Lunchtime in Newcastle Menu

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Lunchtime in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
Caesar Salad $8
Garden Salad $8
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- Mornay 1/2 $22 / doz $44
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15

Chicken Nuggets, Chips & Sauce $8
- Add Chicken $4
- add Salad $2
Kumara Chips Hand Cut w Aioli $8
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
Sun-Dried Tomato & Parmesan Sourdough $7
Beer Battered Chips w Aioli $6

Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Hollandaise $4.00
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Scrambled tofu $4.00
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Gluten Free Bread )2) $3.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90

Pommes Frites $9
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Pistachio and walnut baklava w/ burnt honey ice cream $14
Lemon tart w/ raspberry textures $14
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14

WEDGES with sour cream & chilli $10
SPICY FRIED CHICKEN WINGS $12
200G GRASS FED EYE FILLET $33
GRILLED SOURDOUGH -
GREEN BEANS $8
ROCKET & PARMESAN SALAD $8
MARINATED MIXED OLIVES $7
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Corn on the Cob (LG) $2.95
Sliced Avocado (LG) $2.95
Mashed Potato $3.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Sides -
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
Scotch Fillet 300g very tender cut of steak $26
- Onion rings $4
Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Garlic prawn sauce $5

Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Almond butter greens $5.00
Garlic bread $5.00
- add grilled chicken $4.00
Brussel Sprouts, apple & bacon $5.00
Classic caesar salad $15.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00

Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
●Main
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs
Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
-King prawns or mixed seafood $24.90
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce

- Pork $10.00
Braised chicken or beef or pork in satay sauce $15.90
Beef sauteed with onion, pepper and garlic $15.90
Stir fried with vegetables, chilli and basil -
Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Stir fried snow peas and tofu in oyster sauce $14.90
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90

Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SIMPLY CHEESE - Lots of mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a

Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Custard Tart N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A