Lonsdale Chinese Restaurant in Melbourne Menu

Lonsdale Chinese Restaurant in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Pacific Seafood BBQ House includes a wide range like 1. Roast Duck on Rice or 2. Soya Chicken on Rice. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Miss Saigon and All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice.

Nearby Sample Menus

A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
6. Kimchi $12.50
B. Premium Marinated Set $58.50
- King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
5. Spicy Beef Tripe Hot Pot $42.90
- Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables

Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
Witlof, pear & pecorino salad $10.50
Sourdough toast with spreads $8.50
Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
Fig & bresaola bruschetta $12.50
Steal tartare (75g): with capeberiies & charred onion $26.50
Hollandaise $4.00
St. John bone marrow $19.50

Live Fish: Murray Cod - Steamed with Ginger & Spring Onion Seasonal
Sauteed Scallops with Seasonal Vegetables $35.00
Live Prawns: Natural Steamed Live Prawns Seasonal
AUSTRALIA BEER: Crown Lager $7.00
Creme De Almond (hot or cold) $8.00
Wok Fried Mud Crab with XO Sauce Seasonal
Deep Fried Chinese Fritters (each) $4.00
Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00

- Scotch Fillet
Extra Bean Sprout $3.00
- Silken tofu soup with pork, egg and vegetables
Sharbet $4.00
- Soybean soup with tofu and vegetables
16 Chicken Teriyaki Bento
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
- Kimchi soup with pork, tofu and vegetables
$16.00

Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Make your choice of either
Penne pasta with braised lamb shank ragu & parmesan $26.00
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Mrs. p's cheesy garlic & herbs bread $8.00
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50

Chicken Corn Soup $8.80
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
Duck Spring Rolls (3) $8.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
Pork Spring Rolls (3) $7.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80

Chilli Prawn $2.60
F13. KAISO SALAD $6.50
- Seaweed Salad
Inari $2.00
- (Lobster salad & Avocado)
Smoked Eel $3.00
ABURI SUSHI
F11. KOROKKE $6.80
- Deep Fried Potato Croquette
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
A10. YAKINIKU DON $11.50
- Japanese BBQ Beef On Rice

Chancellor tasting plate $18.50
- green pea and parmesan croquette
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
-Share plate for 2 $24.50
Line caught atlantic salmon fillet $35.00
Chancellor fruit platter $15.00
- Selection of seasonal fruit

-Pepper sauce
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Garlic & herb bread $3.50
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce

Watermelon / Feta n/a
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Suckling Pig / Side Salad $30.00
9 Courses - Beverage Journey $195.00/$145.00
Taramosalata with Crispy Things $95.00/person
Zucchini / Bresaola $18.00
6 Courses - Beverage Journey $140.00/$95.00
Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person

Braised pork with pineapple with rice $10.00
Sweet and sour chicken with rice $10.00
Satay chicken skewers (2pcs) $6.00
Hokkien noodle soup (pork and seafood-spicy) $10.80
Spare ribs with black bean sauce with rice $10.00
Combination meat & vegetables fried noodle $13.80
Braised prawns with whipped egg with rice $13.80
Beef congee $9.80

Stir Fried Scallops in Szechuan Sauce $29.50
Pan Fried Scallops with Minced Prawn Meat $32.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Braised Sliced Beef with Balck Bean Sauce $22.00
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Sauteed Mixed Seasonal Vegetables $21.00
Combination & Vegetables in Clear Soup $6.50
Scallops with Chinese Mushroom & Vegetables $29.50

Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
Minimum of two people (cooked at the table either by customers or us)
With Japanese marbled beef $62.00
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Agedashi Tofu $18.00
- Deep fried bean curd in vegetable and mushroom sauce
Maguro $6.50 each
- Tuna

- Crisp whole baby snapper, tamarind, lime -
- Green curry char grilled beef, baby corn, Thai eggplant -
- Jasmine rice -
Your choice of: -
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Betel leaf, smoked river trout, peanut, green papaya, mint -
Betel leaf, smoked river trout, green papaya, mint $6.00 ea
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00

Lonsdale Chinese Restaurant