Address
450 George St, Sydney, NSW, 2000, Australia
Mad Mex Fresh Mexican Grill in 450 George St Menu
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Beef, Chicken, Tacos, Vegetables, Dinners, Lunches, Takeaway
Nearby Sample Menus
- Croissant, raisin snail $4.00
- Warm ham & cheese croissant $6.50
- Almond/chocolate croissant $4.50
- Salad of the day $12.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- - Vegemite / peanut butter / nutella / marmalade $2.00
- Served with seasoned beer battered chips. -
- BREAKFAST SIDES -
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- FILLET OF FISH (catch of the day) $37.90
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Leg Ham & Cheese Omelette $16.95
- Apple & Ginger served chilled or warm $4.95
- Espresso/Ristretto $3.50
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Belgian Waffle with seasonal fruit or chocolate $8.95
- Kosciuszko Pale Ale $7.00
- Oak Bank Pilsner $7.00
- Sour Cherry Tart $6.50
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Cappuccino / flat white /long black / latte /espresso /macchiato $4
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- Salt & Pepper Squid with lime aioli $15
- Garlic & Herbs Toasted Country Bread Slices $6
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Saganaki Prawns in rich tomato sauce and melted feta cheese $18
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Smoked scamorza, sliced potato, rosemary, maple $21
- With lavosh, fruit compote, apple $14.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Garlic & herb bread $ 4.50
- Chicken schnitzel with chips and salad $ 17.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Side of salad or vegies $3.00 extra
- Grilled Prawn Skewer (3 large prawns) $7.00
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Bacon & Egg Roll $5.00
- Chicken Burger $7.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Egg Burger $6.50
- Deluxe Burger $8.00
- - Turkish bread / foccacia $1.00
- Steak Sandwich $7.50
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- The garden’s baked mac and cheese $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- Italian sopressa, salami, black olive, artichoke $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Grilled chorizo, sherry, lemon $10
-
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
-
Affogato $12.00
- classic or macadamia
-
Sticky Date Pudding $22.00
- butterscotch sauce
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Carrot Cheese cake
- Decadent Passionfruit truffle
-
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Roast Garlic & Thyme Butter $2.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Mad Mex Fresh Mexican Grill
Phone
0292116449
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Mexican
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
450 George St, Sydney, NSW, 2000, Australia
- Sydney Mexican Menus
- Inner Sydney Mexican Menus