a Piena Pizzeria and Restaurant in North Strathfield Menu -

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Luna Piena Pizzeria and Restaurant in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, bulgogi) $30 pp
Mulmandu steamed dumplings $10
Dubu-kimchi fried tofu and kimchi $25
Gamja-sujaebi potato gnocchi soup $12
Steamed dumplings, BBQ (chicken marinated in spicy sauce, marinated scotch fillet, bulgogi, scotch fillet) $40 pp
Dolsot-bibimbab boiled rice, mixed grains, beef and veges, served in a hot stone pot $13
Japchae sweet potato-noodle stir-fry $15
Kimchi-jjigae kimchi and pork rashers stew $12

Tom kho tau - king prawn clay pot - King prawn cooked in special fish sauce and garlic, served in clay pot $16.80
Beef $11.50
Squid $15.50
Thit kho tieu - pork clay pot - Sliced pork neck slow cooked in special fish sauce, garlic and pepper served in clay pot $14.90
Canh chua - Chicken $10.00
Combination - prawn, chicken & beef $15.50
Xao lan - beef or chicken stew (vncurry) - Sliced beef or chicken cooked with lemmongrass and chilli sauce $15.80
Chicken $13.90

Chilli Sliced Beef (Hot) $16.00
Spirit Pork Ribs (Hot and Spicy) $18.00
Stir Fried Crispy Chinese Broccoli $13.00
Spirit Seafood Supreme (Hot and Spicy) $21.50
Sizzling Seafood Supreme - Choice king prawns, scallops, coral trout fillet and calamari, tossed with white sliced mushrooms, carrots and shallot served on a hot iron platter $21.50
Curried Chicken and Rice $16.00
Salt & Pepper Spicy Pork Ribs (Hot and Spicy) $18.00
Chicken with Cashew Nuts $16.00

Mixed Rib Platter - Add a 170g (6oz) signature sirloin $43.95
Our ground beef burgers are cooked well through and served with chips. N/A
Rare - Cool red centre N/A
Dianne Sauce $2.95
Chargrilled Steak Sandwich - Slow roasted and seasoned prime rib roast, topped with our homemade garlic aioli, grilled onions , capsicum and cheddar cheese, on a bed of lettuce and served on a toasted $19.95
Chimichurri $2.95
Irish Coffee - Jameson Irish Whisky and Espresso topped with freshly whipped cream $9.95
BBQ Mushrooms $5.95

Bbq King Prawns - (BBQ King Prawns marinated and topped with Sharmoula sauce) $36.00
Chicken ribs (optional with chili) - (Marinated chicken ribs with garlic, lemon and a touch of chilli) $16.00
Lamb sambusic - (Four pieces of pastry filled with minced lamb and pine nuts) $16.00
Makanek - (Spicy Lebanese sausages cooked in a broth of chili and tomato salsa) $18.00
Super Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Kebbeh Nayeh/Falafel/Fried Eggplant/Potato Coriander/Pomegranate Calamari/BBQ Skewers/Fruit Platter $75.00 per person (Min 4 People)
Zenobia Baba Ghannouge - (Smoked eggplant, mixed with tomato, capsicum, onion and olive oil) $15.50
Vegetarian cabbage rolls - (Four hand rolled cabbage rolls stuffed with tomato, parsley, chickpeas) $15.00
Desert Rose Ice-Cream - (Home -made pistachio and rose ice cream served with sweet dumplings, garnished with rose sugar syrup and pistachio) $16.50

400g Sirloin Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $30.00
Chips w/ aioli $8.00
Linguini Pasta - w/ prawns, basil & lemon butter sauce $20.00
Salt & Pepper calamari Salad - w/ mix mesculin, watermelon & desiccated coconut (Entree/Main) $12.00/$17.00
250g Rump Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $18.00
Garlic Damper - sliced sourdough infused w/ garlic & herb butter $8.00
Grilled Chorizo & Haloumi Salad - w/ black olives & tomato $19.00
Aioli $1.00