Mad Mex Fresh Mexican Grill in AMP Plaza, 50 Bridge St, 50 Bridge St Menu

Beef, Chicken, Tacos, Vegetables, Dinners, Lunches, Takeaway

Nearby Sample Menus

  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Green beans, thyme and sake butter $15
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Creamed corn, tarragon and lime butter $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Mizuna leaves, citrus sesame dressing $15
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Seasoned Chips Regular $2.95
  • Popcorn Chicken Maxi $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Recipe Chicken 5 Pieces $12.95
  • Chicken Salad Twister - $6.95
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Soup Homemade soup served with vienna crust. $5.50
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Cappuccino $4.50
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Snapper $31.00
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Sopa del Dia - Soup of the day $11.50
  • Cheesecake $11.00
  • Chanquetes - Deep-fried white bait $14.50
  • Stir fried Szechuan diced chicken with dried chilli and onions $18.80
  • Steamed king prawns dumplings (4pcs) $8.80
  • Braised pork belly with preserved mustard vegetables and dark soy sauce $20.80
  • Deep fried scallops with yam $34.80
  • Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
  • Lightly battered tofu with mince Chinese sausages $23.80
  • Roast duck $19.80
  • Seafood curry with pumpkin $31.80
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Pitta Bread $3.80
  • Garlic, Herb $3.80
  • Anchovies (served in olive oil) $9.10
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Home made bolognaise meat topped with romano cheese N/A
  • Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Truffled potato mash $15
  • THREE COURSE $89
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Green vegetables with lemon oil $15
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • ONE COURSE $46
  • Bruschetta $9
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Chicken Schnitzel with mash & gravy $18
  • Soft drinks $4
  • Saganaki Prawns in rich tomato sauce and melted feta cheese $18
  • Salt & Pepper Squid with lime aioli $15
  • CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
  • CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • CHANQUETES Fresh white bait fried to perfection N/A
  • - -
  • HOT CHOCOLATE N/A
  • GARLIC BREAD N/A
  • Side of salad or vegies $3.00 extra
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • - ROASTED PUMPKIN 300 ML $4.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • FRUIT AND NUT CUPS $4.90
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SOUP AND SALAD COMBO -
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
  • Chips $7.90
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Salt and pepper calamari $15.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • ORDINARY (2 eggs) $11.00
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • Bread $2.00
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • GRAND DUC - Caviar -
  • Mashed Potato $8
Mad Mex Fresh Mexican Grill

Mad Mex Fresh Mexican Grill

location

Address

AMP Plaza, 50 Bridge St, 50 Bridge St, Circular Quay, NSW, 2000, Australia

phone

Phone

0292313663

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
AMP Plaza, 50 Bridge St, 50 Bridge St, Circular Quay, NSW, 2000, Australia
Similar Restaurants based on Cuisines