Lucy Bluz Cafe in South Melbourne Menu

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Lucy Bluz Cafe in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

miso soup 1.50
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
8 Niku udon 8.30
- beef with thick noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
soft drinks 1.80

Grilled Porterhouse Steak $22.50
- Peppercorn or Mushroom Sauce
MEDIUM $13.50
SMALL $9.50
LARGE $15.00
SMALL $10.00
SMALL $10.00
SMALL $10.00
MEDIUM $13.00

Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Soft Shell Crab Seafood Brown Fried Rice $22.00
Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
Soup Formosa $7.00
- housemade mini meat balls thick soup

Supplied by harper & blohm, essendon, victoria
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Calabrese Salami $12.00
- Medium spicy
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Csabai Salami $12.00
- Paprika, garlic, spicy
Tunworth $15.00
- White mould - cow's milk - Hampshire, England

Toast - w/grilled gruyere, ham & mustard $ 8.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Soup w/crusty bread N/A
Porridge $ 8.50
Hash brown, corn cake, hollandaise $ 3.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Bacon, pork belly, chorizo, gravalax $ 4.00
Muesli - w/fresh or poached fruit $ 8.50

Croissant $8.90
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Quinoa extra $2.00
Labna Breakfast $13.50
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
with Strawberries $12.50
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage

Egg poached, scrambled, or fried on toast $7.50
-Roasted zucchini $1.00
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
-Roasted pumpkin $1.00
Toasted sandwich
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
Croissant
French toast with marscapone cheese & berry vanilla compote $9.50

Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Seasonal Salad of the Day - ask our friendly staff for details $19

Chambers Rutherglen Muscat $8.50
Mixed leaf, cherry tomato, red onion, herbs $9.00
Heirloom tomato Caprese salad $9.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Kopke Fine Tawny Porto Portugal $11.50
Vanilla creme brulee, chocolate ice cream $14.00
Dukes coffee $4.00
PX Pedro Ximenez 1927 Alvear $8.50

Spiced Tomato relish and parmesan
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00

Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.

ADD FETA $4.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
EGGS YOUR WAY ON TOAST $11.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00

-Lemon & sugar/maple syrup $9.90
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
with a traditional wood fired base
Panette´s baked beans, with ham hocks $3.50
Avocado Market
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise

Spaghettini with white anchovy $14.00
Antipasto di mare $15.00
Salmon roe (yarra valley) $12.00
-Nat $1.00
Scampi (NZ) $7.00
Chilli crabs with mussels $60.00
Clams (NZ) in spanish fino & garlic $12.00
Roast fish head tail NA

Italian Anchovies - with rocket & grilled ciabatta $16.50
Truffle Fries $9.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Gluten Free Toast $5.00
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00