Mad Pizza E Bar in Surry Hills Menu

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Oliveto - Large Green Sicilian, Black Kalamata & Ligurian Olives W/ Fennel Seeds, Orange Peel, Cinnamon & Garlic. $7
Polpette - {Momma Maria’S Meatballs!) 4 X Beef, Pork & Fennel Meatballs, Cooked In Tomato Sauce W/ Shaved Parmesan & Pane Italiano.Bondi Meatballs Have No Pork $12
No.1 Mad Special - Share Plate For Two Persons Sicilian Green Olives & Buffalo Mozzarella W/ Sautéed Chorizo & Artichokes. $16
Carpaccio - Smoked Ocean Trout Carpaccio W/Mascarpone,Lemon, Caviar & Watercress $14

Kids Pizza’S $5
Spaghetti & Meatballs $5
Vanilla Gelato W/ Choc Topping $5

Pisello - Garden Peas & Sugar Snap Beans W/ Salted Ricotta & Lemon Oil. $12
Brocalli - Sautéed Broccoli With Chili, Pine Nuts & Lemon. $12

Almond Tiramisu - Coffee & Almond Biscuit Tiramisu W/ Mascarpone, Sponge Fingers & Love. $12
Peach Nuteena - Hot Chocolate Hazelnut & Ricotta Pizza W/ Warm Peaches & Vanilla Gelato. $12
Affogato - Fresh Espresso Shot, Vanilla Gelato & Frangelico W/ Honey Comb Pieces. $12

Rocketo - Rocket Leaves, Shaved Parmesan & Radiccio With Pine Nuts & Balsamic Dressing. $14
Caprese - Fresh Vine-Ripened Tomato Salad W/ Buffalo Mozzarella, Olives, Capers, Basil & Red Wine Dressing. $15
Keenwa - Smoked Salmon, Avocado, Spinach & Quinoa Salad W/ Tangy White Wine Dressing. $15
Chòp Chóp - Baby Cos Lettuce Salad W/Pickled Cucumber, Avocado & Tangy Lemon Dressing.{ For A Complete Meal Add Chicken Breast For $4 } $14

Lunch Special - All Pizzas, Pasta And Salads. Lunchtime Pizzas 6? Addition To Salads {Chicken, Prawn, Meatballs} $3 $12

Pomodoro Panini - Toasted Italian Bread, Rubbed W/ Garlic & Topped W/ Olive Tapenade & Balsamic Cherry Tomatoes $10
Aglio Olio - Sweet, Sticky & Garlickycaramalized Garlic Bread. $10
Pane Italiano - Fresh Italian Bread W/ Extravirgin Oil, Sicilian Sea Salt & Aged Balsamico. $6

Siciliano - Rigatoni Pasta W/ Qld Prawns, Fresh Tomato, Garlic, Chilli, Basil & Pangrattato. $19
Basilico - Twisted Pasta Tubes W/ Roast Chicken Breast, Hand Made Basil Pesto, Peas, Spinach & Torn Bocconcini. $19
Carnevino - Thick Pappardelle Pasta Tossed W/ Pork & Fennel Sausage, Tomato & Porcini Mushroom Ragout. $19
Tonno - Spaghetti Pasta Tossed W/ Fresh Yellow Fin Tuna,Rocket Leaves, Garlic, Chilli, Lemon & Capers. $19
Puttanesca - (Whores Pasta) Tagliatelle Pasta W/ Slow Roast Tomato, Garlic, Capers, Olives & Basil.Pizza $19

Gluten Free On All Pizzas (10” Size) $12
Margarita - Tomato Sauce From Parm Italy W/ Fiore De Latte, Basil Leaves & Sicilian Extra Virgin Oil.Amalfi $17
Amalfi - Sweet Spencer Gulf Prawns W/ Ricotta Garlic, Chilli, Roma Tomato & Mint Leaves.Primavera $19
Primavera - Crisp Cooked Base W/ Rocket Leaves, Diced Tomatoes, Shaved Parmesan & Sliced South Aust Prosciutto.Pino’S $18
Pino’S - Pork & Fennel Sausage Pieces, Roast Peppers, Bocconcini, Pine Nuts, Red Onion & Basil.Quattro $19
Quattro - {4 Cheese} Spinach Leaves, Bocconcini, Shaved Parmesan Cheese, Ricotta, Chili & Fetta W/ Truffle Oil & Pine Nuts.Funghi $18
Funghi - Fat Field Mushrooms, Rosemary, Fetta & Rocket Leaves W/ Shaved Parmesan & Virgin Oil. {+ $4 For Truffle Oil} $19
Demario - Roast Pumpkin Slices, Red Onion, Mint, Fetta & Pine Nuts W/ Chilli & Caramalized Balsamic. $18
Otropo - Grilled Organic Chicken Breast, Red Onion, Crisp Bacon, Pineapple Chunks & Roast Peppers W/ Basil & Chilli. $19
Havianna - Double Smoked Chunky Ham, Pineapple Pieces, Basil & Roma Tomato. $19
Otto! Bianco - Thinly Shaved Potato,Buffalo-Mozzarella, Sliced Proscuitto,Chilli, Garlic & Rosemary $19
Salmoni - Crisp Pizza Base Topped W/ Smoked Salmon, Mascarpone, Capers & Water Cress Leaves. $19
Tuscano - Shredded Lamb Shanks From Victoria, Baby Spinach, Red Onion, Garden Peas, Mint, Fetta, Garlic & Lemon. $19
Positano - Sweet Spencer Gulf Prawns W/ Calamari, Nz Clams & Tomato W/ Shallots, Garlic, Flat Leaf Parsley & Lemon. $19
Pèppèroni - Sliced Pepperoni With Roma Tomato, Kalamata Olives & Basil Leaves{Add Anchovies & Chilli If You Wish}. $18
Mad Festa - From 9:30 At All Sites $5 Drinks, House Wine & Aperol{Dancing Permitted} $5
Kids Pizza’S $5

Nearby Sample Menus

Pumpkin, caramelised onion, fetta, parmesan $22
Smoked scamorza, sliced potato, rosemary, maple $21
The garden’s baked mac and cheese $9.50
Salt and pepper calamari $15.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Garden fries, aioli $9.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7

Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Chips - w/ McDonnell’s Irish Curry Sauce $9
Chips $6
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
BLT Sandwich - w/ chips $11
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18

300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Bowl of Fries $4.50

Pork Belly - fried pork belly bites w balsamic glaze $14
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Calamari - served with chilli salt & aioli $16
Sambuca Olives $7
Sambuca Olives $7
Parfait Di Fegato - chicken liver pate w pear compote $15
Orecchiette $18
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29

Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Russian rye bread with thyme (Borodinsky) $2.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95

Twice cooked crispy potatoes with fragrant salt N/A
Small $8.50
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50

Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Crispy spring rolls with classic dipping sauce $9.5
Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Hanoi pho ga chicken noodle soup $11
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15

PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
CHORIZO PORTENO Housemade Pork Sausage $14
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
ACEITUNAS Marinated Olives $8

Classic margherita, buffalo mozzarella $19
Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Marinated sicilian olives $7
Spiced chicken wings, hot sauce $13
Pumpkin, caramelised onion, fetta, parmesan $22
Salt and pepper calamari $15.50
Pan seared barramundi, carrot puree, fennel salad $39

Cheesy Garlic Mini Pita $2.95
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
2 Whole Chickens with 2 large sides* $47.25
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Spicy Marinated Olives $3.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
White Rice $3.95

Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00