Address
83 Victoria St (Cnr Wood St), Mackay, QLD, 4740, Australia
Mackay Kebab House in Mackay Menu
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Mackay Kebab House in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Malaysia House Mackay offers many options including Spring roll and Satay chicken skewers. Creperie Restaurant includes a wide range like All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required or Extra Fillings. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers Shamrock Hotel and Garlic Bread.
Nearby Sample Menus
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Pad thai $14.80
- Popular fried rice stick noodles with chicken and king prawn in our sensational pad thai sauce
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Sambal (traditional)
- Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions
- -Lamb $20.80
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Malaysian style salt and pepper
- Deep fried calamari or prawns in a spicy salt and pepper mix
- -Beef $17.80
- -Prawns $18.80
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Cashew with mixed vegetables
- Stir fried with cashews on top
- -Seafood $18.80
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
- Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
- Babylicious $149
- French Vanilla $23.95
- Strawberry Fields Torte $30.95
- Strawberry Glazed $28.95
- A Little Sin $9.95
- Original Sin $38.95
- Tropical Torte $29.95
- Continental Profiteroles $1.95
- Seafood Plate $28.50
- Chicken Kiev $25.00
- Caesar Salad with Grilled Chicken Breast $21.50
- Greek Salad $7.50
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Salt & Pepper Calamari $13.50
- Mushroom Risotto $17.00
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
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-Main meal
- Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice
- Green curry chicken with rice $10.50
- Fried gow gee (2) $4.50
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Banquet C $30.99 per person
- Minimum 4 people
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-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
- Steamed dim sim (2) $3.50
- Thai cashewnut prawns with rice $14.50
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-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
- Cheese Plate For 1 person $13 / For 2 people $19
- With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
- Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
- Oysters Kilpatrick Half Dozen $20 / Dozen $38
- Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
- Add a scoop of ice-cream for only $1.5
- Oysters Bug Mornay Half Dozen $21 / Dozen $39.8
- - Toasted - White / Wholemeal / Multigrain $8.0
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Nasi goreng $10.50
- Malaysian style rice with roast pork, onion, carrot, spring onion and peas
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Honey pine prawns $14.50
- Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
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Special fried rice $10.50
- Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas
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Sweet box $10.50
- Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
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Salt & pepper calamari rings $7.50
- Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
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Black pepper beef $10.50
- Udon noodles with and fresh vegetables, wok tossed in black pepper sauce
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Bbq pork $10.50
- Thin egg noodles with roast pork and fresh vegetables, wok tossed in chinese bbq sauce
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Szechuan chilli chicken on rice $11.50
- Chicken and fresh vegetables in special szechuan chilli sauce on rice
- - Champagne granita -
- - Tempura with lemongrass soy -
- Bittersweet chocolate fondant with vanilla bean ice cream $20.00
- Grilled flatbread with chickpea dip, garlic oil, caramelised balsamic and dukkah $16.00
- Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
- Coke, Coke Zero 375ml $3.50
- - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
- - Bacon wrapped with spiced tomato sauce -
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Iced Long Black $4.90
- Royal - chicken, swiss cheese and avocado $9.90
- See Super Smoothies range on our drinks menu from $7.50
- Apple Juice from $3.90
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Peking Pork Chop (Chinese vinegar) $10.50
- Beef Dry Stir Fried Noodle $10.50
- Chicken Fillet in Billy Kid Sauce (hot) $10.50
- Sizzing Combination Pan Fried Egg Noodle $10.50
- Fish Fillet in Sweet & Sour Sauce $10.50
- Singapore Chilli Noodle (hot) $10.50
- Chicken with Crispy Noodles $10.50
- Combination Wonton Noodles Soup $10.50
- CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
- DEEP FRIED ICE CREAM $9.00
- KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
- PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
- SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
- CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
- MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
- PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
- Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Kachumber Salad $3.00
- Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
- Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
- Roti - hand rolled bread made from wholemeal n white flour $4.00
- Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
- Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
- BURGER & FRIES $13
- TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
- FISH & FRIES $13
- CREAMY MASHED POTATOES WITH A HINT OF GARLIC (GF) $6
- FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
- GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
- RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
- Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
- Fresh local Mud Crab MP
- Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
- Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
- Selection of home-made ice creams (ask at counter) $6.50
- Fish D’vines famous beer battered fish & chips with grilled fish $22.00
- Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
Mackay Kebab House
Phone
0749440393
Opened hours
None
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Kebabs , Takeaway Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
83 Victoria St (Cnr Wood St), Mackay, QLD, 4740, Australia
- Mackay Kebabs Menus
- Mackay Takeaway Food Menus