Lum Inn Chinese Restaurant in Wagga Wagga Menu

Bruschetta with Fetta $9.00
Beef Schnitzel $13.00
Greek Salad $13.00
Chicken and bacon with bernaise sauce $21.00
Bowl of Chips $7.00
Pasta of the day - add chicken $10.00 / +$4.50
Beer Battered Flathead with sides $15.00
Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00

Chicken Parmi Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
Shearers with our special tomato sauce, baby spinach, onion, marinated lamb, fetta cheese, mozzarella cheese & topped with a swirl of tzatziki sauce $18.00
STEP 1 CHOOSE A MEAL includes meal, side and drink -
Pepperoni topped with our special tomato sauce, salami, onion and cheese $14.00
Sauces gravy, pepper, mushroom or dianne $2.00
Chicken Godfather with bacon, salami, chorizo sausage, baby spinach, napoli sauce & melted mozzarella cheese $25.00
Graziers Scotch Fillet 250gr Known as one of the better eating primal cuts of beef, the Scotch Fillet will exceed eating expectations ''Simply Superb'' $26.00
Roast of the Day served on on a bed of mash potato, seasonal vegetables and gravy $9.90

Chicken in chilli X.O. sauce $16.80
Hoi si fried rice - dice scallop, prawn, vegies & pineapple with rice $13.80
Scallops in ginger & shallot $21.80
Curry beef $14.80
Stir-fried beans in chilli X.O. sauce $16.80
Dim Sim (4) steamed or fried $6.00
Scallops with vegetables $21.80
Fish cakes with sweet chilli sauce (6) $8.50

Prawn Burger $6.00
Salad (inc Cheese & Mayo) $5.00
Cheese & Tomato $3.00
Hamburger - Egg $6.50
Cheese $3.00
Battered Sav $2.40
Bacon & Egg Roll $6.00
Fish - Crumbed $7.50

GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
VIC STEAK SANGA THE LOT! $17.50
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00

Lamb & Mix Kebabs $1 extra
oTTo Pide: turkish sausage, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
Eggplant Pide: eggplant, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
Pineapple, olives, mushroom, and jalapenos 50c ea.
Toasted Marshmallow Log $9.95
Choc Banana Split $9.95
Sauces available with Kebabs Bbq – Tomato – Hot Chilli – Sweet Chilli - Satay – Sour Cream – Jajik (yogurt & garlic) – Mayonnaise -

Italian $14.50
Sporties Supreme $14.50
Hawaiian $14.50
Vegetarian $14.50
Satay Chicken $14.50
BBQ Meat Lovers $14.50
BBQ Chicken $14.50
Hot n Spicy $14.50

Raisin Toast - Thick Sliced with Butter $4.50
Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef $32.00
Tandoori chicken wrap $12.00
Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
Smoked Chicken, bacon, mushrooms with fresh mango, English spinach and onion. $16.00
Muesli Blend - Muesli served with Seasonal Poached Fruit and Greek Yogurt $8.50
Toast - All Served with Choice of Strawberry or Raspberry Jam, Marmalade, Vegemite, Peanut Butter or Honey -
Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90

Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Garlic Cream Sauce (LG) $1.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75

T2 Iced Teas $4.50
Chai Latte (Small/Regular) $3.80/$4.50
Milkshakes: Choc, Strawberry, Caramel or Vanilla (Kids/Adults) $4.80/$5.50
Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
Long Machiatto $4.60
Babycino 60¢
SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00

Green Chilli Sauce $3.50
Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
- Beef $57.80
- Chicken / 1/2 & 1/2 $58.80
FAJITAS (For two) Tender strips of marinated meat grilled with onions and capsicums served with guacamole salsa, sour cream, cheese, lettuce and warm tortillas -
Pescado Platter (Substitutions allowed all served with rice and frijoles) -
Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90

AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SCHNITZ DIPS - Ranch $1.00
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90

Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Herb & Garlic Ciabatta $5.50
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21

- chicken, pork or beef $15.90
Chiang Mai - Rice Noodles Stir Fried with Prawn, Bean Sprouts, Shallots, Egg in a Special Tamarind Sauce $16.90
- Chicken, Pork, Beef or Tofu $13.00
Pad Ped (Hot) - A popular Dish with Red Paste, Broccoli, Beans, Basil and Capsicum -
- lamb $19.90
Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
Panang Curry (Mild-Medium) - Panang Curry Paste, Coconut Milk, Beans, Capsicum and Broccoli -
Lamb, Prawn or Seafood $19.90

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a

Lum Inn Chinese Restaurant in Wagga Wagga Menu

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Lum Inn Chinese Restaurant

City of Wagga Wagga > Wagga Wagga > Lum Inn Chinese Restaurant

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Basement 24 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia

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