Macro Cafe in Richmond Menu

Macro Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
  • Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
  • Diep Xao Toi - braised scallops with garlic $13.90
  • Com Xao Thap Cam - braised combination with steamed rice $15.90
  • Mue Xao Ot - braised chilli squid $13.90
  • Banh Xeo - vietnamese crepe $14.00
  • Kem Chuoi Chien - banana fritter with ice cream $6.00
  • Com Chien Rau Cai - fried rice with vegetables $9.00
  • Pork Shank Recommend! $24.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • (Chicken/Beef/Pork) Satay Sauce $14.00
  • Vegetable Spring Rolls $8.00
  • (Chicken/Beef/Pork) Garlic Sauce $14.00
  • Thai Spicy Stew Pork Soup $14.00
  • Tom Yum Prawns/Seafoods $8.00
  • Vegetarian Curry (Red/Green/Panang) $12.00
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • 250gm cape grim eye fillet $35.00
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • 500gm cape grim rib eye $37.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
  • Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
  • Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
  • Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • Noodles with vegetables and bean curd $9.00
  • Lychee or rambutan with ice cream $5.50
  • Rockling fillet with garlic and spring onion (steamed) $18.00
  • Crispy quail (4 pieces) $13.00
  • Combination $17.00
  • Noodles with sliced beef $9.00
  • Prawn and pork salad $14.00
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Chicken Parmigiana served with chips and salad $23
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
  • JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • SPARKLING MINERAL WATER 500ML $6.00
  • GLUTEN FREE BREAD $1.50
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
  • CHIPPIES $7.00
  • TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
Macro Cafe

Macro Cafe

location

Address

153 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0399358804

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
153 Bridge Rd, Richmond, VIC, 3121, Australia
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