Address
Shp 3/ 28 Mitchel St, Darwin, NT, 0800, Australia
M & K's Kitchen in Darwin Menu
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M & K's Kitchen in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
-
BBQ chicken winglets $12.00
- with ranch dip
- Kids Cheeseburger with chips and salad $12.00
- Turkish bread with olive oil and vincotto $8.50
- Green beans with toasted almonds $8.00
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- lamb Loin 220g $32.00
-
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
- Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
-
Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
-
Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
-
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
- Stir Fried Kang-Kong with sambal $20.00
-
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
-
Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
-
Crispy Beef with Peking Sauce $28.00
- onion capsicum
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- - Add cheese $0.50
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Steak & Kidney $6.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- - Add cheese $0.50
- Ham $4.50
- Cheese $4.00
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Affogato with or without Liqueur from $10
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Schwepps Bitter Lemon $5
- Coca Cola (375ml can) $3.5
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Refills $2.50
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Fanta Fanta $5.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- Steaks served with chips and salad or vegetables and mash -
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Catch of the Day The catch changes daily $P.O.A
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Side of Vegetables $7.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- + paprika fried potatoes +$4.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Trio of house made dips with pita bread $17.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Beetroot $1.00
- BOWL OF CHIPS $6.50
- VIC STEAK SANGA THE LOT! $17.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Princess Fried Rice with Chicken $14.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - Barramundi Fillets - Imported $28.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- - Seared kangaroo loin $5ea
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- - Eye fillet (250g) $36
- - kilpatrick (w/marinated bacon) $16 / $28
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- - Sauteed mushrooms $5
- Extras -
- South Australian oysters -
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- CHICKEN - herb roasted chicken breast -
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- Coleslaw (Regular) $3.95
- Seriously Large Chips / PERi-PERi Chips $7.95
- Couscous (Large) $5.95
- Grilled Corn on the Cob (Regular) $3.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Churrasco BBQ Thigh Pieces* $9.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- 2 Whole Chickens with 2 large sides* $47.25
M & K's Kitchen
Phone
0889422411
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp 3/ 28 Mitchel St, Darwin, NT, 0800, Australia
- Darwin Vegetarian Menus
- Darwin City Vegetarian Menus