Lotus At Lighthouse in Port Macquarie Menu

LAWRENCE'S SPECIALTIES A Taste of Malaysia LAWRENCE'S SPECIALTIES A Taste of Malaysia
  • MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. $16.50
  • MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. $19.80
  • COCONUT CHILLI CHICKEN Tender chicken carefully braised with coconut milk and specially prepared chilli - a wonderful compromise between the east and west. $16.50
  • DEEP FRIED TENDER LOIN OF BEEF IN LEMON SAUCE Crispy strips of beef fillet tossed in beautiful lemon sauce. $16.50
  • CLAY POT SEAFOOD MALAYSIAN STYLE A combination of king prawns, squid and scallops cooked with fresh vegetables in oyster sauce. $24.00
  • SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. $16.50
  • CURRY COMBINATION WITH SOFT FRIED NOODLES A combination of pork, beef, chicken and prawns, with fresh vegetables, cooked in a curry sauce over soft fried noodles. $18.50
  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • MALAYSIAN FRIED NOODLES Noodles, cooked with a combination of meat, vegetables, soya sauce, chilli sauce and curry powder. Something exotic. $18.50
SOUP SOUP
  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • SHORT SOUP (Wan Ton) $6.00
  • LONG SOUP (plain noodle) $6.00
  • SWEET CORN AND CHICKEN SOUP $6.00
ENTREE ENTREE
  • MALAYSIAN CURRY PUFF (4 per serve) $8.00
  • MALAYSIAN CHICKEN SATAY STICK (2 per serve) $5.00
  • MIXED ENTREE $8.00
  • PRAWN TOAST $8.00
  • GARLIC SCALLOPS $14.00
  • GARLIC PRAWNS $13.00
  • MINI SPRING ROLLS (8 per serve) $8.00
CHEF'S SUGGESTIONS CHEF'S SUGGESTIONS
  • COMBINATION BLACKBEAN $18.50
  • GARLIC SEAFOOD COMBINATION $23.00
  • SZECHUEN COMBINATION (hot) $18.50
  • SZECHUEN KING PRAWN (hot) $21.00
  • SZECHUEN BEEF (hot) $16.50
  • SZECHUEN CHICKEN (hot) $16.50
  • MONGOLIAN SEAFOOD COMBINATION $23.00
PRAWNS PRAWNS
  • KING PRAWNS IN GINGER AND SHALLOTS $21.00
  • COMBINATION KING PRAWNS $21.00
  • KING PRAWNS AND PINEAPPLE $21.00
  • KING PRAWNS AND RICE $22.00
  • KING PRAWNS, MUSHROOMS AND BABY CORN $21.00
  • KING PRAWNS AND BLACKBEAN SAUCE $21.00
SCALLOPS SCALLOPS
  • COMBINATION SCALLOPS $23.00
  • SCALLOPS IN BLACKBEAN SAUCE $23.00
  • SCALLOPS IN PEKING SAUCE $23.00
  • SATAY SCALLOPS $23.00
SQUID SQUID
  • COMBINATION SQUID $17.00
  • MONGOLIAN SQUID $17.00
  • GARLIC SQUID $17.00
CHICKEN CHICKEN
  • COMBINATION CHICKEN $14.80
  • CRISP SKIN CHICKEN (half) $14.80
  • CHICKEN AND PLUM SAUCE (boneless) $14.80
  • LEMON CHICKEN (boneless) $14.80
  • CHICKEN AND ALMONDS or CASHEWS $15.80
  • CHICKEN AND PINEAPPLE $14.80
  • CHICKEN, MUSHROOM AND BABY CORN $14.80
BEEF BEEF
  • COMBINATION BEEF $14.80
  • BEEF AND ALMONDS or CASHEWS $15.80
  • BEEF, MUSHROOMS AND BABY CORN $14.80
  • BEEF AND BLACKBEAN SAUCE $14.80
  • MONGOLIAN BEEF $14.80
  • SATAY BEEF $14.80
DUCK DUCK
  • CHINESE ROAST DUCK (half) $20.80
  • STEAMED DUCK WITH HAM AND MUSHROOM SAUCE $18.50
  • STEAMED DUCK COMBINATIONS $18.50
PORK PORK
  • FRIED PORK RIBS IN PLUM SAUCE $16.00
  • FRIED PORK RIBS IN PEKING SAUCE $16.00
  • FRIED PORK RIBS IN BLACKBEAN SAUCE $16.00
SWEET AND SOUR SWEET AND SOUR
  • SWEET AND SOUR BEEF $14.80
  • SWEET AND SOUR PORK $14.80
  • SWEET AND SOUR FISH PIECES $14.80
  • SWEET AND SOUR KING PRAWNS $21.00
OMELETTE OMELETTE
  • HAM OMELETTE $13.00
  • CHICKEN OMELETTE $14.00
  • PRAWN OMELETTE $16.00
VEGETABLE DISHES VEGETABLE DISHES
  • STIR FRIED SNOW PEAS AND BROCCOLI $14.00
  • MIXED CHINESE VEGETABLES IN OYSTER SAUCE $14.00
CHOW MEIN CHOW MEIN
  • CHICKEN CHOW MEIN $15.00
  • PRAWN CHOW MEIN $17.00
  • BEEF CHOW MEIN $15.00
RICE RICE
  • SPECIAL FRIED RICE - Large $8.00
  • SPECIAL FRIED RICE - Small $7.00
  • FRIED RICE - Large $7.00
DESSERTS DESSERTS
  • PINEAPPLE FRITTER AND ICE CREAM $7.00
  • FRIED ICE CREAM WITH FLAVOURING Chocolate, strawberry or caramel $7.00
  • BANANA FRITTER AND ICE CREAM $7.00
  • LYCHEES AND ICE CREAM $7.00
BANQUETS BANQUETS
  • BANQUET 1 - BANQUET FOR FOUR OR MORE - Malaysian mixed entree / Braised king prawns with mushrooms / Continental fried rice / Deep fried spare ribs in plum sauce / Fillet steak Chinese style / Fried c $29.00 EACH

Nearby Sample Menus

  • Coconut rice $3.50
    • Steamed jasmine rice coated with coconut milk
  • Singapore noodles prices above
    • Stir-fried thin rice noodles with mixed vegetables & tumeric
  • Ginger classic prices above
    • Fresh ginger, garlic, onions, Shitake mushrooms, red capsicum, carrots & shallots, with your choice of meat
  • Yellow curry prices above
    • A Mild & tasty Thai curry with onions & carrots topped with onion flakes
  • Hor mok prices above
    • A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
  • Garlic & pepper soft shell crab $21.90
    • Deep-fried soft shell crab with special garlic & popper sauce
  • Tom yum prices above
    • Spicy Thai soup with fresh herbs, tomatoes, mushrooms Spanish onions & coriander
  • Chicken, pork, beef $7.90
  • Crumbed $0.55
  • Sweetlip Snapper $7.80
  • 6 x Baby Red Soot Whiting $6.50
  • Mini Spring Roll $1.20
  • Steak Sandwich $6.50
  • Homemade Fishcake $2.80
  • Fish Cocktails $1.00
  • Garden Salad $4.00
  • Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
  • - roasted tomato $3.00
  • Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
  • Add-ons: -
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus $7.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
  • Massaman Beef Curry - Chunky tender pieces of beef in curry paste & coconut cream, topped with peanuts and onion flakes $15.95
  • Panang Curry - Seasonal vegetables with creamy curry sauce, topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Bacon and Egg Roll $6.50
  • Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
  • Country Pack - 1/4 chicken, chips, coleslaw & garden salad $9.00
  • Prawns $10.95
  • Hot Chips Small: $4.00, Medium: $5.50, Large: $6.50
  • Chicken Chippies small: $6.00, large: $12.00
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Smoke Salmon $5
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Roasted Tomato/Beans $2.50
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Chicken schnitzel strips and chips $9.50
  • Soft drinks $3.90
  • BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
  • Caesar Salad - bacon, croutons, poached egg and parmesan $19.00
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
  • - or with prosciutto $23.00
  • Tomato and basil bruschetta $13.00
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Popcorn Chicken Maxi $7.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Gravy Regular $3.75
  • BLT Twister - $6.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Crispy Bacon Rashers $3.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Creamy Mushroom Sauce (LG) $1.95
  • White Cherry $99
  • Jamaican Chocolate $26.95
  • Ascot $149
  • Wildberry Baked $26.95
  • Strawberry Glazed $28.95
  • Continental Profiteroles $1.95
  • Profiterole Torte $34.95
  • Tropical Torte $29.95
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
  • Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • Lobster Ravioli House made pasta pocketed w local lobster naped w a light lemon & fresh herb beurre blanc $24.5
  • Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • - Prawn $26
  • NAM TAK MOO pork neck BBQ’d, sliced & tossed in a salad with mint, corriander, red onion & shallots $22.5
  • STICKY RICE & CUSTARD sweet sticky rice with Thai custard, coconut cream & ice cream $9
  • YUM HET shimeji mushrooms BBQ’d, then tossed in a salad with coriander, mint & lime juice $18
  • CHICKEN SATAY 4pcs marinated with spices, BBQ’d & served with satay sauce $10
  • YUM NUA scotch fillet (350g) marinated, BBQ’d, sliced & mixed in a salad with chilli, lemon grass, corriander, red onion & mint $24.5
  • PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
  • PEEK GAI YUK SAI 3pcs boneless chicken wings stuffed with minced chicken, veges, noodle & Thai herbs, deep-fried $12
  • VEAL BOLOGNAISE: Crumbed veal, bolognaise sauce grilled with mozzarella & garnished with capsicum, olives & onion. $28.00
  • Garlic Prawns. N/A
  • Cream of Mushroom Fresh mushrooms cooked in garlic, herbs, spices, fresh cream & a dash of white wine. M $8.00 / L $11.00
  • Napolitana E $8.50 / M $13.50 / L $16.50
  • GARLIC PRAWNS: A rich blended sauce of carbonara, garlic, chili flakes & parsley. Served on a bed of spaghetti & grilled with mozzarella. served with chips & salad. $33.00
  • Napolitana-Pesto E $9.50 / M $14.50 / L $17.50
  • Napolitana-pesto: the perfect blend of two great sauces. S $9.50 / M $14.50 / L $17.50
  • Chicken nuggets (4) & chips: served with tomato sauce . $8.50
  • Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Garlic Cream Sauce $2.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Ice Cream & Your Choice of Topping $3.95
  • Fish with Chips & Salad $8.95
Lotus At Lighthouse

Lotus At Lighthouse

location

Address

42 Watonga St, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265823233

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
42 Watonga St, Port Macquarie, NSW, 2444, Australia
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