Lorenzo's Diner in Wollongong Menu

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3 course chef selection $70
4 course chef selection $85

Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
Bruschetta al pomodoro (v) char-grilled bread (garlic & herb oil) w sliced roma tomato & basil leaves $10
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Dinner roll (v) w lescure butter $5
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8

Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5

Cervo agro dolce: (c) roasted venison W dutch carrots, baby turnips, pencil leeks and fig paste in a sweet sour sauce $43
Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Piatto vegetariano: (v) mixed vegetable plate (a selection of the above accompaniments) $35

Patate fritte - French fries (c) $7
Faggioli - Green beans (c) (v) $8
Insalata - Mixed leaf salad, vinaigrette (c) (v) $11

Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21

Nearby Sample Menus

GNOCCHI $25.00
- W. BUTTER JUS, PANCETTA AND GOATS CHEESE
MARGHERITA PIZZA $10.00
GARLIC BREAD (VEG) $9.00
CHORIZO $23.00
- Fior di latte, chorizo, escarole, olives, pinenuts
COD CROQUETTES, POTATO & BOTTARGA $14.00
SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
MUSHROOM (VEG) $23.00
- Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
CHARRED GREENS W. NUTS, POMEGRANATE $12.00
- & TAHINI YOGURT (VEG, GF)

BBQ Pork Dumpling (2 per serve)
Steamed Buns
BBQ Pork
2 varieties Pork & Chive or Chicken & Corn
Beijing Style (Boiled) Dumplings $10.50
Gluten Free Options
- Tofu Wrap Pork Prawn Shumai, Pork Veg Tofu Wrap, Lotus Wraps, Lobster Balls, Fish Balls, Fish Cake, Fish Tofu Cubes, Beef Balls. Please be aware Gluten free dumplings are difficult to make
Green Spinach, Pork, & Prawn (3 per serve)
Shanghai Pork & Vegetable

Cold:
- Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto
Pan fried salmon fillet $32.50
- proscuitto, lemon thyme quinoa & red capsicum salsa with honey and kaffir lime vinaigrette
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Mornay 1 dozen $29.90
Tempura prawns
- with tomato, carrot salad and garlic rouille
COLD:
- fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Hot:
- Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)

King Prawn or Seafood $12.50
Vegetable with Tofu $10.00
Additional Wontons $2.50
Coconut Juice $4.00
Thai Style Fried Fish Cake (6) Traditional Thai fish cake with sweet chilli sauce $6.50
English Tea $3.00
Ginger and Shallot -
Seafood Salad $11.50

Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
Shoestring fries - rosemary sea salt $5.90
Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
Mornay with parmesan cheese Market Price
Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90

Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
Aglio - Pressed garlic, tomato & mozzarella $14.00
Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00

Fish Cake (4 pcs) - Thai fish cake made from minced fish mixed with red curry paste, green beans, deep fried, served with cucumber, sweet chilli sauce and crushed peanut $8.50/$8.00
Chicken, Beef Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $16.90/$15.90
Duck or Prawns Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $19.90/$19.90
Fish, Squid or Quail Country Curry - Hot curry cooked without coconut milk and vegetables $18.90/$17.90
B.B.Q Squid - Marinated squid, served with Thai seafood chilli sauce $19.90/$18.90
Fish, Squid or Quail Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $18.90/$17.90
Chicken, Beef Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $16.90/$15.90
Chicken, Beef Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $16.90/$15.90

Combination (beef, chicken and seafood $14.50
Seafood $14.00
-tofu & vegetables $12.50
Tofu & vegetables $13.50
●satay (GF)
-combination (beef, chicken and seafood $14.50
Battered king prawn skewers tom ghim $10.00
Combination (beef, chicken and seafood $14.50

+ cheese $6.50
Caesar salad $5.00 / $6.00 / $7.00
Chicken Dinner: 1/4 chicken, carrots, peas, potatoes, gravy $9.00
Small $4.50
Peas $1.50 / $2.50
1/2 chicken $8.00
EXTRAS -
1/4 chicken $4.50

Garlic Bread $4.50
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
Spinach and ricotta cannelloni $15.90
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90

SALAD EXTRAS $6.00
- Grilled chicken, Jamon Serrano, smoked salmon
VALENCIANA $14.00
- Frisee, orange, black olive, Spanish onion, crispy jamon serrano, croutons
CROQUETAS DE POLLO $10.00
- Chicken croquettes with aioli
ALBONDIGAS EN SALSA DE TOMATE $14.00
- Pork & Veal Meatballs in a rich tomato sauce
BURGER OR BAGUETTE & FRIES $15.00
- Any burger or baguette with a side fries
POLLO FRITO CON ROMESCO $12.00
- Crispy chicken drumettes with romesco
SOBRESADA
- Chorizo pate, roquette and labna
CHORIPAN $13.00
- Crispy chorizo sausage, roquette, tomato and avocado salsa, with aioli on a crusty baguette

Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Veggie Toastie $13.00
- beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
Pan Fried Barra $19.00
- served w rocket salad chips & tartare
Bacon Cheeseburger $13.00
- w pickles & house sauce

Lge $12.00
North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
Affogato with Frangelico $14.00
Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
Extra Prawn: $9.00
Peanut parfait, chocolate sauce, peanut brittle $16.00
Mac and Cheese with Bacon
White chocolate crumble, lychee, mango, white chocolate sauce $14.00

Pepper chicken breast $31.90
-Main $27.90
Add smoked salmon
Choose on and get the best of all, Served with your choice of hand cut chips or baked potato $49.90
-Share $27.90
Caesar salad
- Cos lettuce, croutons, parmigiano cheese, bacon in our delicious caesar dressing
Rump 500g $41.90
•Steak

Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Bacon & Egg Roll $9.00
- Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney