Lunch On Lillian in Marrickville Menu

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Lunch On Lillian in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Mixed - choice of 2 meats $11.00
Chicken each stick $4.00
Beef $8.90 / $17.80 / $35.60
Chicken $15.00
Tabouli Small $4.80 / Large $5.80
Lamb each stick $4.00
Lamb $15.00
Mixed yeeros Plate $19.00

Roast Lamb with snow peas, salsa, shaved parmesan $15.90
- with grilled chicken or smoked salmon $18
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Chicken greek salad with grilled chicken breast fillet $16
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18

Tiramisu Torte $29.95
Coffee Pecan Torte $29.95
Continental Apple Cake $26.95
Babylicious $149
Pavlova Dressed $28.95
Jamaican Chocolate $26.95
Caribbean Dream $30.95
A Little Sin $9.95

Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Bife a portuguesa (Steak served with round chips and egg) $ 23.00
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Rice $ 5.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00

Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -
Minimum four people $36 Per Person
Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad in lettu -
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Minimum four people $30 Per Person