Loriven Pty Ltd in Richmond Menu

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Loriven Pty Ltd in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Rau Cai Xao Thap Cam - combination vegetables $10.90
Bun Xao Singapore - singapore fried noodles $12.90
Tom Xao Dau Hoa Lan - braised prawns with snow peas $14.90
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
Bo Xao Gung - braised beef with ginger $12.90

Soya Noodle - Chicken/Beef/Pork $10.00
Tofu with Sweet Basil $12.00
Prawn/Seafood Sweet Basil $16.00
Thai Spicy Stew Pork Soup $14.00
Thai Crispy Porks $15.00
Steamed Rice (Small / Large) $2.00/$3.00
Panang Curry - Prawns $16.00
Mixed Vegetables with Cashew Nuts $12.00

Sautéed seasonal vegetables w garlic butter $8.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Chicken quesadillas w spiced sour cream $14.50
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50

Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
Queso Fresco $3.50
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person

Garlic, ginger, lemongrass and chilli sauce $13.50
Garlic, ginger, lemongrass and chilli sauce $19.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00
Whole flounder with ginger and spring onions (steamed) $23.00
Beef salad $14.00
Singapore noodles $10.50
Chicken, hot and sour $6.00

Mini beef pies with house-made relish $15
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Chicken Parmigiana served with chips and salad $23
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Fresh beer battered flake served with chips, salad and tartare sauce $23

KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
+ POACHED SHREDDED CHICKEN $3.50
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
BERTAINE, ROSE FRANCE $11.00/$44.00
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
ICED LATTE $4.00