Pub Food Lower Top End NT Restaurants and Takeaway Menus

Coffee Club The

Pub Food

• Gooey caramel & butterscotch cheesecake N/A
• Chilli beef N/A
• Chipolata sausages N/A
• Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
• Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. N/A
• Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. N/A
• Lemon pepper calamari N/A
• Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A