Lord Dudley Hotel in Woollahra Menu

Menu Menu
  • Aperol Spritz Prosecco, Aperol, Soda, Fresh Orange, Served on Ice $10
  • Iggy’s Sourdough Bread, Pepe Saya Butter $1 pp
Entrees Entrees
  • Sydney Rock Oysters, Red Wine & Shallot Dressing six $18 - twelve $34 - eighteen $48
  • House Marinated Olives, Lemon, Garlic, Thyme $6.50
  • Crème of Parsnip Soup $9.50
  • Yamba Prawns, Lemon, Aioli ½ pint $14 - pint $26
  • Salad of Roast Pumpkin, Yarra Valley Feta, Golden Raisins, Avocado, Pine Nuts, Young Spinach $17
  • Duck Liver Parfait, Spiced Fruit Chutney, Cornichons, Toasted Iggy’s Sourdough $17
  • Starter Board to share Duck Liver Parfait, Lamb Shoulder Croquettes, Semi Dried Tomato and Mozzarella Arancini $24
Mains Mains
  • Pea & Mint Risotto, Reggiano Parmesan, Pangrattato $21
  • Tasmanian Salmon, Salad of Yamba Prawns, Asparagus, Zucchini, Fennel, Broad Beans, Tomatoes, Chardonnay Vinaigrette $29.50
  • Braised Chicken, Ham Hock & Button Mushroom Pie $23.50
  • 12 Hour Braised Ranger Valley Wagyu Beef Cheek, Mash, Gremolata Jus $29.50
  • Roast Lamb Backstrap, Lamb Shoulder Croquette, Pearl Cous Cous, Pimiento Salsa, Baby Spinach, Lamb Jus $32.50
  • Sirloin Steak, Hand Cut Chips, Watercress, Green Peppercorn Butter 300g, Riverine, South Australia $37.50
Sides Sides
  • Mash $4.50
  • Steamed Broccoli, Hazelnut Butter $5
  • Mixed Leaf Salad, House Dressing $6.50
  • Shoestring Fries $6.50
  • Hand Cut Chips $7.50
Puddings & Cheese Puddings & Cheese
  • Eton Mess $12
  • Elderflower & Buttermilk Pannacotta, Red Berry Granita $12
  • Warm Chocolate & Hazelnut Brownie, Salted Caramel Ice Cream $12
  • Sticky Toffee & Date Pudding, Vanilla Ice Cream, Toffee Sauce $12
  • Cheese Board Fruit Chutney, Quince Paste, Biscuits, Lavosh, Apple $16.50

Nearby Sample Menus

  • Deep Fried Mussels (4) $2.80
  • Deep Fried Spicy Chilli Bean Curd $9.20
  • Sweet Corn & Chicken Soup $4.20
  • Pineapple Fritter $1.50
  • Beef & Black Bean Sauce $9.70
  • Pineapple $3.80
  • Combination with Vegetables $10.20
  • Plum sauce 50¢
  • Med Chips $5.00
  • Mushy Peas $3.00
  • Egg $5.00
  • Home made Tabouli $5.00
  • - With chips $11.50
  • Tofu $6.50
  • 1/2 Chips $2.50
  • Extras - Bacon - Egg - Pineapple $0.80
  • TUNA PASTA SALAD Penne pasta, tuna in springwater, rocket, semi-sundried tomatoes, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • STRAWBERRY DELIGHT ~strawberry, banana and orange $7.00
  • Acai mixed with banana, topped with toasted muesli, fresh banana and honey. (Reg/Large) $8.00/$11.00
  • IMMUNITY JUICE ~ginger, lemon, honey and orange with echinacea (Reg/Large) $6.00/$7.00
  • ANTON ~ginger, pineapple, carrot and orange (Reg/Large) $5.00/$6.00
  • Extra Fruit $1.00
  • SWEET CHILLI CHICKEN ~Freshly cooked chicken breast, sweet chilli sauce, marinated capsicum, lettuce and tasty cheese. $7.50
  • 30g of protein powder, wheatgerm, honey, banana, $9.00
  • Box D - 3 Mixed Entrees, Combination Chow Mein (Soft/Crisp Noodle), Pork Spare Ribs with Plum Sauce, Sizzling Chicken, Mongolian Beef, Large Special Fried Rice $66.00
  • Curry Fresh Shrimp with Rice $7.50
  • Mongolian Beef/Lamb with Rice $7.50
  • Combination Short / Long Soup $9.90
  • Beef in BBQ Sauce with Rice $7.50
  • Satay Lamb $13.70
  • Hot Sour Soup $6.70
  • Fried Duck (Lemon/Plum/Sweet Chilli Sauce) $16.50
  • Veal Knuckle (2 Pieces) $16.50
  • Gundel Pancake (2 Pieces) $10.00
  • Smoked Salmon Avocado Salad $18.00
  • LG Creamy Spinach (500ml) $11.50
  • Goulash Soup $9.50
  • Chestnut Puree $10.00
  • Cabbage Noodle $12.50
  • Osso Bucco $16.50
Lord Dudley Hotel

Lord Dudley Hotel

location

Address

236 Jersey Rd, Woollahra, NSW, 2025, Australia

phone

Phone

0293275399

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
236 Jersey Rd, Woollahra, NSW, 2025, Australia
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