Lozzar's Lounge Cafe in Warrnambool Menu

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Great little cafe in the heart of Warrnambool serving food made with love - locally owned by Loretta Riordon and Phil Slessar. Come in today! Takes Reservations, Walk-Ins Welcome, Good For Groups, Good For Kids, Take Out, Catering and Outdoor Seating.

Nearby Sample Menus

Chicken Mayo Deluxe - tomato sauce, roast chicken, tomato, oregano, mayo & cheese $15.90
Veggie Deluxe - tomato sauce, pineapple, tomato, red peppers, red onion, feta, olives, spinach, basil pesto, mushrooms & cheese $15.90
Pinky's Supreme - ham, onion, carbanossi, mushrooms, capsicum & pineapple (olives & anchovies on request) N/A
Garlic Bread Roll $3.90
Seven Sea's - special seafood sauce, calamari, prawns, hake, snowpeas, tomato & cheese $15.90
Chips $4.00
BBQ Chicken - roast chicken, onion, capsicum & BBQ sauce N/A
Barbeque - beef, bacon, onion, capsicum & BBQ sauce N/A

Gluten free toasties - 1 sandwich, 2 fillings $8, additional fillings extra
Spaghetti bolognaise $8
Kids toasted sandwiches $8
Peanut Satay skewers - Marinated beef skewers, house made satay sauce, jasmine rice $18
Steak Sandwich - Marinted rump steak, caramelized onion, beetroot relish, spinach, Swiss cheese, gluten free fries $18
Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
Nachos $8

Vic Mignon; Crisp bacon with mushroom sauce $6.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
VIC BURGER THE LOT! $19.50
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
VIC STEAK SANGA THE LOT! $17.50
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50

Wild mushroom arancini w/ thyme marscapone and a rocket & parmesan salad $18.50
Morrocan grilled chicken w/ quinoa, roasted sweet potato, spinach, pepitas, almonds, herbs and harissa yoghurt $19.50
Soup of the day w/ grilled sour dough $12.50
Organic fruit toast, Zeally Bay organic, served with honey $8.50
Black chia, almond and coconut milk pudding w/ poached blue-berries $12.50
Share plate - local cheese, marinated olives, house made dip and grilled turkish bread $22.50
Corn fritter stack with avocado, bacon, tomato, rocket, balsamic and aioli topped with a poached free range egg $18.50
Steak sandwich, scotch, djion, rocket, caramelised onions and fresh tomato in a turkish roll with fries $18.50

Vegetarian Omelette Mushroom, spinach & fetta served on sour dough toast $14
- Grilled Chicken Breast With steamed seasonal vegetables, topped with a creamy garlic sauce -
Grilled lamb back strap Pocketed with a butter farce of apricot, rosemary and roasted garlic, sliced and rested beside hasselback potatoes, minted green pea mash and steamed baby carrots compliment $28
Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur $10
Soup of the moment served with warm crusty bread $9
Sunrise Breakfast Crispy bacon and eggs cooked to your liking, served with a slice of sour dough toast $13
Salmon Benedict English muffin topped with poached eggs and smoked salmon, drizzled with a rich hollandaise sauce $16
Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil $14

Eye fillet - cooked to your liking w mushroom , pepper , dianne or garlic sauce, creamy garlic prawns $5.00 & your choice of chips & salad or potato & veg $33.50
Salt and pepper calamari - lightly crumbed w garden salad & sweet chilli mayo E $13.50 / M $22.00
Aussie - Ham, bacon, egg & mozzarella $20.00
Tandoori Chicken - Tandoori chicken , spanish onion, roasted capsicum & a dollop of sour cream $21.00
Seafood Risotto - selection of seafood $27.00
Please see our display of dessert secial N/A
Chicken bacon & cream pasta $9.50
Tomato & basil bruschetta $11.00

Profiterole Torte $34.95
Treasure Cake $38.95
Babylicious $149
Continental Apple Cake $26.95
Tropical Torte $29.95
Wildberry Baked $26.95
Lollipop Cake $209
Chocolate Chip $25.95

Arab Tofu - Tofu Slab, Spicy Eggplant, Aioli, Lettuce, Tomato, Hot Chilli, $11.00
Pineapple Fritter $2.40
Fish Cake $3.30
Chicken Strips & Chips $8.20
Calamari Pack - 8 Calamari Rings, Chips,Tartare & Lemon $11.90
Garlic Prawns $24.90
Spanish Toss - Scambled Eggs, Chorizo, Spicy Mushrooms & Spinach $17.30
Hefty Serve Of [ Prime Aged Scotch Fillet] Served With Salad Or Vegies And Seasoned Potatoes With: N/A

Small Breaky - Sourdough toast, bacon, eggs and tomatoes $15.00
Local Apple Tart, Buffalo Milk Ice Cream $13.00
Check out our display of local fish and discuss how you would like it prepared with your waiter POA
Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00

Chicken fried rice L $5.90 S $3.90
Steamed duckling with mushrooms $19.90
Emperors house special combination $21.90
- Braised chicken, BBQ pork, steak, prawns, scallops with vegetables in a choice of oyster, satay, black bean or sweet & sour sauce
Combination noodles $16.90
Mongolian steak $15.90
Duckling with sweet sour sauce (deep fried) $19.90
Satay chicken x2 $3.90
Lychees with ice cream $5.90

Kai Jeou - fried thai style omelette with seasoned minced chicken, beef or pork & sauce $18.00
Wrapped Goodies (4 pcs) - seasoned tender prawns mixed with other goodies wrapped in a pastry $8.00
Pad Kee Mao - minced chicken, beef or pork fried with chilli, garlic, soy sauce & sweet basil (great with seafood or prawns) $17.00
Prawn Toast (4 quarters) - made with prawns, pork, eggs, sesame seeds & soy sauce $5.00
Pad Woon Sen - chicken, beef or pork stir fried with glass noodles & vegetables $16.00
Pad Met Mamuang - chicken, beef or pork stir fried with vegetables, oyster & soy sauce & cashews $17.00
Curry Puffs (3 triangles) - a vegetarian delight $5.00
Pad Namman Hoi - chicken, beef or pork stir fried with dark oyster sauce, spring onions & two types of mushrooms $17.00

Fries Main $9.00
Eggs Florentine Main $14
Arancini of mushroom & goat's cheese Entree $6
Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
Linguini with chorizo, prawns & roast capsicum Main $26
Eggs on Toast - Poached, Fried or Scrambled Main $10
Pan fried mixed squid & baby octopus - on a bed of Italian bread salad Main $22
Rissotto of Mushroom with marscarpone Main $24

Cashew Nuts - Stir fried with homemade mild chilli, roasted cashew nuts and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Spicy Basil Fish - Crispy fried fillet fish cooked with chilli, garlic, basil and fresh vegetables. $19
Cattleya Mix Entree 1 - A combination of Cattleya favourite entree: two spring roll chicken, two curry puff chicken, and two spring roll prawn. $10
Pad Thai - Rice noodles cooked w/ bean curd, bean sprouts, egg, shallot & special Pad Thai sauce. Served w/ crushed peanut & lemon. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Tofu Ob Mo Din - Silky smooth egg bean curd with fresh ginger, spring onion and seasonal vegetables. $14
Peanut Lover (Pad Satay) - Stir fried w/ our own specially made peanut sauce & seasonal vegetables. Served on hot sizzling platter. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Barbeque Pork (Moo Yang) (4 per serve) - Skewer roast BBQ pork marinated with special sauce, pepper and milk. $8
Thai Fried Rice with Green Curry - Thai style fried rice cooked in thick coconut cream, green curry paste and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a