Lorenzo's Diner in Wollongong Menu

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3 course chef selection $70
4 course chef selection $85

Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Dinner roll (v) w lescure butter $5
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8

Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5

Cervo agro dolce: (c) roasted venison W dutch carrots, baby turnips, pencil leeks and fig paste in a sweet sour sauce $43
Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35

Patate fritte - French fries (c) $7
Faggioli - Green beans (c) (v) $8
Insalata - Mixed leaf salad, vinaigrette (c) (v) $11

Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21

Nearby Sample Menus

MARGHERITA (VEG) $21.00
- San Marzano, bufala, basil
SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
MUSHROOM (VEG) $23.00
- Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
CAPRICCOSA $22.00
- San Marzano, ham, mushroom, olives, artichoke
FENNEL SALAMI $23.00
- San Marzano, Fior de latte, fennel salami, garlic, capers
WHITE CHOCOLATE ARANCINI $16.00
CHARRED GREENS W. NUTS, POMEGRANATE $12.00
- & TAHINI YOGURT (VEG, GF)
HAM & CHEESE PIZZA $12.00

Berry Yogurt 5.50/7.60/9.30
Bean 5.50/7.60/9.30
Fettuccini
Taboulie 5.50/7.60/9.30
Quarter Chicken & Chips $9.40
- Chicko's fresh Quarter chicken and a generous serving of chips
Hawaiian Pack $11.00
- ¼Chicken, Banana Fritter, Pineapple Fritter, Crumbed Potato
Chicken Breast Schnitzel $5.70
- Chicko's Freshly Crumbed Chicken Breast Schnitzel 1 piece
Mint Chocolate

Mini Red Bean Paste
Fish Tofu Cubes
- (2 per serve) fish tofu formed into cubes and steamed with a pad Thai styled sauce
Pork Vegetable Tofu Wraps (2 per serve)
Tom Yum Pork (3 per serve) new
Guangzhou Beef Balls
- beef and vegetable balls served in a basket, great with chili sauce
We care about our vegetarian/vegan friends so we have a range of very tasty vegetarian/vegan options. All varieties are both vegetarian and vegan.
Steamed in a basket / 3 in a serve (sorry we do not mix varieties)
Toasted Goods $5.00
- Turkish bread topped with Chorizo, Bacon, Cheese, Herb, or Garlic spread

BBQ meat lovers $16.00 / $17.00
- Ham, pepperoni, bacon, cabanossi, bbq sauce
Salt & pepper dusted squid $18.00 / $20.00
- Chips, salad + garlic aioli
Steak Sandwich $17.00 / $18.50
- Lettuce, tomato, cheese, bacon, egg + onion
Favourites Plate $23.00 / $25.00
- S+P squid, Orleans chicken strips, rocket, lemon thyme arancini, warm Kalamata olives + grilled chorizo, grilled sourdough.
$9.00
Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney
Mexican Chicken & Black Bean Nachos $16.00 / $17.50
- Roasted corn, cilantro + tomato salsa, sour cream & guacamole
Infused Fennel Pork Belly Pasta $21.00 / $24.00
- Rich spicy red wine sauce, green peas, parmesan + basil

Steamed seasonal vegetables $8.00
Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Garlic Bread $4.50
Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
Rosemary roasted potatoes $7.00

Lamb Shish R $11.00 PS $14.00 D $18.00
-Cheese $1.00
Eggplant S $11.00 L $18.00
- Eggplant, mushroom & cheese
Chicken & Mushroom E $11.00 WS $13.00
- Chicken, mushroom & cheese
Chicken & tomato S $12.00 L $ 19.00
- Chicken, tomato, onion & cheese
Mince & cheese E $11.00 WS $13.00
- Mince, onion & cheese
-Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
Savoury mince S $12.00 L $ 19.00
- Savoury mince, onion, tomato & cheese

Sushi Roll 5pcs / 10pcs
Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
- Caviar $5.00
- Beef Teppan $14.50
- Chicken Katsu $6.50 / $12.00
- Sakura (Chef's Special) $7.50 / $13.50
- Assorted Sushi - Deluxe $28.00
Miso soup $2.50

PESCADO ALA PLANCHA $22.00
- Australian Blue Eye, white bean salad, preserved lemon picada
Smoked Salmon $5.00
GAMBAS AL AJILLO $18.00
- Garlic prawns
MEJILLONES AL AZAFRAN $16.00
- Mussels in a saffron sauce
SETAS CON QUESO DE CABRA
- Sauteed mushrooms with goats cheese
CALAMARES FRITOS $14.00
- Golden fried calamari, chorizo salt, aioli
ALBONDIGAS EN SALSA DE TOMATE $14.00
- Pork & Veal Meatballs in a rich tomato sauce
SOURDOUGH TOAST $5.00
- Toast with choice of spread (vegemite, jam, nutella, etc)

Nachos Beef $13.00
- w guacamole sour cream & salsa
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Warm Chicken Salad $16.00
- sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Chicken Burger grilled/schnitzel $13.00
- guac tomato rocket cheese & mayo add bacon $2.00
Veggie Toastie $13.00
- beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise

Beef Biryani (GF) $14.90
Peas Pulao (GF) $5.90
Entree platter for 2 person
Malai Kofta (GF) $13.90
- A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
Saffron Rice (GF) $4.90
Seekh Kebab (4 pcs) (GF) $9.90
- Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven
DF= dairy free / GF= gluten free / V= vegan friendly
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce

Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
Affogato $7.50
Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
Chicken fat roasted potatoes $9.00

SPECIAL VEGAN DONUTS $5.50
NUDE BANH Ml SALAD $10.00
- Asian salad, pepitas, fried shallots, house mayo & edamame pate
CANTEEN MACRO BOWL $14.00
- house kimchi, edamame beans, slow roasted sweet potato mash, quinoa, kale, avocado, nori & sunflower seeds with a creamy ginger miso dressing
HAM & CHEESE CROISSANT $6.00
ADD PROTEIN $3.00
add protein for $3.00
Guacamole $2.50
VEGAN DONUTS $4.50

PLAIN RICE Plain boiled basmati rice $2.50
PULAO NOORMAHAL Saffron rice with fruit and nuts. $4.50
FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
BANJARA KEBAB Chicken Fillets marinated over night in spices like fennel, sesame seed, cashew paste and cooked gently over low fire. $8.50
KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
GARLIC NAN Flavour of fresh garlic and coriander. $3.50
CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50

Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00
Kangaroo $12.00
Hummus, Kuskus, Mushroom, Olives, Garlic Yogurt, Lettuce, Tomato, Onion, Jalapeno $9.00
Lamb $12.00
Mixed Kebabs (Chicken & Beef Only) -
Vegetarian $10.00
- Regular Lettuce, Tomato, Onion $9.00
- Meat $3.00

Mozzarella di Bufala e Prosciutto Crudo $22.00
- Buffalo Mozzarella and prosciutto cured pork
Cavatielli al Ragu` di Salsiccia $22.00
- Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce
Mortadella and Provolone
- Mortadella and provolone cheese
PIZZA BISMARCK $16.00
- Fior di latte cheese, Pomodoro (tomato), prosciutto cotto (ham), uovo (egg)
Serpentone (folded pizza) $22.00
- pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
Affogato $8.00
CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
Vegetariano
- Fresh Seasonal Vegetables