Lotus Room Enoggera in Wulguru Menu

Chef's Suggestion Chef's Suggestion
  • Peking Duck (2 courses) - The Skin is expertly carved & placed on your pancakes w/ Hoi Sin sauce. The duck is cooked to perfection Chow Mein style. Half duck w/ 6 pancakes / Whole duck w/ 12 pancakes $46.00 / $72.00
  • Sang Choi Bow (4 per serving) - Finely minced pork stir fried with a hint of garlic, finely chopped carrot, bamboo shoot and celery flavoured with oyster sauce, served into crisp fresh lettuce leaves. $23.60
  • Combination Seafood in a Bird’s Nest - A delightful selection of braised king prawns, sea scallops, squid and fish fillet with vegetables served in an edible deep fried potato basket. $26.80
  • Salt and Pepper Quail (each) - Young quail deep fried and tossed in spicy pepper salt. $8.30
  • Sizzling Fillet Steak Chinese Style - Sliced pieces of eye fillet steak cooked in Peking Sauce $24.50
  • Sizzling Garlic King Prawns - King prawns cooked with garlic and seasonal vegetables served in hot sizzling plate. $26.30
  • Sizzling Fillet Steak in Black Pepper Sauce - Sliced pieces of eye fillet steak cooked in Black Pepper Sauce. $24.50
  • Sizzling Mongolian Lamb - Pieces of Lamb cooked in spicy Mongolian Sauce served on sliced onion. $24.50
  • Sizzling Chicken Szechuan Style - Szechuan located in southwestern China, best-known of its strong spicy style cooking, this dish has been modified to the Australian palate. $21.80
  • Salt and Pepper Pork Fillet - Pork fillet pieces deep fried with light batter and tossed with spicy salt. $22.80
  • Flaming Pork Fillet in Peking Sauce - Pork fillet pieces deep fried and tossed with Peking Sauce, an aromatic sweet tasting sauce used for imperial cuisine evolved in the royal courts of North China $22.80
  • Sizzling Fried Stuffed Bean Curd - Bean curd stuffed with smashed prawn meat, deep fried and served with light oyster sauce on hot sizzling plate $22.80
  • Steamed Scallops with Ginger & Shallots (8 per serving) - Scallops served in shell steamed with marinated ginger and shallot. $22.80
  • Deep Fried Tasty Beef - Thin slices of rump Steak lightly dusted in cornflour, deep fried until crispy toasted with a tasty sauce. $22.80
  • Hot Spicy Beef - Tender slices of rump braised and tossed with fresh cut chilli served on sliced onion on a sizzling hot plate. $21.80
Entree Entree
  • Honey Butterfly (8) $7.30
  • Combination Entrée (Spring Roll, Prawn Toast & 1 Fried Dim Sim) $7.30
  • Spring Rolls (4) $7.30
  • Dim Sims (Steamed or Deep Fried) (4) $7.30
  • Sesame Prawn Toast (2) $7.30
  • Fried Wonton (6) $7.30
  • Fried Prawn Fritters (6) $8.90
  • Prawn Cutlet with Grated Coconut (2) $8.90
  • Dried Fish Scallops (6) $8.90
Soup Soup
  • Crab Meat Sweet Corn Soup $8.60
  • Chicken Sweet Corn Soup $7.80
  • Won Tun Soup (Short Soup) $7.30
  • Noodle Soup (Long Soup) $7.30
  • Combination Seafood Soup $8.60
  • Hot & Sour Soup $8.60
  • Vegetable Soup $7.30
  • Combination Long and Short Soup $22.80
Duck Duck
  • Eight Treasure Duck - Steamed Boneless Duck tenderly cooked with spicy herbs, served with sauteed Prawn, Chicken, Beef and Vegetables with light oyster sauce $26.80
  • Deep Fried Duck in Plum Sauce $26.80
  • Deep Fried Lemon Duck $26.80
  • Steamed Duck with Chinese Mushroom $26.80
  • Chinese Roast Duck - Marinated Duck in five spices, soy and Hoi Sin Sauces, then roasted, served with plum sauce. $26.80
Pork Pork
  • Salt and Pepper Pork Fillet $22.80
  • Fried Pork Fillet with Plum Sauce $22.80
  • Fried Pork Fillet with Lemon Sauce $22.80
  • Fried Pork Fillet with Chilli Plum Sauce $22.80
  • B.B.Q. Pork $22.80
Chicken Chicken
  • Black Pepper Chicken $21.80
  • Crispy Skin Chicken $21.80
  • Chicken with Ginger & Shallots $21.80
  • Chicken with Almonds $21.80
  • Chicken with Cashew Nuts $21.80
  • Chicken with Mushroom $21.80
  • Chicken in Black Bean Sauce $21.80
  • Chilli Chicken $21.80
  • Satay Chicken $21.80
  • Lemon Chicken $21.80
  • Honey Chicken $21.80
  • Garlic Chicken $21.80
Beef Beef
  • Honey Beef $21.80
  • Beef with Almonds $21.80
  • Beef with Cashew Nuts $21.80
  • Chilli Beef $21.80
  • Beef with Seasonal Vegetables $21.80
  • Beef with Peking Sauce $21.80
  • Beef in Plum Sauce $21.80
  • Beef in Black Bean Sauce $21.80
  • Satay Beef $21.80
  • Garlic Beef $21.80
  • Beef Oyster Sauce $21.80
  • Beef in Hot Plate $21.80
Sweet & Sour Sweet & Sour
  • Sweet & Sour Pork $21.80
  • Sweet & Sour Chicken $21.80
  • Sweet & Sour Beef $21.80
  • Sweet & Sour Fried Fish Fillet $21.80
  • Sweet & Sour Duck $26.80
  • Sweet & Sour Fried King Prawns $26.80
  • Sweet & Sour Combination $22.80
Prawns Prawns
  • Szechuan Sizzling King Prawns $26.30
  • King Prawns with Seasonal Vegetables $26.30
  • King Prawns with Cashew Nuts $26.30
  • King Prawns with Almonds $26.30
  • Honey King Prawns $26.30
  • Chilli King Prawns $26.30
  • King Prawns in Black Bean Sauce $26.30
  • Salt & Pepper King Prawns $26.30
  • Satay King Prawns $26.30
Scallops Scallops
  • Scallops with Ginger & Shallots $26.80
  • Scallops with Seasonal Vegetables $26.80
  • Chilli Scallops $26.80
  • Honey Scallops $26.80
  • Scallops with Almonds $26.80
  • Scallops with Cashew Nuts $26.80
Fish Fish
  • Sliced Fish Fillet with Seasonal Vegetables $21.80
  • Sliced Fish Fillet in Black Bean Sauce $21.80
  • Chilli Sliced Fish Fillet $21.80
  • Fried Fish Fillet with Sweet Corn $21.80
  • Cantonese Style Fried Fish Fillet Pieces $21.80
  • Sweet & Sour Fried Fish Fillet $21.80
  • Fried Fish Fillet pieces with Sweet Chilli Sauce $21.80
Omelette Omelette
  • Plain Omelette $13.30
  • Vegetable Omelette $14.30
  • B.B.Q. Pork Omelette $21.80
  • Chicken Omelette $21.80
  • King Prawn Omelette $26.30
  • Combination Omelette $22.80
Squids Squids
  • Squid with Seasonal Vegetables $22.80
  • Salt & Pepper Squid $22.80
  • Squid in Black Bean Sauce $22.80
  • Chilli Squid $22.80
  • Squid with Ginger & Shallots $22.80
Hot Pot Hot Pot
  • Seafood with Bean Curd Hot Pot $26.80
  • Combination Bean Curd Hot Pot $24.50
  • Chicken with Ginger & Shallot in Hot Pot $21.80
  • Vegetables Hot Pot in Satay Sauce $16.50
Vegetables Vegetables
  • Fried Bean Curd with Vegetables $16.50
  • Scrambled Bean Curd in Szechuan Sauce $16.50
  • Chinese Vegetable in Oyster Sauce $13.30
  • Stir Fried Mix Vegetables $13.30
Rice Rice
  • Large Special Fried Rice (without prawn) $10.50
  • Small Special Fried Rice (without prawn) $9.50
  • Curry King Prawns with Rice $26.30
  • Curry Chicken with Rice $21.80
  • Curry Beef with Rice $21.80
  • Combination Rice - Braised Chicken, Beef, B.B.Q. Pork, Prawns and Vegetables sauteed with chicken stock and served on Steamed Rice. $22.80
  • Shandy - A combination of Fried Rice, Braised Chicken & Almonds, Sweet & Sour Pork and a Prawn Cutlet. $22.80
  • Steamed Rice (Per Person) $3.30
Chow Mein / Rice Noodles Chow Mein / Rice Noodles
  • Mixed Vegetables Chow Mein $16.50
  • Braised Chicken Chow Mein $21.80
  • Braised Beef Chow Mein $21.80
  • King Prawn Chow Mein $26.30
  • Seafood Chow Mein $26.30
  • Combination Chow Mein $22.80
  • B.B.Q. Pork Chow Mein $21.80
  • Shredded Pork Fillet Chow Mein $21.80
  • Braised Beef Flat Rice Noodles $22.80
  • Braised Beef in Black Bean Sauce with Flat Rice Noodles $22.80
  • Combination Flat Rice Noodles $22.80
  • Singapore Rice Noodle $21.80
  • Hokklen Noodle $21.80
  • Stir Fried Egg Noodle with Soya Sauce $13.30
Drinks Drinks
  • Coke, Lemonade, Fanta, Lemon Squash & other Soft Drinks. $4.00
  • Soft Drinks by can $4.80
  • Orange Juice, Apple Juice, Lemon & Lime Bitters $4.80
  • Coffee, Tea $4.50
  • Chinese Tea $2.50
  • Hot Chocolate $4.80
  • Corkage Per Person (Bottle wine only) $3.00
Desserts Desserts
  • Deep Fried Ice Cream $6.30
  • Banana Fritter with Ice Cream $6.30
  • Lychee with Ice Cream $6.30
  • Fruit Salad with Ice Cream $6.30
  • Cheese Cake with Ice Cream $6.30
  • Lemon Sorbet $6.30
  • Plain Ice Cream $4.30
  • Ice Cream with Topping (Chocolate, Caramel or Strawberry) $4.90

Nearby Sample Menus

  • Vesuviana
    • The lot
  • Emperor stew pork ribs $22.80
  • Crispy shallot cake $4.00
  • Franks
    • Ham, olives, pepperoni and oregano
  • Tropicana
    • Ham, pineapple and chicken
  • Crispy battered lemon duck $18.80
  • Cozze al limone $24.50
    • Mussel meat in lemon and garlic
  • Steak pizzaiola $31.50
    • Rib-eye fillet served in tomato, oregano, garlic and white wine sauce
  • Half kabana $2.50
  • Greek Calamari $11.00
  • Small Dim Sim $2.00
  • Potato salad $5.00
  • Garlic Ball $1.50
  • Moreton Bay Bug $6.50
  • Fish Cake $2.50
  • 1/2 Scoop Chips $3.50
  • Mixed mushroom omelette $16.50
    • Fluffy three egg omelette filled with sauteed garlic and herb mixed mushrooms
  • Battered onion rings $5.00
  • Vegetarian risotto $22.50
    • Roasted beetroot and feta risotto topped with a rocket and parmesan salad
  • -With sauteed garlic and herb mixed mushrooms $12.50
  • Fresh pancake stack
    • Pancakes served with your choice
  • Crumbed prawn cutlets $15.50
    • Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
  • Antipasto platter
    • An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
  • Spring rolls $8.50
    • House made pork spring rolls served with duo of asian dipping sauces
  • SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
  • STEAK TOPPERS -
  • Sausage and Chips $8.50
  • PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
  • FRENCH TOAST - Bread slices dipped in seasoned egg and grilled with bacon, asparagus, roasted tomato and Hollandaise sauce $14.50
  • - ADD FOUR PRAWNS $8.00
  • TROPICAL QUEENSLAND - Ham, bacon & caramelised pineapple on a barbecue base $ 15.00 / $18.00
  • GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
  • Comb chow mein((Fried rice) $8.50
  • Combination omelette Fried rice $8.50
  • Lemon chicken $13.50
  • Szechuan beef(hot) $13.50
  • Garlic chicken veg(Fried rice) $8.50
  • King prawn with ginger and shallots $16.50
  • Nasi goreng fried rice $10.50
  • Satay chicken(Fried rice) $8.50
Lotus Room Enoggera

Lotus Room Enoggera

location

Address

340 Wardell St, Enoggera, QLD, 4051, Australia

phone

Phone

0733552326

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
340 Wardell St, Enoggera, QLD, 4051, Australia
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