Louie's Cafe in Bendigo Menu

Are you the owner? Manage this listing for free.

Louie's Cafe in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Shamrock Hotel includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut and Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y from . The Boardwalk Bendigo offers Lake View Hotel and Garlic turkish bread - bocconcini, tomato, basil.

Nearby Sample Menus

Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Potato Wedges with Chipole’ sour cream - to share $7.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Beer Battered barramundi - Served with chips and salad $17.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50

Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
Garlic Bread $6.00
Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
Fettuccine Pollo e Funghi chicken, mushrooms, cream $15.00
Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
Vegetable Soup (V,GF) $12.90

Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
For a two slice melt add$6.20
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Hot Mocha $5.30
Hot White Chocolate $5.30
See Super Smoothies range on our drinks menu from $7.50
Vienna Coffee $4.80
Mocha, Strawberry Iced Latte $5.20

Large chips $9.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
Small chips $6.00
Vegetables $7.00
Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
Add chicken $22.00

Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
Popia pug - vegetarian spring rolls (6 per serve) $8.00
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
Extra Satay Sauce $1.20
Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00

KIDS ENCHILADA Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild tomato sauce, served with rice. -
- FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
- Salsa $2.00
- CHICKEN $6.95ea
- SEAFOOD $10.50
- Sour Cream $2.50
- BEEF $9.90

George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
Holy Goat La Luna $12 each or $26 for all cheeses

SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
BEEF SPINACH - Diced pieces of beef cooked in a spinach puree and spices, topped with coriander and ginger $16.00
CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
LAMB COCONUT FRY - Cooked with coconut and curry leaves $16.50
ALOO MUTTER - Potatoes and green peas cooked in an onion gravy, garnished with coriander $13.50
SABZI MANDI - Mixed vegetable curry, sautÃ©ed with Indian spices and garnished with coriander $13.50
CHICKEN TIKKA (3 pieces) gf - Pieces of boneless chicken marinated with yoghurt and herbs, skewered and cooked in the tandoor oven $8.00
KASHMIRI NAAN - Flat plain flour bread stuffed with spices, herbs, fruits and nuts $5.00

VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
Lasagne n/a

Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80
Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
Salad Rolls - Your choice of fillings with our meat and salad rolls. From $5.70
Hedgehog Slice - The kids favourite! Although often these “kids” are in their late teens, 40s, 50s and beyond! $3.80
Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
Your Choice of Fillings from $4.50
Ham, Cheese and Tomato $5.30

Pud Prik King A very spicy stirfry, full of fresh spices, kaffir lime, lemon grass, ginger, chili, basil and fresh vegetables. -
Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
Prawns, Fish, Seafood $28.50
TAPA SNACK PLATE Thai sausage, pork scratchings, cucumber, carrot, sesame rice wafer and chili relish. PAH NAHM PRIK (ISAAN - NE THAI) $10.00
Butter Seafood Soup Prawn, scallop, mussel, fish and calamari in a fragrant butter soup with tomato and basil. $16.00
Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
FRESH TOFU SPRING ROLLS (DIY) Rice paper, tofu, bean shoots, cucumber, spring onions and caramelised palm sugar sauce. POPIA SOD (CENT. THAI) V $10.00
Mixed Entree A combination of chicken, vegetable spring rolls, vegetable curry puff, chicken satay skewer and coconut prawn. $12.50

PERi-PERi Chips (Large) $5.95
2 Whole Chickens with 3 large sides* $52.25
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
PERi-PERi Mixed Nuts $3.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Cheesy Garlic Mini Pita $2.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Whole Chicken with 1 large side* $23.85

Sakana (Fresh Fish) $26.50
California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80

SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
MAYADOR ASTURIANA 5% $8.00
ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
ESTRELLA DE GALACIA LAGER 4.7% $8.00
SANCHEZ ROMATE NPU AMONTILLADO $11.00
SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
CAPRICHO D’GOYA AGED MOSCATEL $11.00
VICHY CATALAN SPARKLING WATER 500MLS $5.00