Luong Bistro in Sherwood Menu

Currently there is no menu available for Luong Bistro in Sherwood. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Sherwood below.

Nearby Sample Menus

  • Extra toast $2.00
  • Cheese toasty on Turkish $4.50
  • - Add ham $1.00
  • Smoked salmon $6.00
  • Fresh berry Bircher muesli, dried pear, seeds with hung honey yoghurt $12.50
  • Baby butty, bacon and egg on Turkish $4.50
  • Bacon / Ham $4.50
  • Avocado on Turkish $4.50
  • Seafood Bites 4 for $4.00
  • Calamari 6 $6.00 / 12 $11.00 / 18 $16.00 / 24 $20.00
  • Seafood Platter for 5 $59.00
  • Bacon burger $6.50
  • Steak burger $7.50
  • Seafood Platter for 3 $38.00
  • Fish Burger $6.50
  • Sav in Batter $2.00 Each
  • Sirloin (200g/400g/600g) $20.00/$26.00/$31.00
  • 500ml pottle of Hot Vegetables $5.00
  • Garlic Butter $2.00/serve
  • Extra Gravy $2.00/serve
  • Steakhouse Pie $22.50
  • 2 Eggs $2.00/serve
  • Rump (300g/400g/600g) $20.00/$26.00/$31.00
  • 300g Rib Fillet Mignon (Wrapped in Bacon) $28.00
  • Fish with Vegetables & Snow Peas $18.60
  • Beef (Lembu) $13.80
  • Prawn Fritters (7) $8.50
  • Seafood Laksa $18.90
  • Kari Prawn (Undang) $18.60
  • Satay Chicken Stick (2) Malaysian Style $5.00
  • Pad Thai Noodles Chicken or Beef $13.80
  • Prawn Twisters (3) $3.00
  • Chilli Scallops $18.90
  • Prawns in Oyster Sauce $17.90
  • Mixed Vegetables and Tofu $9.00
  • Prawns and Almonds /Cashews $17.90
  • King Prawn Omelet $17.90
  • Curry Puff (6) $4.90
  • Chicken & Corn Soup $4.00
  • Five Spice Fish $13.90
Luong Bistro

Luong Bistro

location

Address

1, 660 Sherwood Rd, Sherwood, QLD, 4075, Australia

phone

Phone

0733791500

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1, 660 Sherwood Rd, Sherwood, QLD, 4075, Australia
Similar Restaurants based on Cuisines