xe Fine Food Cafe & Catering in Port Macquarie Menu -

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Luxe Fine Food Cafe & Catering in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

PRAWN TOAST $8.00
STEAMED DUCK WITH HAM AND MUSHROOM SAUCE $18.50
CURRY COMBINATION WITH SOFT FRIED NOODLES A combination of pork, beef, chicken and prawns, with fresh vegetables, cooked in a curry sauce over soft fried noodles. $18.50
GARLIC SQUID $17.00
SZECHUEN BEEF (hot) $16.50
SZECHUEN CHICKEN (hot) $16.50
SZECHUEN KING PRAWN (hot) $21.00
TOM YUM CHICKEN SOUP (hot and sour) $6.50

Prawns, fish calaman or mixed seafood $17.90
Coconut prawns (4 pieces) $8.90
- Deep-fried battered king prawns with shredded coconut & bread crumbs served with sweet chilli sauce
Duck salad $14.90
- Roast duck breast mixed with spicy Thai dressing & fresh herbs
Vegetables & tofu $13.90
Massaman curry (beef only) $16.90
- Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
Pad kee mao prices above
- Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
Chicken, pork, beef $14.90
Mixed entree $9.90
- Combination of spring roll, curry puff, chicken wing, fish cake & prawn toast

Sea Food Basket - 4 Fish cocktails, 2 Seafood Sticks, 2 Prawn Cutlets, 6 Calamari, 2 Fishcakes, Sm Chips, 1.5 Litre Coke $25.50
Chicken $6.00
Seafood Stick $1.50
Garden Salad $4.00
B & E Roll $4.60
Wedges $6.00
Medium $7.00
Basa $5.80

Eggs Benedict on organic sourdough with either: -
- with ice cream or honey yoghurt $14.50
Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
- Bacon $15.00
Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
- Smoked salmon $15.00
- Avocado $14.00

Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
Dinner Pack - 1/4 chicken, baked potato, baked pumpkin, peas & gravy $8.00
Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
Pad Keemao Noodles - Stir fried flat rice noodles with vegetables, chilli & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
Whole Chicken $14.50
Hot Chips Small: $4.00, Medium: $5.50, Large: $6.50

Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
Roasted Tomato/Beans $2.50
Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12

Bacon egg damper roll $8.50
Bowl of steak fries $10.00
Bowl of mixed greens with vinaigrette $6.50
Orange, apple and pineapple juice $3.80
Flathead Fillets - with fries and tartare $19.50
Soft Drinks $3.90
Gourmet Steak Burger - scotch fillet, caramelised onion, field mushroom, with aussie bush chutney and mayo on turkish $18.00
Tomato and basil bruschetta $13.00

Chicken Caesar Twister $6.95
Hash Brown - 1 x Hash Brown $1.00
Spicy Hot Twister $6.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Popcorn Chicken Go Bucket $3.75
Original Tenders SoSalad $7.95
Wicked Wings 3 pieces $3.50
Spicy Hot Snack Twister $3.75

Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Corn on the Cob (LG) $2.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Byron Bay Chilli Sauce (LG) $1.95
Crispy Bacon Rashers $3.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95

Steak House Chips Lightly seasoned $7.5
Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
SIMPLY CHEESE - Lots of mozzarella n/a

LARB MOO or GAI spicy minced pork or chicken north-eastern style mixed with Thai herbs incl; chilli & lemon $19
GANG LUAN mild yellow cury with bamboo shoots & veges -
NAM TAK MOO pork neck BBQ’d, sliced & tossed in a salad with mint, corriander, red onion & shallots $22.5
- Chicken $18.5
- Chicken, pork $18.5
TOD MUN PLA 4pcs MEKONG’S own spicy fish cakes with beans & chilli served with a cucumber & clear sauce. $12
- Lamb $24
- Prawn $26

MIX & MATCH: For the best of both worlds we mix it up for you with 3 prawn cutlets & 3 calamari rings served with chips, salad, tartare sauce & lemon. $28.50
OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
SPAGHETTI Thinner in thickness, spaghetti is more like string in shape. N/A
Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
Selection of cakes & slices from our display they may vary. ( Add $1 per scoop for ice cream ). -
FETTUCCINI Ribbon like in shape, fettuccini is a flat thick pasta. N/A

Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Juicy Garlic Prawn Sauce $6.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95