Luciano's Italian Restaurant in Penrith Menu

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Herb Bread $4.00
Garlic Bread $4.00
Cheese and Chive Bread $4.50
Garlic Pizza $7.50
Bruschetta $7.50
Soup of the Day $9.50

Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
Chilli Beef Salad - Beef strips and garden fresh salad with sweet chili dressing $13.50

Polpi al Sugo Tender - Baby Octopus, garlic, chilli and tomato sauce $15.50
Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce $16.50
Garlic King Prawns - Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90

Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50

Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
Pesto - Creamy basil sauce $17.50
Pollo - Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
Bolognese - Traditional Italian style $17.50
Boscaiola - Bacon and mushroom in a creamy sauce $17.50
Formaggio - Sauce of international cheeses $17.50
Napolitana - Traditional tomato sauce $17.50
Carbonara - Bacon and eggs in a creamy sauce $17.50
Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50

Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
Battuta Di Manzo Alla Griglia - Plain Porter house steak served with garlic butter $28.00
Al Pepe - Served with creamy pepper sauce $28.50

Gamberetti All Creme al Funghi - King Prawns and mushrooms cooked in cream brandy, served with rice $35.50
Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
Fish of the Day Market Price

Boscaiola - Bacon and mushroom in a creamy sauce $26.50
Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
Pollo Of the West - Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50

Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50

Margarita $9.50
Parma Prosciutto $12.50
Vegetarian $12.50
Melanzana - Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
Seafood - Prawns, mussels and calamari topped with mozzarella cheese $19.50

La Notte Uno - On arrival: Fresh Pana di Casa (house bread with Balsamic vinegar and olive oil) - Starters: A variety of Italian canapes (To be placed in the middle of table) - Lightly battered zucchi $47.50 per head
- Main Course: (Choose 3 to be available on the night) Roasted pesto & feta stuffed chicken supreme on a bed of garlic and parmesan infused risotto with wilted spinach / Seared marinated Lamb rump on -
- Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -

La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
Additional options (not included in the $20.00 per head) - Italian meatballs in a mild, spicy tomato relish - Peroni prawns - King prawns with a crispy Peroni beer batter - Mini Italian Sandwich of sa -

3 Courses $42.50 per head
2 Courses $35.00 per head
Entrees: Your choice of the following: Flash fried salt and pepper squid with citrus aioli - Arrancini. golden risotto balls with a beef ragout and mozzarella centre - Gnocchi with olive oil, pesto an -
Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -

La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head

Nearby Sample Menus

Roast Pumpkin Salad - with crisp lettuce, danish fetta, spiced walnuts & dijon balsamic dressing $16.00
Garlic and Cheese Bread $7.00
Chilli Stack - fresh chilli, cheese, chilli jam, mash and fries $23.00
Beef Nacho Melt - corn chips topped with nacho mince, cheese, sour cream & guacamole $13.00
250 gram Rump Steak - with salad, beer battered fries or mash and gravy $19.00
Bowl of Fries $6.00
Garden Salad $4.00
Beef Patty $10.00

Milkshakes (add $ 1.00 for mixed shakes & $ 1.00 for extra ice cream) $4.50
Avocado melt - crispy bacon, avocado & cheese on turkish $15.20
Scones - with jam & cream $6.30
Mug or Toll $1.00
Additions - Ice cream - Cream or Syrups $ 0.60 each
Cheese or Egg & mayonnaise $6.10
Cappuccino, Flat white, Long black or Long macchiato $4.00
Espresso $3.10

Pretty In Pink $209
Wildberry Baked $26.95
True Love Kiss $249
White Cherry $99
Pavlova Dressed $28.95
A Little Sin $9.95
Double Choc Strawberry Torte $30.95
Fruit Flan $28.95

Fried Egg $1.00
The Other Beef ‘Lamb’ Ribs $34.95
Purely Purdy ‘Miss Swiss’ Burger - Beef Patty, Mushroom Sauce, Bacon. Swiss Cheese, Lettuce, Tomato, Red Onion & Mayo $15.95
Pineapple $1.00
The Green Acres - Veggie Patty, Home Made Coleslaw, Beetroot, Lettuce, Tomato, Red Onion & Mayo $14.95
Heart Attack $22.95
Add a scoop of our Chilli to create your own “Chilli Cheese Fries (+) $2.50
Rio Grande Amigo Schnitzel - Salsa, Chilli Con Carne, Jalapenos, Mozzarella & Cheddar Cheese $18.95

Pepper Sauce (LG) $1.95
Fried Egg (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Grilled Onions (LG) $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Happy Inn Special Duck $22.50
Stir Fried Bean Shoots with Mushrooms $12.00
Prawn Cocktail $7.20
Braised Beef with Pineapple $15.50
Salt & Pepper To Fu $14.50
Thai Combination - Tasty sate sauce with chilli, peanut butter, garlic, surrounded with lettuce & topped with crushed nuts (medium, hot or extra hot) $19.50
Deep Fried Scallops $11.20
Seafood & Olive - King prawns, scallops, fish, calamari cooked with Chinese black olive, garlic & mushroom $22.60

Chicken and avocado burger $7.50
-Small $3.80
3 pieces of chicken, hot chips, 2 potato scallops and can of drinks $9.90
BBQ pork and vegetable laksa $11.90
-3 pieces $7.50
Free offers does not apply to fried chicken meals
Mixed vegetable laksa $10.90
Chicken schnitzel $4.00

Aussie Ham, pineapple, cheese, salad, sour cream $9.00
Mexicana Cheese, pepperoni, onion, chilli, capsicum Small $11.00 / Medium $14.00 / Large $17.00
Girl's Night - save $7.50 1 x Medium Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 2 x Baklavas, 1 x 1.25L Coke $37.00
Blokes Night - save $8.00 2 x Large Pizza, 2 x Garlic Bread, 2 x 1.25L Coke $43.00
Aussie Cheese, ham, bacon & egg Small $11.00 / Medium $14.00 / Large $17.00
Double Shish Kebab 2 of any shish kebab skewers Roll $15.00 / Plate $18.00
Onion & Spinach Pide Onion, spinach, feta cheese, served with garlic sauce and lemon (half folded) $12.00
Beef $10.00

Pear Pie - custard filled pear sitting in a short crust pastry topped with a macadamia nut crumble, finished with a raspberry compote & double cream $17
Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
Pulled Pork Risotto - Gluten Free - slow cooked pork pulled apart & tossed through a tomato based risotto finished with seared scallops $30
- Olives $3.5
Scaloppine al Lemone lightly crumbed escalopes of veal fillet pan-fried in a white & lemon butter sauce, served with garlic chat potatoes $34
- Chicken $3.5
Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
Garden Salad mixed leaf salad, roma tomatoes, cucumber, capsicum, Spanish onion with a garlic & herb dressing $12

Original Tenders SoSalad $7.95
Popcorn Chicken Maxi $7.95
Hash Brown - 1 x Hash Brown $1.00
Hot & Spicy Chicken 1 Piece N/A
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Sweet Chilli Twister $6.95

Chicken Piccata with Cappers Supreme chicken topped with lemon, capers and white wine sauce $26.50
Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
Deep Fried Calamari Crumbed and deep fried calamari, served with Tartare sauce $16.50
Melanzana Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
Chilli Beef Salad Beef Strips and garden fresh salad with sweet chilli dressing $13.50
A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
Involtini Al Brandy Scaloppine cooked in brandy with cream and mushroom sauce $27.50
Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50

BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50

Parsley and Garlic Mushrooms $3.00
House Salad $4.50
Swiss Cheese Slice $2.00
Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
Bruschetta - toasted Vienna loaf with tomato, basil and onion salsa, parmesan cheese and balsamic glaze $6.50
Steak Sandwich - tender grain fed & grilled rump with lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.50
300gm MSA3 Grain Fed Scotch Fillet $22.00
300gm Marinated Chicken Breast $17.00