Ludo in Melbourne Menu

Are you the owner? Manage this listing for free.

Ludo in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Pacific Seafood BBQ House includes a wide range like 1. Roast Duck on Rice or 2. Soya Chicken on Rice. Sashimi and Yukee from . Seoul Garden Restaurant offers Corner And Bench and Available until 12pm weekdays, all saturday.

Nearby Sample Menus

Pork & veg chow mein $7.50
Pork chop with rice $7.50
Curry beef & veg with rice $7.50
Prawn & veg with rice $11.00
Prawn dumpling noodle soup $7.50
Vegetarian omelette $7.50
Chow gwai dil $7.50
Large combination soup $7.50

SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
ARLECCHINO - fresh tomato, buffalo mozzarella DOP, capsicum, eggplant, grilled zucchini, mascarpone, parmesan cheese, cherry tomatoes, bocconcini, basil $24.40
TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
Salmon $5.00

kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Piccolo Latte $3.80
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Short $3.60

Prawn Dumpling (Wonton)
Vegetarian
Combination Bun $3.00each
Honey Roast Chicken
Roast Chicken
Yum Cha Steam BBQ Pork Bun $2.50each
Roast Pork & Prawn
Chicken Soup

FRUIT SOURDOUGH $7.50
- Served w/ preserves
MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
Di Carne 21.50
Pomodoro ciliegino 19.50
Salsiccia tartuffo 21.50
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia

Salami, sun-dried tomato, olives and feta $8.50
Salmon royale $15.00
- poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Buttermilk pancakes $6.00
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
-ham & cheese $6.50
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
-Butter $2.80

11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
24. Agedashi Tofu $3.90

Protein packed omelette $13.90
- With capsicum, mushrooms, olives, parmesan with a side of avocado
Side chips, side salad $4.00
-Raisin toast (two thick slices) $4.50
Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
Sundried tomato $1.00
- Each
Egg & bacon muffin $4.50
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
Egg and bacon $5.50

Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Kids $ 3
- 1 Fried Egg On Toast
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Available 7 AM To 11.30 AM

Hot Meals - (Wed, Sat & Sun)
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Cheese & tomato toastie $7.00
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Salads
Vic's open steak sandwich $19.00
Ham, cheese tomato toastie $7.50
Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze

Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Home-Made Chocolates $16.50
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00

Chips $6.00
- With Green Laver and Salt
$15.00 (8 pcs)
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Tebasaki
- Japanese Deep Fried Chicken wings
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam

Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Baby cos salad, soy and sesame dressing, goma, mint $11
Cheese selection served with moscatels, fruit loaf and lavoche $28

Watermelon / Feta n/a
Duck / Walnut / Apple / Blue Cheese n/a
2 Courses $35.00
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
Tomato / Halloumi $18.00
Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
Zucchini / Bresaola $18.00
Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person

All soups served with a Crusty Baguette
Extras: Add Chorizo $3.00
Muesli & Honey
Warm Herb Pide 1.90
Extra bread 0.50
S $5.50
L $6.20
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing