Lyn's Hot Bread in Malvern Menu

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Lyn's Hot Bread in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Fettuccine Carbonara - bacon, egg, cream and cheese $23.00
Primavera - tomato, cheese, hot salami, chicken, pineapple (Small/Large/Family) $15.00/$25.00/$27.00
Scaloppine al Vino Bianca - veal slices in a white wine sauce $29.00
Super Special - with the lot (Small/Large/Family) $15.00/$23.00/$27.00
Aussie - tomato, cheese, ham, bacon, egg (Small/Large/Family) $14.00/$21.00/$25.00
Spaghetti Bolognese - traditional bolognese sauce $20.00
Gnocchi ai Quattro Formaggi - four cheese $24.00
Panna Cotto - baked cream served with a fruit sauce $13.00

Bento B - sukiyaki beef, deep fried crumbed fish, prawn, vegetable croquette, salad and rice $11.50
Edamame - boiled soy bean $5.00
Katsu Don - deep fried crumbed pork and egg cooked in donburi sauce $9.00
Meal box with sushi, sashimi, edamame soy bean plus your choice of dish -
Gyoza (5 pcs) - pork and vegetable dumpling $5.30
Sushi Bento with deep fried crumbed fish, prawn and veg croquette $13.50
Nabeyaki Udon - with prawn tempura, chicken pieces, egg, fish cake, mushroom and lettuce $11.50
Sashimi Combination - assorted sashimi (9 pcs) $12.00

Pan fried barramundi - on pumpkin purée and broccolini with a cherry tomato, pine nut and red pesto sauce topped with a scallop $27
Bbq seafood skewers - with a flat mushroom, drizzled with salsa verde with a garnish salad and balsamic glaze $17
Chicken & mushroom risotto - in a cream & napoli sauce 18
Bbq bourbon pork ribs - slow cooked and served with salad $16
Spaghetti marinara - with prawns, scallops, calamari and mussels, pan fried in olive oil, white wine, fresh garlic and napoli $21
Corned beef - served on mashed potato with sauerkraut and a seeded mustard sauce $25
Scotch Fillet 300G Grain Fed $31
Greek salad - cherry tomatoes, spanish onion, cucumber, capsicum, feta cheese, red wine vinegar dressing, croutons $14

Brunch Bruschetta - toasted multi-grain drizzled with Balsamic $14.90
Smashed Avocado - flakes and a cheeky lemon wedge (add $3.9 for smoked salmon, $2 for sliced fresh tomato) $9.90
Breakfast Sides - Grilled Tomato - tossed in olive oil, fresh herbs, seasoned w sea salt flakes and freshly cracked pepper w a hint of ground cumin $3.50
Chorizo $3.90
Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey $10.50
Mushies on Toast - marinated goats cheese and a sprinkling of cumin served on toasted Noisette’s Sourdough $13.90
Sangas - Falafel wrap w tomato kasoundi (relish), grilled eggplant, lettuce - and fresh tomato $10.90
Spinach - sautéed baby spinach, cooked in extra virgin olive oil and - and a sneaky squirt of lemon juice $3