MacGill's in Richmond Menu

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MacGill's in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Hu Tieu / Mi Thap Cam - rice or egg noodles with Combination $9.50
Pho Tai - rice noodle soup with sliced beef $9.00
Ca Xao Ot - chilli fish $13.90
Pho Dac Biet - special rice noodle beef soup $9.50
Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
Sup Ga Nam Dong Co - chicken with mushroom soup $5.00
Diep Xao Ot - braised chilli scallops $13.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00

Pork Shank Recommend! $24.00
Pad Thai - Prawns $12.00
Red Curry - Prawns $16.00
Golden Spring Rolls $8.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Chicken Satay $8.00
Mixed Vegetables with Cashew Nuts $12.00
BQQ Pork Skewers $8.00

500gm cape grim rib eye $37.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Risotto sweet potato, spinach & goats cheese $19.00
Roasted kipfler potato $6.50
Semolina dusted calamari w sweet chilli aioli & coriander $13.50

Hot Salsa $3.00
Guacamole $4.00
Sour Cream $3.00
Seafood Prawns and scallops $30.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)

Fried rice noodle or soft egg noodle with vegetables $14.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Grilled beef in vine leaf (10) $10.00
With grilled sliced pork $9.00
With snow peas $17.00
Combination seafood $19.00
With oyster or soya bean sauce (steamed) $13.50
Crispy quail (4 pieces) $13.00

Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Beets salad with goat curd $15
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Prawn and chicken spring rolls with nuoc cham sauce $13
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Beer battered fries with aioli $8

LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
BERTAINE, ROSE FRANCE $11.00/$44.00
FRESH OJ $8.00
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
CHIPPIES $7.00