - Shitake mushroom, carrot, bamboo shoot & chestnut steamed dumplings $6.50
Scallop Dumpling (3 Pieces) - Scallop, prawn & bamboo shoot steamed dumplings $6.50
Chicken Gyoza (3 Pieces) - Pan-fried chicken dumplings $6.50

Edamame Soy Bean $5.00
Sashimi - Salmon & tuna 18 pieces $39.00
Sushi Nigiri - 7 nigiri & 6 hoso maki $28.50
California Sushi Maki - Salmon roll; sliced salmon, cucumber, avocado & tobiko (flying fish roe) $14.50
Hoso Maki Inside-Out - Spicy tuna, avocado, pickled cucumber & Japanese sprinkle, mayonnaise & tobiko $14.50
Hoso Maki Inside-Out - Spicy cooked tuna; cooked tuna with chilli, mayonnaise, avocado with sprinkled Japanese flakes $14.50
Hoso Maki Inside-Out - California roll; cooked crab stick, avocado, cucumber, mayonnaise & tobiko $14.50
Hoso Maki Inside-Out - Vegetarian Roll; Inari (marinated tofu skin), cucumber, avocado, konbu & Japanese pickled daikon $14.50
Assorted Platter - Chefs’ selection of sushi & sashimi items $64.50

Nearby Sample Menus

Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku udon $8.30
- Beef with thick noodle soup
-Miso soup $1.50
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup

CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
ALL 16.00
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
7 PLATES 68 Per Person

MON—FRI (11:30AM - 2:30PM)
24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
13. PORK CUTLET 11.50
- Breaded fried pork
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry

2 - CHOOSE YOUR MAIN
- Stone Bi-bim-bap / Cold Noodle
Main $40.00
2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
33. Spicy squid $21.50
- Squid & vegetable with chili sauce
Kimchi Cheese pancake $15.50
22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot

-Large $6.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Kulfi $8.00
- Homemade indian ice cream
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Tandoori butter naan / butter roti $3.00
Keema naan $7.00

Tasty cheese $1.00
- Each
Chicken schnitzel $8.00
Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
Veg
-With cream cheese $4.50
Capers $0.50
- Each
Salad $2.00
- Each
Smoked salmon $8.00

Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-Add yoghurt & homemade granola $4.50
-Add haloumi $3.50
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Sides
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast

-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
Char siu bao
- BBQ pork bun
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat

Smoked bacon bap, gentleman’s relish 14.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00
Venus Blue 14.00
- sheep’s milk, blue, Australia
Chopped cold smoked trout, mollet egg & Turkish bread 16.00
Duck hearts, broad beans, PX vinegar 14.00
O'Connor beef, cipollini & pancetta 38.00
Almond croissant 11.00
Mussel & clam escabeche, espelette 9.00

Seafood Udon $10.00
Teriyaki Chicken Rice $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Beef Rice $11.00
Chicken or Vegetarian Curry $10.00
Turn Rice & Salad $10.00

Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Maple bacon butter popcorn $5.00
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)

Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Chargrilled asparagus, parmigiano, balsamic $12.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00

Medium $11.50
21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi
66. Vietnamese Chicken Salad $8.50
- Goi Ga
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
73. Chicken corn soup $4.00
- Sup bap ga
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong
34. Rice with Grilled BBQ Chicken $11.50
- Com ga nuong
7. Tendon or Tripe
- Pho gan hoac sach

Fish Balls & Wonton with Noodles in Soup $9.90
Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
Fried Pork Chop Curry with Rice - Fried crumbed pork chop cutlet served with curry sauce $10.50
Sweet n Sour Chicken on Rice $9.90
Combination Stir Fried Rice Noodle $11.90
HK Style Beef Brisket Noodle Soup -Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
French Toast with Maple Syrup $5.80

Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
(gluten free pizza base available)
Antipasto $19.00
- cured meats, cheese
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Paella $35.00
- seafood, chorizo, chicken, green peas