Lychee Gardens Restaurant in Kogarah Menu

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Lychee Gardens Restaurant in Kogarah has no menu available, but can choose from many other options such as Garlic & Herb Bread or Bruschetta (3) from Bank Tavern. Crown Dragon Restaurant offers many options including Peking Duck (2 courses) – Served by a chef beside your table and - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in. Everest Tandoori includes a wide range like Chatpat - Nepalese style puffed rice mixed with onions, tomatoes and potatoes with chef special sour & spicy dressings. or Bhatmas Set - Roasted soya bean marinated with chef special dressing salad including aloo ko achar and beaten rice..

Nearby Sample Menus

Noel’s Haloumi Salad w/ semi dried tomatoes, spanish onion, mixed leaf lettuce & balsamic vinaigrette $15.00
Wedges w/ sweet chilli & sour cream $9.00
House-Made Cheese Burger w/ vintage cheese, smokey bbq & aioli $14.00
Grilled Thai chicken skewers w/ a coconut and peanut sauce and served with rice and steamed greens $10.00
Peroni Beer Battered Flathead Fillets w/ home made tartare sauce & lemon $17.00
Angus steak sandwich w/ lettuce, tomato and Caramelised onion on thick grain bread and smokey bbq sauce $10.00
Portuguese Chicken Breast w/ melted mozzarella cheese topped with creamy perri perri $14.00
Peroni beer battered flathead fillets - w/ chips, salad & home made tartare sauce $10.00

Braised Seasonal Vegetables with Oyster Sauce $16.80
Fried Chicken topped with Ginger & Shallots Sauce $17.80
Mango Pudding Fresh pudding with mango pieces, served with fresh cream or ice cream. $6.00
Live Red Morwong Market Price
Live Golden Lucky Crab Market Price
Roast Duck (Half) $20.80
Braised Dry Scallop and Seafood with Bean Curds $26.80
Peking Pork Spare Ribs $17.80

Peshawari Naan - Traditional Indian bread cooked in tandoor with a dried fruit spices $3.50
Papadum (4pcs) - Crispy lentil wafers $2.50
Beef Vindalo (Hot) - Spicy beef dish cooked in Indian herbs and spices with a vindaloo paste. Very hot and highly recommended $14.90
Egg-Plant Curry (Med) - Freshly seasoned egg-plant cooked with potato in chef's special spices $11.90
Paneer Pakora (6 pcs) - A deep fried appetizer consisting of Indian cheese with Indian herbs and spices $7.90
Aloo Bodi Tama (Med) - Bamboo shoots, potato and white beans tempered in light curry sauce flavoured with Nepalese herbs and spices. Highly recommended especially for vegetarians. $11.90
Papdi Chhat - Papri, potatoes, chickpeas with tamarind and special yoghurt $6.90
Chicken Biryani (Mild) - Basmati rice cooked with chicken and garnished with mint and fresh herbs. $13.90

Soup of the day - Lentil, Chicken, yoghurts N/A
Diced Lamb - Kusbasili - Diced leg of lamb with onion, tomato, capsicum, parsley & spices $11.50
House Special - Pre-cooked mince beef with egg $12.00
Eggplant - With tomato, onion, cheese & spices $11.00
Vegetarian - Spinach, mushroom, tomato, cheese & egg $11.00
Beef Kebab $8.50
Extras - Meat / Cheese $1.00
Chicken Burger $8.00