Lord Dudley Hotel in Woollahra Menu

Menu Menu
  • Aperol Spritz Prosecco, Aperol, Soda, Fresh Orange, Served on Ice $10
  • Iggy’s Sourdough Bread, Pepe Saya Butter $1 pp
Entrees Entrees
  • Sydney Rock Oysters, Red Wine & Shallot Dressing six $18 - twelve $34 - eighteen $48
  • House Marinated Olives, Lemon, Garlic, Thyme $6.50
  • Crème of Parsnip Soup $9.50
  • Yamba Prawns, Lemon, Aioli ½ pint $14 - pint $26
  • Salad of Roast Pumpkin, Yarra Valley Feta, Golden Raisins, Avocado, Pine Nuts, Young Spinach $17
  • Duck Liver Parfait, Spiced Fruit Chutney, Cornichons, Toasted Iggy’s Sourdough $17
  • Starter Board to share Duck Liver Parfait, Lamb Shoulder Croquettes, Semi Dried Tomato and Mozzarella Arancini $24
Mains Mains
  • Pea & Mint Risotto, Reggiano Parmesan, Pangrattato $21
  • Tasmanian Salmon, Salad of Yamba Prawns, Asparagus, Zucchini, Fennel, Broad Beans, Tomatoes, Chardonnay Vinaigrette $29.50
  • Braised Chicken, Ham Hock & Button Mushroom Pie $23.50
  • 12 Hour Braised Ranger Valley Wagyu Beef Cheek, Mash, Gremolata Jus $29.50
  • Roast Lamb Backstrap, Lamb Shoulder Croquette, Pearl Cous Cous, Pimiento Salsa, Baby Spinach, Lamb Jus $32.50
  • Sirloin Steak, Hand Cut Chips, Watercress, Green Peppercorn Butter 300g, Riverine, South Australia $37.50
Sides Sides
  • Mash $4.50
  • Steamed Broccoli, Hazelnut Butter $5
  • Mixed Leaf Salad, House Dressing $6.50
  • Shoestring Fries $6.50
  • Hand Cut Chips $7.50
Puddings & Cheese Puddings & Cheese
  • Eton Mess $12
  • Elderflower & Buttermilk Pannacotta, Red Berry Granita $12
  • Warm Chocolate & Hazelnut Brownie, Salted Caramel Ice Cream $12
  • Sticky Toffee & Date Pudding, Vanilla Ice Cream, Toffee Sauce $12
  • Cheese Board Fruit Chutney, Quince Paste, Biscuits, Lavosh, Apple $16.50

Nearby Sample Menus

  • Dim Sim $1.50
  • Seafood Vegetables $12.20
  • Sweet & Sour Pork & Rice $8.50
  • Fish Cocktails (4) $3.40
  • Pork Spare Ribs with Plum Sauce $11.20
  • Cheese & Tomato $3.20
  • Curry sauce (Small/Large) $1.50/$3.00
  • Beef & Black Bean Sauce $9.70
  • Lge Salad $7.50
  • Deep Fried Mars Bar $4.00
  • Marinated Octopus $7.50
  • Egg $5.00
  • Small Salad $5.50
  • BLT $5.00
  • Hamburger $6.80
  • Pineapple Fritter $1.50
  • green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) $3.00/$3.50
  • CHICKEN PASTA SALAD Penne pasta, freshly cooked chicken breast, rocket, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • MANGO TANGO ~mango, pineapple and orange $7.00
  • extra fruit $1.00
  • Medium $7.00
  • latte, cappuccino, flat white, short/long black, mocha, hot chocolate, machiato (Reg/Large/Babyccino) $3.00/$3.50/$0.50
  • DETOX JUICE ~ginger, beetroot, carrot and celery with spirulina (Reg/Large) $6.00/$7.00
  • TUNA PASTA SALAD Penne pasta, tuna in springwater, rocket, semi-sundried tomatoes, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • Pork with Satay Sauce $12.30
  • Seafood Combination Laksa $14.50
  • Pork Spare Ribs with BBQ Sauce $12.00
  • Chicken & Sweet Corn Soup $5.30
  • Sweet & Sour Pork with Rice $7.50
  • Satay King Prawn $15.30
  • Chicken with Seasonal Vegetables $11.70
  • Chicken with Curry Sauce $11.70
  • XLG Mashed Potato (750ml) $11.00
  • Sholet with Smoked Beef $16.50
  • Greek Salad $14.50
  • Greek Salad with Chicken $17.00
  • Osso Bucco $16.50
  • Fresh Banana / Apple Pancakes (2 Pieces) $9.50
  • Plum Dumplings $10.00
  • Stuffed Cabbage Rolls (2 Pieces) $15.50
Lord Dudley Hotel

Lord Dudley Hotel

location

Address

236 Jersey Rd, Woollahra, NSW, 2025, Australia

phone

Phone

0293275399

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
236 Jersey Rd, Woollahra, NSW, 2025, Australia
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