BANQUET B (min 4 people) Entrée: Mini Spring Rolls, King Prawn Fritters, Prawn Toast & Deep Fr Wontons Main Courses: Seafood Combination Chicken Vegetables with Cashews Mongolian Lam $28.00 per head
Birds Nest $4.00
Chicken/Beef/Pork with Vegetables & Cashews $14.80
Assorted tarts From 45mm Petit Fours up to 25cm in diameter. Again, the point of difference is butter, which makes for a lovely shortcrust pastry accross our range of products such as cirtrus tarts, b N/A
Ciabatta (“Slipper”) Originating in northern Italy, this delicious chewy, crusty loaf is made from the simplest ingredients… unbleached wheaten flour, olive oil, salt, yeast and filtered water. The te N/A
Cakes baked daily Our every day cakes include the likes of a simple yet delicious apple cinnamon tea cake, carrot banana walnut cake with cream cheese icing, sticky date pudding with a tub of caramel N/A
Mille Feuille A French treat translating to “thousand sheets” referring to the layering of the puff pastry… French Vanilla Slice. N/A
Opera Cake A French Gateau, this cake combines layers of almond sponge soaked in coffee syrup, layered with coffee buttercream and chocolate ganache, and finished with a chocolate glaze. N/A
Breads We have a select range of authentic artisan breads, baked for you fresh, daily. Whether for your day to day needs, to accompany an antipasto platter, or to have with soup on a cold winters day… N/A
Grilled Bagel with Garden Salad Your choice between: Smoked salmon with cream cheese / Turkey, cranberry and camembert / Ham, cheddar and seeded mustard $11.00
Tiramisu An Italian dessert which translates to “pick-me-up”. It combines layered sponge soaked in coffee syrup, with a combination of marscapone, liqueur, and egg yolks. N/A