Mad Cow Cairns in Cairns Menu

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Mad Cow Cairns in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

Green beans and almond butter $3.90
El Candado Pedro Ximenez Sherry 30 mls $7.50
Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
Ashgrove cloth matured cheddar $9.50
Red claw yabbies with garlic, basil and cherry tomatoes tossed through chilli linguini $33.90
Chips with truffle oil and parmesan $9.00

Extras - bacon, roast tomato, field mushroom, potato hash,halloumi $3
Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
Marinated olives - Marinated Sicillian and Ligurian olives served with grilled ciabatta $9
Truffle Brie N/A
Steamed Pak Choy tossed in house XO sauce $8
All steaks are served with Salt House Jus and your choice of plating option N/A
Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A

Deep Fried Battered Scallops - 10 pieces $11.50
Garlic Butter King Prawn $22.80
Wonton Soup Small $5.50 / Large $8.50
Shandy Special $20.50
Chicken and Almonds/Cashews $18.50
Vegetable Chow Mein $13.80
For Party of Five - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Steak in Oyster Sauce - Mongolian Lamb - Lemon Fish Fillet - Chicken & Almonds - Combination Fried R $32.00 p/p
Crispy Skin Chicken $13.90

Mississippi Baked $30.95
Babylicious $149
Continental Apple Cake $26.95
Pretty In Pink $209
Ascot $149
Boston Mudcake $28.95
Tangy Lemon $25.95
Tiramisu Torte $29.95

Fettuccini Prosciutto $21.95
- sundried tomato & prosciutto in creamy sauce
Penne Primavera $19.95
- tomato sauce & seasonal vegetables
Calamari and Chips
Penne Bolognese
Kids Pancake $7.90
- one fluffy pancake served with cream ice cream & maple syrup
Margheritta $18.95
- sliced tomato cheese & fresh basil
Tosca $20.95
- ham mushrooms anchovies & cheese
Pancakes $11.90
- three fluffy pancakes served with cream ice cream & maple syrup

Caesar salad $9.50
- Traditional
-With haloumi cheese $12.50
-Double smoked leg ham (or bacon) $15.50
-Chicken, cheese and mayonnaise
Raisin toast (V) $3.00 slice
- With butter and/ or local honey
Epicurean chicken $11.00
- Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
-Salami, eggplant, sundried tomato and provolone cheese
Fillet steak sandwich $12.50
- Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce

MIXED VEGETABLES $6.50
LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
SMOKED CHICKEN & CHORIZO PENNE Shredded smoked chicken, chorizo, kalamata olives & wild rocket tossed with penne pasta in a rich tomato & olive oil sauce $28.25
CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
- Grilled chicken breast $10.50
CRUMBED ONION RINGS $6.50
- Smoked Salmon $25.00

Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
Doppio - double shot $6
Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad $30
Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
Torta di cioccolato con noci pecan - chocolate and pecan cake $11
Amariciana - tomato, bacon, onion, chilli $19 - $24

Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
Sauces - pepper, mushroom, hollandaise, apple sauce N/A
Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00
Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
Prime Rib Eye $15.00
Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00

Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
Basket of chips $5.00
Rump Steak chargilled w chips & lemon or pepper sauce $24.00
Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
Lamb Giros w tomato, onion, Tzatziki & chips $12.50
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Tomato Pitta w tomato, fetta, basil & olive oil $6.00

Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
Be celeng base manis - pork in sweet soya sauce N/A
All main meals are served with steamed jasmine rice & vegetable condiments N/A
Be siap base kalas - balinese chicken curry $25.90
Lawar udang - warm prawn & green bean salad $17.00
Tum bebek - steamed minced duck parcels in banana leaf $26.90
Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00

Roast Pod and BBQ Pork $14.50
Prawn laksa $13.50
Roast Duck and BBQ Pork $15.00
Flat Rice Noodles
Chicken $12.50
(please select noodles type for the following dishes)
(please select noodles type for the following dishes)
Fish $13.00

Warm Chicken Salad $15
Pizza & Chips $8
Hamburger with the Lot $15
Garlic Prawns on Rice $17
Nuggets & Chips $8
Fishermans Basket $18
Chicken Parma $15
Vegetarian Lasagne $16

Morton Bay Bugs $40.00
Hiyayakko: [cold bean curd served with soy sauce, dried shaved fish flakes, shallots and ginger ] $8.50
Sukiyaki Set : one of the most famous Japanese dishes. [Thinly sliced beef, bean curd, noodles and fresh vegetables in sukiyaki sauce served with entree, rice, miso soup and pickles..] $35.00 pp
Crocodile Karaage : [deep fried crocodile] $18.00
Yakitori : [grilled skewered chicken in home made sweet soy sauce] $12.50
Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
Katsu Curry : [crumbed pork on rice with Japanese mild beef curry] $23.00
Japanese Salad $9.00

Salt and Pepper Squid - Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
San Pellegrino Sparkling Water 250 mL $4.00
Caesar Salad with Chicken - Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.80
Caffé Latte $4.50
Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.20
Juice $3.90
Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $31.30
Capricciosa - Tomato base, mozzarella, ham, mushrooms, anchovies & olives S: $12.40, M: $14.90, L: $18.90