Love Tilly Devine in Darlinghurst Menu

Campari, grapefruit $10.00
Bread $2.00 serve
Olives $4.00 serve
White anchovies, fennel seeds $9.00
Crostini Broadbeans, mint, our organic ricotta $3.00 each
Macleay river rock oyster, opened to order $3.50 each
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Buffalo mozzarella (Melb) broadbeans sott olio $15.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Mixed artisan salamis $15.00
Burrawong duck's liver pate with sweet and sour onions $14.00
Cheeses 3 for $22.00 / 1 for $10.00
- Strzelecki Goat's blue (Gippsland) -
- Woodside 'Charleton Brie' (Barossa) -
- Pyengana cloth-bound cheddat (Taz) -
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00

Nearby Sample Menus

Chilli jams with mixed vegetables N/A
Fresh ginger with mixed vegetables N/A
Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
Massaman curry (beef only), tender beef with potato, tomato with coconut milk, mlnd curry sauce and peanuts N/A
Lemongrass with mixed vegetables N/A
Fish Cake $ 2.00 each
Red curry (medium hot red chilli paste in coconut milk) N/A

Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Gourmet Pies - see display $7.00
Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50

Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
See our specials menu to see today's freshly made salad N/A
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11