Macro Cafe in Newtown Menu

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Macro Cafe in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50

Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Lightly Toasted Sandwich -
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
Free Range Eggs on Toast N/A
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A

Double roasters specialty coffee reg $3.50
Babycino $1.50
‘The pie that ate newtown’ (XL apple) N/A
Classic mushy peas N/A
Spicy cajun style pork slow cooked with corn and black beans N/A
Creamy chicken with hot seeded mustard & mushrooms N/A
Sicilian style chilli lovers sausage & white bean N/A
‘Slice o’Pie’ thickshake $11.00

Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Vegetables $7
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Focaccia Bread - with garlic butter $8

SALMON PLATTER 38PCS $49.00
HOT MEAL PLATTER $39.00
Asparagus Roll $3.50
Kaki Fry (3pcs) (crumbed oyster) $4.50
Wagyu Beef Ship $3.50
Salmon $4.00
Egg Salad Ship $3.00
Ika Sugata (baby squid) $4.50

Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00

Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
Quick snit Chicken breast schnitzel, lettuce, tomato & mayo on Turkish toast $16.9
Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
Pork rib rack Served with a fresh Greek salad and wedges $25.9
Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9

Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
Calamari & Chips $12.00
Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil $9.50
Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00

SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A