Lotus Court Connolly in Connolly Menu

POULTRY POULTRY
  • Fried Crispy Skin Chicken $17.50
  • Fried Lemon Chicken (with Bone) $17.50
  • Braised Chicken with Almonds $18.50
  • Braised Chicken with Chinese Mushrooms $18.50
  • Braised Chicken with Black Bean Sauce $17.50
  • Braised Chicken with Cashew Nuts $18.50
  • Braised Chicken with Fresh Chilli $18.50
  • Braised Chicken with Straw Mushrooms $18.50
  • Fillet Chicken with Garlic Sauce $18.50
  • Chicken with Satay Sauce $18.90
  • Chicken with Plum Sauce (Braised or Fried) $18.90
  • Honey Chicken $18.90
  • Fried Spicy Chilli Chicken $18.90
  • Fried Chicken with Singapore Sauce $18.90
  • Peking Chicken $18.50
DUCK DUCK
  • Steamed Duck with Chinese Mushroom $18.50
  • Steamed Duck with Combination $18.50
  • Deep Fried Duck with Lemon Sauce $18.50
  • Deep Fried Duck with Plum Sauce $18.50
CHOW MEIN DISHES (crispy noodles) CHOW MEIN DISHES (crispy noodles)
  • Pork Chow Mein $18.50
  • Braised Chicken Chow Mein $18.50
  • Prawn Chow Mein $18.50
  • Braised Beef Chow Mein $18.50
  • King Prawn Chow Mein $21.50
  • Combination Chow Mein $18.90
  • Squid Chow Mein $18.50
  • Scallop Chow Mein $22.90
  • Combination Chow Mein (Cantonese Style) $19.90
  • Combination Ho Fun (chilli/plain) (dry/wet) $18.90
  • Combination Mi Fun (chilli/plain) (dry/wet) $18.90
  • Singapore Noodles $17.00
  • Lotus Seafood Noodles $21.90
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $17.50
  • Sweet & Sour King Prawns $21.90
  • Sweet & Sour Chicken $18.50
  • Sweet & Sour Fish $17.50
  • Sweet & Sour Combination $18.50
HONEY CHILLI / BLACK PEPPER DISHES HONEY CHILLI / BLACK PEPPER DISHES
  • Honey Chilli or Black Pepper Chicken $18.90
  • Honey Chilli or Black Pepper King Prawns $21.90
  • Honey Chilli or Black Pepper Spare Ribs $18.90
  • Honey Chilli or Black Pepper Seafood $21.90
OMELETTE (Foo Yong) OMELETTE (Foo Yong)
  • Plain Omelette $9.90
  • Vegetarian Omelette $11.90
  • Mushroom Omelette $12.90
  • Combination Omelette $17.50
  • Chicken Omelette $16.90
  • Prawn Omelette $16.90
  • King Prawn Omelette $21.90
  • Scallop Omelette $22.90
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Rice (Small/Large) $8.90/$10.90
  • Mixed Vegetables (Small/Large) $9.90/$11.90
  • Curry Mixed Vegetables (Small/Large) $9.90/$11.90
  • Vegetarian Tofu Hot Pot $16.50
  • Vegetarian Supreme with Cashew Nuts $16.50
  • Broccoli in Garlic or Oyster Sauce $11.90
  • Broccoli with Chinese Mushroom $14.90
  • Kai Lan in Garlic or Oyster Sauce $11.90
  • Pak Choy in Garlic or Oyster Sauce $11.90
RICE RICE
  • Beef/Chicken Fried Rice (Small/Large) $9.90/$11.90
  • Fried Rice (Small/Large) $9.90/$11.90
  • Special Fried Rice (Small/Large) $11.90/$12.90
  • Plain Rice (Small/Large) $3.90/$4.90
  • Curry Beef & Rice $18.50
  • Curry Chicken & Rice (Braised) $18.50
  • Curry King Prawns & Rice $21.90
  • Curry Squid & Rice $18.50
  • Curry Scallop & Rice $21.90
  • Curry Combination & Rice $18.90
RECOMMENDATIONS SPECIALTIES OF THE HOUSE RECOMMENDATIONS SPECIALTIES OF THE HOUSE
  • Seafood Nasi Goreng $18.50
  • Sang Choy Bow $18.50
  • Honey King Prawns $21.90
  • Sizzling Fillet Steak $19.90
  • Barbecued Pork Ribs with Plum Sauce $18.50
  • Combination Kway Teow (Chilli or Plain) $17.90
  • Mongolian Lamb $18.50
  • Szechuan Chicken $18.50
  • Szechuan King Prawns $21.90
  • Malaysian Mee Goreng (chilli or plain) $17.90
  • Chicken with Spicy Vinegar Chilli $17.90
  • Singapore Style King Prawns $21.50
  • Mud Crabs/Cray Fish (pre-order) Seasonal
  • Peking Duck (2 course) (pre-order) $63.00
  • Mixed Vegetables & Chinese Mushrooms $15.90
  • Thai Vermicelli (chilli or plain) $16.50
  • Flaming Barbecued Chicken $17.90
  • Spicy Black Pepper Fillet Steak $19.90
  • Special Wine and Honey Spare Ribs $18.80
  • Sizzling Canton Noodles (chilli or plain) $17.90
  • Steam Whole Fish (pre-order) Seasonal
  • Ma-Po Tow Fu $17.50
  • Combination To-Fu Claypot $21.90
  • Pan Fried or Steamed Tooth Fish $26.90
  • Fried Spicy Chilli Seafood $21.50
  • Sizzling Japanese To Fu $19.50
  • Seafood Bird's Nest $22.90
  • Seafood Tow Fu Hot Pot $22.50
  • Kailan with Chinese Mushroom $15.90
ENTREE ENTREE
  • Mini Spring Rolls Chicken/Vegetables (half dozen) $8.50
  • Fried Prawn Cutlet (Small/Large) $17.90/$19.90
  • Prawn Cocktail $8.50
  • Seafood Cocktail $9.50
  • Fried Sesame Seed Seafood (Small/Large) $18.50/$20.80
  • Prawn Crackers $4.00
  • Grilled Prawn Toast (2 per serve) $6.90
  • Beef Satay Sticks (2 per serve) $6.90
  • Chicken Satay Sticks (2 per serve) $6.90
  • Assorted Combination Entree (per person) $9.90
SOUP SOUP
  • Seafood Tom Yum Soup $8.80
  • Short Soup $6.90
  • Long Soup $6.30
  • Combination Soup $6.90
  • Chicken & Mushroom Soup $6.50
  • Chicken & Sweet Corn Soup $6.50
  • Crab Meat & Sweet Corn Soup $6.90
  • Chicken Asparagus Soup $6.90
  • Seafood Bean Curd Soup $7.50
  • Hot & Sour Soup $7.50
SEAFOOD SPECIALS SCALLOPS SEAFOOD SPECIALS SCALLOPS
  • Broccoli with Scallop $22.90
  • Fresh Scallops with Ginger Sauce $22.90
  • Fresh Scallops with Garlic Sauce $22.90
  • Deep Fried Scallops with Sweet & Sour Sauce $22.90
  • Chinese Kailan with Scallops $22.90
  • Fresh Scallops with Black Bean Sauce $22.90
SQUID SQUID
  • BBQ Squid $17.90
  • Fried Squid with Sweet & Sour Sauce $17.90
  • Squid with Satay Sauce $18.50
  • Squid with Black Bean Sauce $17.90
  • Fried Spicy Chilli Squid $18.50
  • Braised Squid with Black Pepper Sauce $18.50
PRAWNS PRAWNS
  • Braised King Prawns with Almonds $21.90
  • Braised King Prawns with Cashew Nuts $21.90
  • Braised King Prawns with Combination $20.80
  • Braised King Prawns with Straw Mushrooms $20.80
  • Braised King Prawns with Vegetables $21.90
  • Braised King Prawns with Ginger Sauce $21.90
  • Braised King Prawns with Black Bean Sauce $21.90
  • King Prawns Fritters with Sweet & Sour Sauce $21.90
  • Braised King Prawns with Satay Sauce $21.90
  • Garlic King Prawns (Chilli or Plain) $21.90
  • Fried Spicy Chilli King Prawns $21.90
  • Peking King Prawns $21.90
  • Mango King Prawns $21.90
FISH FISH
  • Braised Fish with Black Pepper Sauce $16.90
  • Braised Fish with Sweet & Sour Sauce $16.90
  • Braised Fish with Black Bean Sauce $16.90
  • Braised Fish with Crab Meat Sauce $16.90
PORK PORK
  • Fillet Pork with Black Bean/Vegetables/Chilli $17.90
  • Fillet Pork with Plum or Peking Sauce $17.90
  • Pork Ribs in Spicy Chilli/Garlic/Black Pepper $18.50
BEEF BEEF
  • Braised Beef with Black Bean Sauce $18.50
  • Braised Beef with Oyster Sauce $18.50
  • Braised Beef with Cashew Nuts $18.50
  • Braised Beef with Vegetables $18.50
  • Braised Beef with Bean Sprouts $17.90
  • Braised Beef with Chilli Sauce $18.50
  • Braised Beef with Almonds $18.50
  • Braised Beef with Chinese Kai Lan $18.50
  • Braised Beef with Satay Sauce $18.90
  • Braised Beef with Garlic Sauce $18.50
  • Shanghai Beef $18.50
  • Black Pepper Beef $18.50
  • Fried Spicy Chilli Beef $18.50
  • Fillet Steak with Satay Sauce $20.90
  • Fillet Steak with Cantonese Style $19.90

Nearby Sample Menus

New Panda Chinese Restaurant (sample menu)
  • Small Prawn Chow Mein $13.80
  • Bean Sprout and Soft Noodle $11.80
  • Braised King Prawn with Cashew Nuts $17.80
  • Satay Beef $13.80
  • Garlic Squid $15.50
  • Honey King Prawn $17.80
  • King Prawn Fried Rice $11.50
  • Curry Beef $13.80
Craigie Tavern (sample menu)
  • Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
  • Rib Eye on Bone 350gm $35.00
  • Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
  • Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
  • Mushroom (extra) $1.00
  • Porterhouse Steak 300gm $23.50
  • Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50
  • Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90
Swan Lake Chinese Restaurant (sample menu)
  • Mango king prawns $17.90
  • Plain omelette $9.50
  • Bar-B-Q pork chop suey $13.00
  • Seafood beancurd claypot $18.50
  • King prawn omelette $17.90
  • Szechuan beef $14.50
  • Fried Small $6.00/ Large $12.00
  • Braised chicken with bean shoats $13.00
Shou Japanese Kitchen (sample menu)
  • Sushi Bento $16.50
  • Shou Bento $18.50
  • Smoked Salmon Roll 5 pieces: $5.00, 10 pieces: $10.00
  • Tobiko Roll (inside out) 10 pieces: $10.00
  • Vegetable Roll 10 pieces: $9.00
  • Kani Age $8.00
  • Tempura Udon $10.00
  • Chicken Katsu Don $9.00
Cafe Sannio Restaurant & Pizzaria (sample menu)
  • Scotch Fillet al Pepe - Grilled scotch fillet with pepper sauce. Served with vegies $32.00
  • Salsicce Piccanti alla Griglia - Grilled Spicy Italian Sausage $16.00
  • Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
  • Lasagna (Home Made) - Layers of pasta filled with meat, bechamel cheese and tomato sauce $20.00
  • Frutti di Mare - Selected mixed seafood $27.00
  • Diavola - Tomato, cheese, hot sausage, onion and chilli $20.00
  • Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
  • Plain Bread $4.00
Lotus Court Connolly

Lotus Court Connolly

location

Address

Shop 1, Shop 1, Joondalup Dr, Connolly, WA, 6027, Australia

phone

Phone

0893001110

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1, Shop 1, Joondalup Dr, Connolly, WA, 6027, Australia
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