MacGill's in Richmond Menu

MacGill's in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Hoanh Thanh - wonton soup $9.00
  • Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
  • Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
  • Kem Trai Nhan - longan with ice cream $5.00
  • Com Tam Suon - broken rice with grilled pork $9.00
  • Bo Xao Gung - braised beef with ginger $12.90
  • Com Tam Dae Biet - special broken rice with the lot $9.50
  • Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
  • Tom Yum Prawns/Seafoods $8.00
  • (Chicken/Beef/Pork) Satay Sauce $14.00
  • Green Bean Vermicelli with Minced Chicken Salad $15.00
  • Thai Crispy Porks $15.00
  • Three Flavors Sauce Fish $28.00
  • Vegetable Spring Rolls $8.00
  • BQQ Pork Skewers $8.00
  • Prawn/Seafood Satay Sauce $16.00
  • 300gm cape grim porterhouse $31.00
  • Garlic & parmesan bread $6.00
  • Garden salad $6.50
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
  • Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
  • De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
  • De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
  • Seafood Prawns and scallops $30.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Sweet and sour sauce (in batter) $17.00
  • Noodles with sliced beef $9.00
  • Crispy skin $14.50
  • Satay skewers (2) - chicken, beef, pork, tofu $8.00
  • Combination $6.00
  • Choice of satay, curry, black bean or chilli sauce $19.00
  • Garlic, ginger, lemongrass and chilli sauce $19.00
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Sauted seasonal greens with toasted almonds $8
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Beer battered fries with aioli $8
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • VIRGIN MARY $8.00
  • SAMPLE $8.50
  • EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
  • LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
  • COLD BREW HONEYCOMB INFUSION $5.00
  • MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
  • POUR OVER $6.00
MacGill's

MacGill's

location

Address

302-308 Wyndham St, Richmond, VIC, 3121, Australia

phone

Phone

0395277003

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
302-308 Wyndham St, Richmond, VIC, 3121, Australia
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