Lucky Chan Seafood Restaurant in Southbank Menu

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A Relaxing Place By The Yarra For Family, Friends & Bus. Functions.Dinner- 6pm Till Late. 7 Days A Week.Noodles, Seafood, Banquets, Licensed, Yum Cha, Vegetables

Nearby Sample Menus

Russet Burbank baked potato cheddar beans and crispy pig $9
Rump $36
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Rib-eye on the bone 750g (to share) $140
Add truffles to your dish – Ask us for chef’s recommendations $20
Shoulder $35
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Strawberry $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Mango $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

Silks’ egg white fried rice with abalone and scallops $58.00
Duck in red chilli oil $20.00
Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00
Shellfish -
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Fried rice noodle with sliced pork and black truffle $38.00
- Barramundi Market price
Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Selection of soft drinks $5.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50

Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15

First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Banana and Strawberry $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Acqua Panna Still Mineral Water (1 litre) $12
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
Assorted California Nori- Maki platter40 pcs $35
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A

- Veal Schnitzel $22.00
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
Herb & Garlic Pizza $10.00
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
- Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00

Sword Fish $5
Suntory Whisky Cappuccino Layered with Crunchy Coffee Cacao, Coffee Crème Brûlée, Milk Ice Cream and Yamazaki Whisky Foam $14
Mushroom Soup $8
Seafood Ceviche $18.5
Cha Soba (Hot or Cold) $19
Abalone with Light Garlic Sauce $46
Salmon Tataki with Jalapeño Karashi Su Miso $22.5
Fish and Chips Nobu Melbourne Style $27

16 pieces 24.00
Assorted nigiri
California 3.90
- prawn, avocado, mayonnaise, masago
Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
Edamame 5.50
- soy beans (V)
Ebi 10.00
- chargrilled prawns with shiso butter (2 skewers)
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
16 pieces 26.00

Salmon ceviche $12.00
Traditional steak tartare $18.00
Pickled octopus $11.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Green beans, shallots, almonds $9.00
Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Veal stuffed fried olives $11.00