Lotus Story in Sydney Olympic Park Menu

PICKLED CARROT, CUCUMBER SHALLOT & CHOICE OF ORIGINAL, MULTIGRAIN BREAD, CHILLI & CORIANDER $10.00
LOTUS STORY CLASSIC MIXED HAM, HOME-MADE PATE, HOUSE SOY SAUCE $10.00
LEMONGRASS BEEF FAMOUS MARINATED BEEF, PEANUT SAUCE $10.00
ROTE CHICKEN HOME-MADE PATE, CARAMELISED ONION, HOUSE SOY $10.00
CHAR SIU PORK TWICE COOKED HONEY GLAZED PORK NECK HOUSE SOY $10.00
PORTUGUESE TUNA CURRY BASED DILL TUNA BAKE HOUSE SOY $10.00
CRISPY TOFU (VG) LEMONGRASS FIVE SPICE, PEANUT SAUCE $10.00

GOI CUON - POACHED PRAWN & PORK BLACK SESAME PEANUT SAUCE $6.50
LEMONGRASS BEEF - RICE VERMICELLI CUCUMBER PICKLED CARROT PEANUT SAUCE $6.50
DUCK - GINGER ROASTED DUCK, HOI SIN, THREADED SCALLION, CUCUMBER $7.50
SOY CHICKEN - LIGHT SOY MARINATED CRISP ONION PINK RANCH $6.50
SHIITAKE & TOFU (VG) - SAUTEED CABBAGE CARROT,PEPPER SOY $6.50
DOAN’s SPRING ROLLS (3PC) - DOAN’s HOME VILLLAGE CHICKEN SPRING ROLLS NUOC CHAM $7.00
SALT’N PEPPER SQUID - CRISP ONION, SHALLOTS, CHILLI, PINK AIOLI $9.00

HA DOAN’s PHO - 300 DAY GRAIN FED WAGYU, SLICED BRISKET TWELVE HOUR BROTH, MINT, BEAN SPROUTS S: $12.00 / L: $14.00
THE LAKSA - POACHED CHICKEN, PUFFED TOFU, BEAN SPROUT,MINT, FRIED ONION $13.00
XO HOKKIEN NOODLES - HOUSE XO SAUCE, GREEN PRAWN, CHINESE CABBAGE, BEAN SPROUTS, CHIVES $16.00
SESAME WAGYU HOFUN - SOY WAGYU, ASIAN GREENS, SESAME, BEAN SPROUT $14.00

LEMONGRASS BEEF & SPRING ROLL - RICE VERMICELLI ROASTED PEANUTS PICKLED CARROT CRISP ONION &SHALLOTS $14.00
SOY CHICKEN & SUGARCANE PRAWN - RICE VERMICELLI ROASTED PEANUTS PICKLED CARROT CRISP ONION & SHALLOTS $15.00

DOAN’S FRIED RICE - LAP CHUNG SAUSAGE, CHICKEN, ICEBERG SHALLOTS, DARK SOY $12.00
VIET CHICKEN CURRY - MILD TUMERIC CURRY W CARROT & POTATO JASMINE RICE $12.00
SAIGON BEEF RIB STEW - CARAMEL GINGER STAR ANISE STEW W/ CARROT ONION, AROMATIC HERBS $13.00
GINGER & SHALLOT FISH - LIGHTLY DUSTED, SHIITAKE, GINGER, HOUSE SOY $16.00
GONG BAO TOFU (VG) - SICHUAN CHILLI CASHEW CAPSICUM SEASONAL MUSHROOM JASMINE RICE $14.00
PORK CHOP - HERB MARINATED PORK CHOP, FRIED EGG, PICKLED CONDIMENTS $14.00
THE SHAKING BEEF - WOK TOSSED SOY PEPPER WAGYU EDAMAME HALOUMI DRESSED SALADHOUSE RANCH $18.00

Nearby Sample Menus

Teriyaki Chicken Salad $9.50
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Baby & Hand Roll + 50¢
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
Aki & Saki - 96pcs baby roll $53.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00

Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Garlic Bread - $3.00 $3.00
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
No Subsitute Topping Replacement

Fish Cake (4pcs) - deep fried fish cake $6.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Red Curry Roasted Duck $21.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90

Fresh garden salad $5.00
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
- Natural- 1/2 dozen $16.50 / dozen $26.00
MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Beef fillet - 200g $33.00

Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Green Curry (Medium) $8.50
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
Satay Beef (4 Pcs) - Thai style grilled beef topped with peanut sauce $7.50
Yellow Curry (Mild) $8.50
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90