Vegetarian Lower West Moreton Restaurants and Takeaway Menus

Floating Café

Australian, Cafe Food, Coffee and Tea, Vegetarian

Edge Restaurant & Bar The

Modern Australian, Vegetarian

• 250gm Angus Rump - served with sweet potato mash, broccolini and corn on the cob with mushroom or red wine jus sauce $26
• Macadamia Crusted Fish of the Day - fillets of fish coated in a crispy macadamia nut crumb served salad and tempura battered chips $25
• Oysters – Served Natural half dozen: $20, dozen: $34
• Warm Duck Salad - smoked duck, finely shredded asian vegetables mixed with crunchy noodles and drizzled with a sesame soy reduction $19
• Wild Mushroom Tagliatelle - wild mushrooms, danish feta and wild rocket tossed in a creamy white wine and garlic sauce $19
• Prawn Linguine - sauteed prawns tossed through linguine with finely chopped asparagus, capsicum, chilli and sugar snap peas dressed with lemon juice and olive oil (served mild, medium or hot) $28
• Cheesy Garlic Bread $9
• Chicken Parmigiana - grilled chicken breast topped with grilled eggplant, prosciutto, a rich tomato sauce and cheese $26