Luciano's Italian Restaurant in Penrith Menu

Starters Starters
  • Herb Bread $4.00
  • Garlic Bread $4.00
  • Cheese and Chive Bread $4.50
  • Garlic Pizza $7.50
  • Bruschetta $7.50
  • Soup of the Day $9.50
SALADS SALADS
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • Chilli Beef Salad - Beef strips and garden fresh salad with sweet chili dressing $13.50
Entrees Entrees
  • Polpi al Sugo Tender - Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Garlic King Prawns - Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
Risotto Risotto
  • Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
Pastas Pastas
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • Pesto - Creamy basil sauce $17.50
  • Pollo - Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
  • Bolognese - Traditional Italian style $17.50
  • Boscaiola - Bacon and mushroom in a creamy sauce $17.50
  • Formaggio - Sauce of international cheeses $17.50
  • Napolitana - Traditional tomato sauce $17.50
  • Carbonara - Bacon and eggs in a creamy sauce $17.50
  • Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
Steak Steak
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Battuta Di Manzo Alla Griglia - Plain Porter house steak served with garlic butter $28.00
  • Al Pepe - Served with creamy pepper sauce $28.50
Seafood Seafood
  • Gamberetti All Creme al Funghi - King Prawns and mushrooms cooked in cream brandy, served with rice $35.50
  • Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Fish of the Day Market Price
CHICKEN CHICKEN
  • Boscaiola - Bacon and mushroom in a creamy sauce $26.50
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Pollo Of the West - Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
VEAL VEAL
  • Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50
Pizza Pizza
  • Margarita $9.50
  • Parma Prosciutto $12.50
  • Vegetarian $12.50
  • Melanzana - Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Seafood - Prawns, mussels and calamari topped with mozzarella cheese $19.50
Banquet Menu Banquet Menu
  • La Notte Uno - On arrival: Fresh Pana di Casa (house bread with Balsamic vinegar and olive oil) - Starters: A variety of Italian canapes (To be placed in the middle of table) - Lightly battered zucchi $47.50 per head
  • - Main Course: (Choose 3 to be available on the night) Roasted pesto & feta stuffed chicken supreme on a bed of garlic and parmesan infused risotto with wilted spinach / Seared marinated Lamb rump on -
  • - Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -
Canape Menu Canape Menu
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Additional options (not included in the $20.00 per head) - Italian meatballs in a mild, spicy tomato relish - Peroni prawns - King prawns with a crispy Peroni beer batter - Mini Italian Sandwich of sa -
Set Menu Set Menu
  • 3 Courses $42.50 per head
  • 2 Courses $35.00 per head
  • Entrees: Your choice of the following: Flash fried salt and pepper squid with citrus aioli - Arrancini. golden risotto balls with a beef ragout and mozzarella centre - Gnocchi with olive oil, pesto an -
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
Basic Banquet Basic Banquet
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head

Nearby Sample Menus

  • Garlic or Herb Bread $6.00
  • Mash $4.00
  • Roast Pumpkin Salad - with crisp lettuce, danish fetta, spiced walnuts & dijon balsamic dressing $16.00
  • Pepper, Dianne, Mushroom, Beer gravy $2.00
  • Fish & Chips or Salt& Pepper Squid - with fries, salad and tartare sauce $10.00
  • Steamed Vegetables $4.00
  • Crumbed Chicken and Chips $7.00
  • All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, melted cheese and fries -
  • Eggs any style (poached, fried or scrambled) on thick toast, sourdough or soy & linseed $9.50
  • Additions - Soy milk, Double shot, Syrups $0.60
  • Nadia's dairy free whip - Banana, Strawberry & Passion fruit $7.00
  • Bacon & egg roll with tomato relish $10.40
  • Toasted $0.60
  • Additions - Turkish bread or wrap $2.00
  • Piccolo Latte $3.30
  • Banana, Breakfast muesli or mango & Coconut bread toasted with butter $5.10
  • Marble Mudcake $30.95
  • Tangy Lemon $25.95
  • Marble Baked $26.95
  • Wildberry Baked $26.95
  • Treasure Cake $38.95
  • Chocolate Chip $25.95
  • Pavlova Dressed $28.95
  • Strawberry Glazed $28.95
  • Real Beef ‘Beef’ Ribs $34.95
  • Onion Rings $3.50
  • Grilled Chicken $4.00
  • Triple Bypass $19.95
  • Grilled Onions $1.00
  • Double Bypass $14.95
  • Anchovies $1.00
  • Double Dang Fine Cheesy Garlic Bread $8.50
  • Cheese Sauce (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Soon Mill Chicken $17.80
  • Deep Fried Fish & Chips $8.80
  • Chinese Mushroom With Baby Buk Choy Or Chinses Broccol $17.00
  • Happy Inn Special Duck $22.50
  • Deep Fried Scallops $11.20
  • Soon Mill Seafood $22.60
  • soon MIll Scallops $28.00
  • Sweet & Sour Fried Short Soup $15.00
  • King prawn pad thai $13.00
  • Singapore noodle $10.90
  • Beer battered or crumbed fish $5.90
  • Portugese chicken burger $7.00
    • With frilled chicken breast, tomato, lettuce an mayonnaise or chilli sauce
  • Potato scallops $0.90
  • 1 piece of chicken $1.90
  • Beer battered or crumbed fish and chips $6.90
  • Seafood pad thai $13.00
  • Deal 4 - save $8.50 1 x Medium Pizza, 1 x Turkish Pide, 1 x Garlic Pizza, 1 x 1.25L Coke $26.00
  • King Special Cheese, ham, cabanossi, pepperoni, chicken, onion, capsicum, mushroom Small $11.00 / Medium $14.00 / Large $17.00
  • Hawaiian Cheese, ham, pineapple Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Kebab Ground beef, onion, mushroom, capsicum, parsley, feta cheese, BBQ sauce (folded) $12.00
  • Potato Pide Potato, parsley, spinach, onion $12.00
  • Seafood & Chips 3 calamari, 2 prawns, 3 fish cocktails & chips $12.00
  • Jalapeno Lovers Pepperoni, jalapeno, onion Small $11.00 / Medium $14.00 / Large $17.00
  • Late Night - save $7.50 2 x Large Pizza, 1 x Small Garlic Pizza, 1 x 1.25L Coke $39.00
  • Warm Mediterranean Vegetables & Haloumi Salad - Vegetarian & Gluten Free baby capsicum, eggplants & zucchini marinated then served with mixed lettuce. grilled haloumi finished off with a fresh b $18
  • Sweet Potato Risotto - Vegetarian & Gluten Free also can be Vegan sweet potato, baked ricotta & roasted chestnus & pesto tossed through arborio rice to make a mouth watering vegetarian risotto $28
  • - vanilla 3 scoops for $12
  • - Main two of each of the above Total 6 Ravioli $30
  • Pot Roast Lamb Rump slow cooked lamb rump in a chianti (red wine) broth. served with braised leek & Italian cheese dumplins $36
  • Mixed Vegetables seasonal vegetables sautéed in butter $12
  • Seafood Stew - Gluten Free fresh prawns, mussels, squid, clams, octopus & fish fillet in a tomato broth with a touch of cream served with Italian bread $38
  • Herb Bread $4
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Sauce - Sweet Chilli N/A
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Grilled Strip Salad $7.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Entrecote Mediterranean Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Soup of the Day $9.50
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Seafood Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Involtini Al Brandy Scaloppine cooked in brandy with cream and mushroom sauce $27.50
  • Chicken Piccata with Cappers Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Monterey Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Swiss Cheese Slice $2.00
  • Potato Mash $4.50
  • 300gm Chicken Schnitzel - served with coleslaw, crispy fries and your choice of graavy $16.50
  • Meatlovers Schnitzel - flame grilled chorizo, smoked ham, napoli sauce, olives, mozzarella cheese served with coleslaw and crispy fries $21.00
  • House Salad $4.50
  • 200gm Grilled Atlantic Salmon Fillet $17.00
  • See our specials for dessert options n/a
  • Caesar Salad - cos leaves tossed with crispy bacon, shaved parmesan cheese, croutons, soft boiled egg and our own creamy dressing $14.00
Luciano's Italian Restaurant

Luciano's Italian Restaurant

location

Address

Cnr Tindale & Woodriff Sts, Penrith, NSW, 2750, Australia

phone

Phone

0247311982

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Tindale & Woodriff Sts, Penrith, NSW, 2750, Australia
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