Lot 7 in Melbourne Menu

Lot 7 in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
2. Pork $12.50
4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
3. Tofu $16.90
Rice Cake $3.00
Extra Order
11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
5. Korean Fried Chicken $15.00

Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Fiji - Green tea with papaya & wild pineapple N/A
Organic Mint - Peppermint leaves - big flavour N/A
Soup of the Day $14.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00

Rigatoni Amatriciana
Chicken Parmigiana
Scaloppine Al Vino
Penne Putanesca
Ravioli Ricotta
Pate Maison
Minestrone
Rigatoni Napoli

A4 Salt & pepper whitebait $8.80
Stir Fried Diced Chicken with Cashew Nuts $23.80
B17 Steamed Custard Bao - 4pcs $5.80
Kunpao Chicken with Peanut & Chilli Sauce $22.80
Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
Sweet & Sour Prawn with Capsicum & Pineapple $28.80
B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80

-Housemade rosti $3.00
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
-Portuguese chicken
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
-House meatballs
Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
-Chorizo sausage

Pork Belly (230g)
Beef Scotch fillet (220g)
32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
- With Seasoned Vegetable on steamed rice
Small $21.00
Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili

Pasta of the day $22.00
Homemade chilli jam $2.00
Smoked trout rillette with radish salad $20.00
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
Soup of the day $14.00
Roasted tomatoes $5.00
Northern indian beef curry with basmati rice $24.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut

MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Pork Rib in Peking Sauce $28.50
CREAMY CORN SOUP
- With fresh minced chicken
Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
Deep Fried
For 2 to 3 persons $39.80 per person
South Australia Murray Cod Seasonal Price

Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32

Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Pasta made fresh daily
Anchovies $6
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)

S $11.50
M $12.50
512. Bowl of Beef Juice $3.50
S $11.50
205. Spring Rolls $11.50
- (vegetables)
M $12.50
208. Spring Rolls & Fried Chicken $13.50
511. Bowl of Broth $2.00

Popcorn Chicken $8.00
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Taro Crisps $6.00
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon

Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00

Beef with ginger fried rice noodle $12.80
Chicken, roast pork and fried egg on rice $10.00
Seafood bean curd soup $6.50
Braised pork fried noodle $12.80
Smoked Eel fried rice $12.00
Cantonese fried noodle (stick noodles) $12.80
Combination meat and vegetables with rice $10.80
Braised beef with tomato with rice $10.00

Crispy Spring Roll (2 pcs) $8.00
Sauteed Sliced Beef with Oyster Sauce $22.00
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Eggplant with Special Fish Sauce $23.50
Almond Bean Curd & Mixed Fruit Salad $7.00
Sauteed Sliced Chicken with Black Bean Sauce $22.00
Deluxe Birds Nest $26.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed

Lot 7