MELS CAFE RESTAURANT in St Georges Basin Menu

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Currently there is no menu available for MELS CAFE RESTAURANT in St Georges Basin. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within St Georges Basin below.

Nearby Sample Menus

4 Seasons
- cheese, tomato, cabanossi, ham, prawns & mushrooms
Supreme
- the lot
Meat lovers
- cheese, tomato & all meats
Bacon
- cheese, tomato & bacon
Tony´s special
- cheese, tomato, olives, anchovies mushrooms & capsicum
Ham & pineapple
- cheese, tomato, ham & pineapple
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple

FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
BABY OCTOPUS Marinated and BBQ on Green Salad and Rice w Lime & Thai vinaigrette $17.50
SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00

Garlic Bread $4.50
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Salt & Pepper Squid with nam jim dipping sauce $16.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90

Chicken mango & brie filo parcel w/ salad $16.00
Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Halloumi peach & pinenuts $18.00
Quiche of the day w/ salad $16.00

Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives M: $17.0, L: $20.00
Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad $22.00
Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
Meatba - Homemade meatballs, Spanish onion, chilli, fresh basil, bocconcini, marinated red capsicum topped with fresh parmesan M: $20.0, L: $23.00
Spaghetti Carbonara - Pancetta, egg, cream and fresh parmesan sauce $18.00
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00