fer - Steakhouse & Bar in Cairns in Cairns Menu -

Lucifer - Steakhouse & Bar in Cairns in Cairns has no menu available, but can choose from many other options such as Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu or Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale from Salt House. Kee Kong Chinese Restaurant offers many options including Garlic King Prawns and Sizzling Fillet Steak. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Garlic bread and Garlic bread with Pesto Dips from . Tosca Trattoria Bar & Pizzeria offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

Brisque d Affinois(brie) $11.50
Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
Baked oysters with pancetta, tomato and worcestershire b 1/2 doz / Dozen $19.90 / $34.90
Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
Char sui pork with seared scallops, fresh mango andchive and ginger dressing $19.90
Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches $30.90

Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
Crisp fried brussel sprouts in chilli, mint, and soy dressing $8
Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
Truffle Brie N/A
Fourme d’Ambert N/A
Grilled carrots and celeriac with red cabbage puree and honeycomb $8
Oversized platter with the addition of local market shellfish fried oysters, whole crispy fried local fish and matching condiments for two $70

Butterfly Prawns - 3 pieces $6.20
Lychees and Ice Cream $6.00
Honey King Prawn $22.80
BBQ Pork in Oyster Sauce $16.50
Honey Duck $17.90
Sliced Pork in Black bean Sauce $16.50
Satay Steak $16.50
Barramundi Fillet in Black Bean Sauce $22.50

Treasure Cake $38.95
The Chelsea $249
Blueberry $25.95
Continental Apple Cake $26.95
American $24.95
White Gold Mudcake $28.95
French Vanilla $23.95
Profiterole Torte $34.95

Central $20.95
- BBQ chicken red onion BBQ sauce & cheese
Caprese $14.95
- fresh bocconcini sliced tomato fresh basil balsamic vinaigrette & mixed greens
Margheritta $18.95
- sliced tomato cheese & fresh basil
Seafood $20.95
- fresh mixed seafood with garlic parsley & cheese
Oven Baked Barramundi $29.95
- served with lemon butter & salad or vegetables
Caesar Pizza $23.95
- pizza base topped with caesar salad avocado 7 calamari
Black Angus Sirloin
- topped with butter served with salad chips & jus Add pepper Diane or mushroom saucejus
Supremo $20.95
- pepperoni ham capsicum olives red onion mushrooms & cheese

Crips bacon $3.00
-Ham, cheese and tomato
-Salami, eggplant, sundried tomato and provolone cheese
Raisin toast (V) $3.00 slice
- With butter and/ or local honey
-Double smoked leg ham (or bacon) $15.50
Avocado $3.00
Big breaky $15.50
- Eggs, Bacon, Roma tomato, mushroom on turkish breas
Fresh fruit salad $7.80

Pure di patate - mash potato $7
Lungo nero - long black $4
Doppio lungo - double shot long black $6
Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar $9.00
Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30
Gnocco fritto con prosciutto - Fried pastry with a slice prosciutto $4.each
Fagiolini verdi con l'aglio - green beans with garlic $7
Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31

South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
Atlantic Salmon - medium rare, wok-tossed Japanese mushrooms, bok choy, soy-mirin & rice $31.9
Tomato Bruschetta $7.9
Chilled – scallops, prawns, oysters, mussels & smoked salmon N/A
Pesto Prawns - fresh basil pesto, white wine, garlic & olive oil $26.9
Chips w/ aioli $8.0
Add whole chargrilled crayfish (not live tank) approx. 700 – 800g add $77.9 per lobster
Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0

PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
MEDITERRANEAN - Add tuna $3.50
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
STEAK OF THE DAY Please see our Specials Board n/a

Basket of chips $5.00
Calamari drizzled with lemon juice served w salad and $18.50
Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
Tomato Salad tomato, onion, capsicum & olive oil $8.50
Tomato Pitta w tomato, fetta, basil & olive oil $6.00
Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
Falafel drizzled w tahini sauce & served with pitta & salad $14.50
Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00

Prawn & Nigiri 8-pk $8.50
Salmon (4-pk) $5.00
Prawn Roll $3.20
Sweet Tofu (4-pk) $5.00
California & Nigiri 8-pk $8.50
Crabstick (4-pk) $5.00
- Chicken $7.50
Veggies 8-pk $7.50

Chicken $12.50
BBQ pork $12.50
Stir Fried mix Vegetable $11.50
Roast Duck and BBQ Pork $15.00
Char Prawn Mee $12.50
- stir fried egg noodle with spicy prawn sauce
Roast Duck $13.00
Chicken laksa $12.50
Roast Pod and BBQ Pork $14.50

Caesar Salad $15
Beer battered flat head tails $17
Garlic Bread $5
Hamburger with the Lot $15
Porterhouse $25
Reef & Beef $25
Scotch $25
Grilled flathead tails seasoned with lemon & herbs $18

Lobster Sashimi / Lobster Sashimi / Tempura (Small) / Lobster Miso Soup / Rice / Pickles / Dessert (Choice of Ice Cream) / Lobster Teppan Yaki / Lobster Teppan Yaki / Salad / Teppanyaki Vegetables / L -
Chicken $9.00
Octopus Ball $5.00
Tofu (Bean Curd) $25.00
Tonkatsu : [crumbed deep-fried pork served with tangy brown sauce] $18.50
Kids Course Okosama Set : [small soba(hot or cold) - dessert (choice of vanilla, green tea, or red bean ice cream)] $23.00
Yakitori : [grilled skewered chicken in home made sweet soy sauce] $12.50
Hiyayakko: [cold bean curd served with soy sauce, dried shaved fish flakes, shallots and ginger ] $8.50

Tea $4.00
Grilled Fish - Delicately grilled fillets of ocean fish $27.20
Mexicana - Tomato base, mozzarella, capsicum, hot salami & chilli S: $12.40, M: $14.90, L: $18.90
Steak - Porterhouse, T-Bone or Rump - Grilled the way you like & served with your choice of sauce $31.50
Alla Matriciana - Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce E: $17.40, M: $21.50
Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $30.70
Still Water 600 mL $3.90
San Pellegrino Sparkling Water 250 mL $4.00

Lucifer - Steakhouse & Bar in Cairns