Lou Jack's in Newtown Menu

SWEETS SWEETS
  • Muffins $4.50
  • Friands $4.50
BREAKFAST (served all day) BREAKFAST (served all day)
  • Turkish or Vienna toast with Veg, Jam, Honey or Marmalade $8.00
  • Raisin Toast with honey and cinnamon $8.00
  • Banana Bread with walnut butter $5.50
  • Yoghurt Walnut Honey $8.00
  • Muesli Fruit and Yoghurt $10.50
  • Blueberry Pancakes $15.50
  • Bacon and Egg Roll $7.50
  • Bacon and Eggs $14.50
  • Chorizo and Eggs $14.50
  • Continental Sausage and Eggs $14.50
  • Pesto Scrambled Eggs with Roast tomato and mushroom $16.50
  • Feta Scrambled Eggs with roast tomato and mushroom $16.50
  • Peasants Breakfast with roast tomato $16.50
  • Salmon Benedict $17.50
  • Big Breakfast with bacon, eggs Sausage, haloumi, mushrooms, Roast tomato and Turkish toast $18.50
  • Haloumi Stack $17.50
  • Vegetarian Big Breakfast $17.50
EXTRAS EXTRAS
  • Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo $3.50
LUNCH LUNCH
  • Lou Jack Burger - Grilled Chicken breast fillet on a Turkish bun with tatziki or chilli mayo $16.50
  • Lamb Souvlaki with side salad, Pitta bread and tatziki $18.90
  • Beef Burger - Homemade pattie with lettuce, Tomato, beetroot, caramelised onion and tasty cheese $16.50
  • Turkey Club Sandwich - Turkey, bacon, lettuce, tomato, avocado, and mayonnaise on fresh wholemeal bread $14.50
  • Bruschetta - Tomato, fresh basil, peso, and extra virgin olive oil $13.50
  • Grilled Haloumi - Four pieces of grilled Haloumi served with lemon and Turkish toast $14.00
  • Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives $15.50
  • Lentil Soup served with garlic toast and fetta (seasonal) $12.50
SALADS SALADS
  • All salads are served with fresh bread -
  • Roquette and Parmesan $11.00
  • Greek $16.50
  • Caesar Salad with egg and anchovies $16.50
  • Haloumi Salad $16.50
  • Lamb Salad $17.50
  • Warm Chicken Salad $17.50
  • Tuna Salad $16.50
OMELETTES OMELETTES
  • Shallot and Parmesan $14.00
  • Ham, Haloumi and Mushrooms $16.00
  • Tomato, Basil, Mushroom and Parmesan $16.00
  • Spinach, Mushrooms and Feta $16.00
  • Folded Omelette with smoked Salmon, Spanish onion, roquette and parmesan $17.50
TURKISH BREAD GRILLS TURKISH BREAD GRILLS
  • Chicken, Semi Dried Tomato, Avocado, Tasty Cheese and Fresh roquette $14.00
  • Ham, Tomato, Tasty Cheese Pesto and fresh roquette $14.00
  • Eggplant, Tomato, Haloumi and fresh roquette $14.00
  • Salami, Eggplant, Tomato, fetta Cheese and fresh roquette $14.00
  • Bacon, Lettuce, Avocado, Tasty cheese, tomato and mayonnaise $14.00
PASTA PASTA
  • All Pastas served with Turkish Bread and Fresh Parmesan - Your choice of penne or spaghetti -
  • Chilli, Garlic and Parsley $15.50
  • Pesto and Fresh Parmesan $15.50
  • Napoletana $15.50
  • Grilled Chicken Pesto $17.50
  • Tomato, Feta, Basil and Olives $17.50
  • Bacon, Mushrooms, Shallot Garlic and Chilli $17.50
  • Bosciola $17.50
RISOTTO RISOTTO
  • Mushroom, Roast tomato, spinach and fetta $16.50
  • Chicken, Tomato Mushrooms and Olives $16.50

Nearby Sample Menus

  • GARLIC PITA $5.00
  • LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
  • SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
  • QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Sides -
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Slow roasted beef brisket, hickory smoke & mushrooms N/A
  • Peanut butter & choc tart N/A
  • Chai (from leaf with soy & honey) pot $4.00
  • Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A
  • Mex chicken with sour cream & kidney beans N/A
  • Brown butter pecan pie N/A
  • Banoffee (banana & caramel) pie N/A
  • Blackforest meringue pie N/A
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Garlic Mash Potato $6.50
  • Lemon Tart - served with cream & mixed berries $8.50
  • Vegetables $7
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Focaccia Bread - with garlic butter $8
  • Salmon Sashimi 7pcs $8.00
  • Semi Dried Tomato, Avocado & Cucumber Roll $3.50
  • Corn Salad Ship $3.00
  • Egg Salad Ship $3.00
  • Cucumber Roll $3.00
  • Semi Dried Tomato & Avocado Roll $4.00
  • Ika Sugata (baby squid) $4.50
  • Tuna Salad & Avocado Roll $4.00
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
  • Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
  • Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
  • Pesto and parmesan $6.5
  • Side salad Seasonal garden salad with vinaigrette dressing $6.9
  • King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
  • Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
  • Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
  • Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
  • Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
  • Lasagne Traditional style beef lasagne served with a side salad $17.0
  • Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad $29.90
  • Herb Bread $3.60
  • Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
  • (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
  • Garden Salad $10.80
  • Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
  • Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00
  • Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
Lou Jack's

Lou Jack's

location

Address

420 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295577147

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
420 King St, Newtown, NSW, 2042, Australia
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