Loving Hut in Richmond Menu

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Loving Hut in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Com Chien Rau Cai - fried rice with vegetables $9.00
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Mue Xao Tau Xi - braised squid with black bean sauce $13.90
Bo Xao Toi - braised beef with garlic $11.90
Sup Tom Yum (Ga Tom) - tom yum soup with chicken or prawns (Thai style) $8.80
Mue Xao Cai - braised squid with vegetables $13.90
Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90

Thai BBQ Beef Pork Salad $15.00
Prawn/Seafood Garlic Sauce $16.00
Red Curry - Prawns $16.00
Red Curry - Chicken/Beef/Pork $15.00
Vegetarian Curry (Red/Green/Panang) $12.00
Panang Curry - Chicken/Beef/Pork $15.00
BQQ Pork Skewers $8.00
Soya Noodle - Prawns $12.00

Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Garden salad $6.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
250gm cape grim eye fillet $35.00
Roasted kipfler potato $6.50
300gm cape grim porterhouse $31.00

De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Mild Tomato Salsa $2.50
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00

Crispy skin $14.50
Choice of black bean, curry or chilli sauce $14.50
Chicken, hot and sour $6.00
Fried rice noodle with seafood $17.00
With cashew nuts $19.00
With cashew nuts $17.00
Choice of satay, spicy or peking sauce $17.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00

Corn and cabbage fritters with balsamic glaze and dried bonito $13
House-made potato cakes with white balsamic $9
Mini beef pies with house-made relish $15
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

+ PROPER PROTEIN SHOT $2.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
LARGE + $1.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
BATCH BREW $4.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00