Lucky & Peps Pizza Bar in Newport Menu

Pastas Pastas
  • Amatriciana - Bacon, chilli and shallots in a napolitana sauce. $13.00
  • Bolognese - Traditional Italian meat sauce. $13.00
  • Boscaiola - Creamy ham and mushroom sauce. $13.00
  • Carbonara - Bacon, shallots and egg in a creamy sauce. $13.00
  • Lasagne - Traditional beef lasagne. $11.00
  • Marinara - Mixed seafood, a touch of chilli, shallots in a tomato sauce. $15.50
  • Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
  • Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). $13.00
  • Napolitana - Traditional tomato and herbs sauce. $13.00
  • Pesto - Creamy basil and pinenut sauce. $13.00
  • Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
Meat Dishes Meat Dishes
  • Chicken Avocado - Chicken breast fillet served with a creamy avocado sauce. $18.50
  • Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
  • Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
  • Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
  • Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
  • Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
  • Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
  • Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. $22.90
  • Steak Grilled - 250g Scotch fillet steak $22.90
  • Steak Special - 250g Scotch fillet steak $22.90
  • Veal Asparagus - Veal scallopini served with shaved ham and a creamy asparagus sauce. $18.50
  • Veal Funghi - Veal scallopini served with a creamy mushroom sauce. $18.50
  • Veal Green Pepper - Veal scallopini served with a creamy green pepper sauce. $18.50
  • Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. $18.50
  • Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
  • Veal Pizzaiola - Veal scallopini served with olives, oregano and napolitana sauce. $18.50
  • Veal Saltimbocca - Veal scallopini in a white wine sauce layered with mozzarella, napolitana, ham and parsley. $18.50
Desserts Desserts
  • Cheese Cake $8.50
  • Gelato $3.00
  • Mud Cake $8.50
  • Tiramisu $7.50
Pizza Menu Pizza Menu
  • - S 11inch / L 13inch / F 15inch
  • Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
  • Ayers Rock Cheese, tomato, ham, onion, eggs. $12.00 / $14.40 / $20.00
  • Bacon Extra cheese, extra tomato, bacon. $12.00 / $14.40 / $20.00
  • BBQ Chicken Cheese, tomato, BBQ chicken. $13.00 / $15.50 / $21.00
  • Bolognese Beef Extra cheese, extra tomato, beef. $12.00 / $14.40 / $20.00
  • Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
  • Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
  • Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
  • Margherita Extra cheese, extra tomato, oregano. $12.00 / $14.40 / $20.00
  • Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
  • Mighty Meaty Cheese, tomato, cabanossi, pepperoni, bacon, ham. $13.00 / $15.50 / $21.00
  • Napolitana Extra cheese, extra tomato, anchovies, olives, oregano. $12.00 / $14.40 / $20.00
  • Newport Special Cheese, tomato, prawns, pepperoni, mushrooms, pineapple. $13.00 / $15.50 / $21.00
  • Satay Chicken Cheese, tomato, satay chicken. $13.00 / $15.50 / $21.00
  • Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. $13.00 / $15.50 / $21.00
  • Spanish Cheese, tomato, ham, mushrooms, chillies. $12.00 / $14.40 / $20.00
  • Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00
  • Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
  • Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
  • Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00
  • Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. $13.00 / $15.50 / $21.00
  • Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
  • Wanita Cheese, tomato, onion, capsicum, mushrooms, bacon, pineapple. $13.00 / $15.50 / $21.00

Nearby Sample Menus

  • Prawn linguini with chilli, garlic, shallots, parsley, olive oil & parmesan $24
  • Turkish garlic bread $4.80
  • Grilled barramundi fillet with thyme roasted fennel, caramelised eschallots, potato, spanish capers & lemon butter sauce $25
  • Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
  • Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
  • Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
  • 300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
  • The Arms beef burger with caramelised onions, cheese, lettuce, tomato, beetroot, aioli & chips $18
  • Basil Beef (Bo Xao La Que) Stir fried beef with fresh basil and vegetable. $14.80
  • Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
  • Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
  • Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. $17.80
  • Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
  • Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce. $7.00
  • Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80
  • Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • - Mince Pork/Chicken Spicy stir-fry of ground meat or vegetable with holy basil, fresh chilli and green beans on jasmine rice. $ 7.9
  • SALT&PEPPER SQUID Golden brown and crispy on the outside but still moist inside dressed with garden salad serve with sweet chilli sauce. $ 11.9
  • PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
  • KHAO GRAPAO - Crispy skin pork belly $10.9
  • DUCK (Roast duck) $ 9.9
  • RED CURRY Red curry paste with coconut milk and bean, carrot & capsicum. -
  • GARDEN SALAD Mix green salad with cherry tomato, onion on top with homemade dressing. $ 6.9
  • COCONUT PRAWN (2PCS) Marinated prawns coated with shredded coconut then deep fry till golden brown served with sweet chilli sauce. $ 4.0
  • Large chicken teriyaki roll (8 pcs) (Chicken teriyaki, mayo topped with chicken teriyaki & avocado roll) $12.50
  • Chicken Katsu udon $13.50
  • Small sushi set (4 pcs of assorted nigiri & 6 pcs of assorted small roll) $10.50
  • Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) $22.00
  • Japanease black sesame ice cream $4.00
  • Large sushi set (9 pcs of assorted nigiri & 6 pcs of assorted small roll) $17.50
  • Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) $9.00
  • Sushi & roll bento (4 pcs sashimi, 4 pcs tempura, mixed salad, 4 pcs assorted sushi, 4 pcs small avo roll & miso) $21.50
  • - Mixed Seafood, Lamb, Duck $17.90
  • Pad Thai Stir fired rice noodles with egg, tofu bean sprouts and peanuts with home made sauce -
  • - Mixed Seafood, Lamb, Duck $17.90
  • Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
  • Oyster Sauce Stir fried mixed vegetables with oyster sauce -
  • Massaman Beef Curry casserole, sweet & mild curry with cubes of beef, potato, and roasted peanuts $15.90
  • Pad Prik Sod Prawns Stir fried King Prawns with fresh chilli, garlic, capsicum, mushroom, onion and shallots $17.90
  • - Prawns $16.90
Lucky & Peps Pizza Bar

Lucky & Peps Pizza Bar

location

Address

Shp 2/ 303 Barrenjoey Rd, Newport, NSW, 2106, Australia

phone

Phone

0299973180

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Delivery ,  Cash

Location
Shp 2/ 303 Barrenjoey Rd, Newport, NSW, 2106, Australia
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