Mad Spuds Cafe in Surry Hills Menu

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THE HUMBLE SPUD Baked potato, sour cream, chives $10.00
SPUD POWER - Chick pea crunch, beetroot relish, avocado, organic sprouts, olive oil $15.00
CHILLI TUNA - Tuna, chilli, roast corn, gruyere, olive oil $15.00
LITTLE PIGGY - Crispy bacon strips, feta, mozzarella, cheddar, sour cream $15.00
WHACKO TACO - Mexican style beef, avocado, chilli salsa, sour cream $15.00
CHILLI CON CARNE - Spicy beef, organic beans, cheddar, house chilli, sour cream $15.00

TACO POTATO SKINS - Melted mozzarella, spiced beef,chilli sauce, coriander $15.00
SALMON & FETA - Spud skins loaded with feta & salmon, apricot, lemon & sprouts $18.00

Roasted tomatoes $4.00
TOAST - Sour dough, rye, soy & linseed or gluten free, butter & preserves $5.00
BACON & EGG TOASTIE BBQ sc $7.00
TOASTED SOUR DOUGH - avocado, fresh tomato served with basil, rocket,haloumi, olive oil $12.50
add poached egg $3.00
ORGANIC GRANOLA - Strawberries, blueberries, almonds, yoghurt $10.00
FREE RANGE EGGS - ANY STYLE ON TOASTED SOUR DOUGH $8.00
Crispy bacon $4.00
Spiced pork sausage $4.00
Pork sausage $4.00
Avocado $4.00
Chorizo $4.00
Black & white pudding $4.00
Grilled potato bread $4.00
Cheesy crispy spud skins $4.00
Grilled Halloumi $4.00
Feta cheese $4.00
Soda bread $4.00
Spicy baked beans $4.00
Hash brown $4.00
POT OF EGGS - Poached eggs, roast capsicum, tomato, lemon, basil, honey & Guinness rye $14.00
MAD PAN BREKKIE - Boston beans, spiced pork sausage, hash brown, poached egg, roast sweet onion $16.00
CHORIZO BRUCHETTA - Feta, basil, baby tomato, poached egg, rye toast $16.00
VEGAN BREKKIE STACK - Potato & lentil crunch, avocado, tofu, Boston beans vegan crispy corn bread, quinoa puffs $16.00
EGGS BENEDICT - Double smoked ham / Tasmanian salmon / vegetarian(Avocado), poached eggs,baby spinach and hollandaise sauce on English muffins $13.00/$15.00
BOXTY(TRADITIONAL IRISH POTATO PANCAKE) - Boxty, mustard, sage, crispy bacon, spiced white sausage, avocado, fried egg, apple puree $16.00
ENGLISH BREAKFAST - pork sausage,crispy spud skins,crispy bacon,grilled tomato,baked beans,slice of bread,fried eggs $18.00
IRISH BREAKFAST - pork sausage, black & white pudding,crispy bacon, baked beans, hash brown, soda bread & potato bread, eggs (fried or poached only) $18.00

BLT - Bacon, lettuce, tomato $8.00
BLAT - Bacon, lettuce, avocado, tomato $10.00
BACON AND EGG TOAST - Bacon,egg and BBQ sauce $7.00
CHICKEN - Aioli, caramelized onion, avocado, rocket $12.00
LEAN BEEF BURGER - Fresh tomato,cheddar cheese,caramelized onion,lettuce,aioli and served with hand-cut wedges $14.00
SPUDS MEAT BALLS - (beef) Crispy potatoes, fresh herbs, tomato, mint yoghurt $15.00
MAD SPUD STACK - Crispy potato cake, halloumi, avocado, roast onion, spud skins, sweet potato, mint yoghurt $15.00
POTATO NACHOS - (also vegan/vegetarian option) Crispy spud skins, spiced Mexican beef, smashed avocado sour cream (add cheese $1) $15.00

POACHED LEMON CHICKEN - Lentils,Organic quinoa, popped corn, avocado, beetroot, Gluten Free croutons, feta,green beans $12.00
MOROCCAN CHICKEN SALAD - Cous cous, green beans, lemon dressing , mint yoghurt $12.00
BROWN RICE & FETA SALAD - (also vegan option) Beetroot relish, pumpkin, roasted carrots, sunflower seeds, spinach $10.00
LENTIL SPUD CRUNCH - Crispy lentil patties, lentils, pickled cauliflower,almonds,cherry tomato,caramelized onion $12.00

Pan fried chermoula marinated prawns plated with tomato relish and mint dressing $12.90
Tasmanian smoked salmon & caviar resting on fresh cucumber coated with cream cheese $12.90
Freshly made chicken dumplings accompanied with house sesame seed and roasted tomato chutney $8.90
Grilled Cypriot haloumi & sauteed roasted seasonal vegetables and roasted pine nuts $9.90
Mini taco potato skins with braised beef or beans with melted cheese and full-flavored house salsa $9.90

Atlantic salmon steak oven roasted,drizzled with creamy lemon dill & caper sauce,buttery mash & sauteed seasonal greens $24.90

Nearby Sample Menus

Mesculin, tomato, red onion $7
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Grilled chorizo, sherry, lemon $10
Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39
Capsicum, fetta, herb arancini, tomato chutney $13

Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Wedges - w/ sour cream and sweet chilli sauce $8
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Chips $6
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18

Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
New Yorker - Italian pepperoni & mozzarella cheese $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Bowl of Fries $4.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Spicy Popcorn Prawn - served with chilli salt & lime $16

Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Fried Chat potato Served with dill and garlic dressing $7.95
Soup of the Day Chef’s choice $10.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price

Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
- Half chicken $18.90
Small $8.50
Sweet potato with preserved lemons and peas N/A
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Orange almond and cardamom cakes $5.00

Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15

REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
EMPANADA DE CARNE Beef Empanadas $6.5
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40

Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic margherita, buffalo mozzarella $19
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Grilled chorizo, sherry, lemon $10
Marinated sicilian olives $7
Pumpkin, caramelised onion, fetta, parmesan $22
Salt and pepper calamari $15.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

2 Whole Chickens with 3 large sides* $52.25
Chips (Large) $5.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Coleslaw (Large) $5.95
Whole Chicken with 1 large side* $23.85
4 Churrasco BBQ Thigh Pieces $8.95
Spicy Rice (Large) $5.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95

Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00