Machiavelli Ristorante Italiano in Wynyard Park Menu

ANTIPASTI ANTIPASTI
  • INSALATA CAPRESE Vine ripened tomatoes, basil and buffalo mozzarella $25
  • INSALATA MISTA Mixed salad $16
  • INSALATA GRECA Greek salad $16
  • INSALATA CESARE Caesar salad $25
  • FIORI DI ZUCCHINI FRITTI Stuffed zucchini flowers with ricotta and anchovies small (3) $21 / large (4) $28
  • ANTIPASTO MISTO Mixed antipasto plate $40
  • PARMIGIANO REGGIANO Aged parmesan cheese served with Olives and Grissini $22
  • PROSCIUTTO SAN DANIELE Served with either Melon, Salami or Mozzarella $28
  • CHICKEN SOUP Our freshly made light chicken broth makes a perfect started to a meal $25
ANTIPASTI DI MARE ANTIPASTI DI MARE
  • CALAMARI FRITTI Lightly fried calamari small $25 / large $35
  • OSTRICHE Fresh Sydney rock oysters per dozen per doz $40 / half doz $20
  • COZZE AL VAPORE Steamed South Australian mussels in white wine chilli and garlic $30
  • SALMONE AFFUMICATO Smoked Tasmanian salmon served with onions and capers $30
  • GAMBERI FRITTI each Golden crumbed prawns each $6.50
  • PASTA ALL’UOVO Fresh egg pasta made daily on the premises using the finest quality '00' flour. Please ask your waiter for our daily pasta specials. n/a
  • AGNOLOTTI Pillows of pasta filled with ricotta and spinach with a Napoletana Sauce $35
  • GNOCCHI GORGONZOLA/NAPOLETANA Potato dumplings served with a gorgonzola or Napoletana sauce $35
  • RAVIOLI Pillows of pasta filled with chicken, veal, spinach and parmesan with a Napoletana sauce $35
PASTA PASTA
  • SPAGHETTI MACHIAVELLI Pasta served with King Prawns, mushrooms in a butter chilli and basil garlic sauce $35
  • FUSILLI GRANCHIO Spiral pasta served with crab meat and a creamy white wine sauce $38
  • FUSILLI MARINARA Spiral pasta served with mixed seafood in a light Napoletana sauce $38
  • LINGUINE GAMBERI Flat pasta served with king prawns, tomato, basil garlic and chilli $35
  • PENNE BOLOGNESE Tube shaped pasta served with mama’s secret Bolognese sauce $28
  • FETTUCINE PESTO Ribbon pasta served with basil and pine nut pesto $28
  • SPAGHETTI A’MATRICIANA Spaghetti served with ham, shallots, Napoletana sauce and chilli $28
  • RISOTTO FUNGHI Risotto prepared using a variety of mushrooms $35
  • RISOTTO GAMBERI Risotto served with king prawns, tomato, basil garlic and chilli $35
MAINS MAINS
  • STEAK TARTARE In the ‘au Gueridon’ tradition prepared at your table using the best quality raw fillet steak seasoned to your personal taste. Served with Melba toast and French Fries $46
  • STEAK DIANE House specialty – Minute steak prepared by your waiter in the room with butter garlic and Worcestershire sauce $46
  • FILETTO DI MANZO Grilled fillet steak $43
  • FILETTO DI MANZO PEPATO Fillet steak served with a peppercorn sauce $46
  • MINUTE STEAK Served with rocket salad and French fries $43
  • GALLETTO Butterflied young tender chicken with Rosemary and Thyme Jus $38
  • SALTIMBOCCA Veal with mozzarella, ham and a Madeira and sage sauce $42
  • FUNGHI Veal with mushrooms and cream sauce $42
  • PIZZAIOLA Veal with tomato, oregano, chilli and garlic sauce $42
  • MILANESE Crumbed Veal $42
  • PARMIGIANA Crumbed Veal layered with tomato and mozzarella $42
PESCE (Fish) PESCE (Fish)
  • CALAMARI AND PRAWNS Golden crumbed prawns and calamari $45
  • SNAPPER Grilled fillets served with vegetables Market Price
  • JOHN DORY Grilled fillets served with vegetables Market Price
  • GRILLED SCAMPI When available small $50 / large $90
CONTORNI (Sides) CONTORNI (Sides)
  • SAUTÉED SPINACH $12
  • CREAMED SPINACH $9
  • FRENCH FRIES $9
  • MASHED POTATO $9
  • ARANCINI (freshly made rice balls) $5 each
  • All meals are served with bread; additional bread $1 p/p
DOLCI (Dessert) DOLCI (Dessert)
  • TIRAMISU Homemade mascarpone cheese-cake – house specialty $15
  • ZABAGLIONE Freshly made to order - minimum 2 people $36
  • CREPES SUZETTE Pancakes served with Grand Marnier &vanilla bean ice cream $18
  • STRAWBERRY FLAMBE` Served with vanilla bean ice cream $18
  • FRESH MANGO Served with Galliano liqueur & vanilla bean ice cream $18
  • WARM STICKY DATE PUDDING Served with butterscotch & ginger sauce with vanilla bean ice cream $16
  • PROFITEROLE GLACE Served with Belgian chocolate sauce $16
  • AFFOGATO Short black served with a scoop of ice cream with your choice of either Amaretto, Frangelico or Nocello liqueur $16
  • VANILLA BEAN CRÈME BRULEE Creamy egg custard with crisp toffee topping $15
  • CHEESE PLATE Assortment of cheeses $28

Nearby Sample Menus

  • Prawn Tempura - deep fried prawn tempura $11.50
  • Wagyu Beef Hotpot - wagyu beef, tofu & veggies, mushroom in sukiyaki base soup (dinner only) $22.00
  • Wasabi 50¢
  • Kara-age Curry & Rice - chicken kara-aget on curry rice $17.00
  • Fresh Chilli / Chilli Sauce 50¢
  • Edamame - boiled salted soy beans $6.50
  • Tempura Combination - prawn & assorted vegetable tempura $13.50
  • Salmon Avocado Salad - most popular combination with leafy salad $17.00
  • Crumbed Oysters N/A
  • Chicken Kickers $4.00
  • Large Dim Sims $1.90
  • Cheeseburger $5.30
  • Wedges chicken chips $3.70
  • Chips 'n' Gravy $2.90
  • Steak Works burger $7.30
  • Steak 'n' Egg burger $6.10
  • Blue swimmer crab linguine with white wine, chilli, lemon and baby rocket $22.00
  • Spinach and Salmon risotto with white wine, dill and lemon $18.50
  • Warm lamb salad with roasted capsicum and pumpkin, grilled haloumi tossed with mesculin leaves, Spansih onion, cherry tomatoes, cucumber and olives $22.00
  • Pappardelle with parsley, garlic, light chilli, lemon and extra virgin olive oil $16.00
  • Chicken breast salad with pearl couscous tabouli, chick peas, feta, pumpkin, lettuce greens and walnuts $20.00
  • Warm Thai Beef Salad with Vermicelli rice noodles, cucumber, tomatoes, capsicum, shallots and a lemongrass, chilli, lime and coriander dressing $20.00
  • Thai chicken breast fillet in a green curry and basil sauce with steamed Jasmine rice and vegetables $21.00
  • Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto $19.50
  • Gyoza Japanese-styele steamed dumplings (6pcs) $7.50
  • Seaweed Udon Udon noodles topped with seaweed $10.50
  • Rice (per person) $2.50
  • Teriyaki Tofu Sauteed tofu with teriyaki sauce (3pcs) $7.50
  • Teriyaki Beef Set Teriyaki beef, Salad, Rice, Miso soup $18.50
  • Aloe Vera $3.50
  • Assorted Sushi Today’s freshest sushi (4pcs) $11.00
  • Sapporo Lager on Tap Imported from JAPAN 400ml (Small size - 250ml available $6.00) $8.50
  • Mexicana Salami, spanish onion, capsicum & chilli $19.90
  • Chilli Prawns Prawns in garlic and tomato sauce (E) $18.90 / (M) $27.90
  • Extra toppings Meats from $1.00 / Vegetables from 0.50c
  • Due Sapore Avocado, prawns with brandy in a pink sauce $28.50
  • Chigi Chianti (1 Litre) Toscana Italy $40.00
  • Margarita Tomato, mozzarella & oregano $16.50
  • - -
  • Spaghetti Gamberi Prawns, avocado & brandy in a pink sauce $27.90
Machiavelli Ristorante Italiano

Machiavelli Ristorante Italiano

location

Address

123 Clarence St, Sydney, NSW, 2000, Australia

phone

Phone

0292993748

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
123 Clarence St, Sydney, NSW, 2000, Australia