Madam Char Char Australia in Surry Hills Menu

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Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00

Braised lamb shanks with cinnamon, garlic and thyme N/A
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Lamb kofta with house spices, tomato sauce and yoghurt N/A
Red lentil and sweet potato with Indian spices N/A
Slow cooked chicken tagine with preserved lemon N/A
Chicken and sweetcorn meatball with aromatic tomato sauce N/A
Twice cooked crispy potatoes with fragrant salt N/A
Steamed green vegetables with olive oil and lemon N/A

Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Sweet potato with preserved lemons and peas N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
Small $8.50
Medium $11.50
Large $14.50
Family $20.00

Combos available . This includes a can of drink and small chips. $4.20 extra
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50

Quarter chicken and chips $9.80
Half chicken and chips $12.70
OR - your choice of any three salads or vegetables with - -
- Quarter chicken $15.90
- Half chicken $18.90
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00

Orange almond and cardamom cakes $5.00
Chocolate brownie $5.00
Semolina, pistachio and coconut cake $5.00

Nearby Sample Menus

With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Capsicum, fetta, herb arancini, tomato chutney $13
Pan seared barramundi, carrot puree, fennel salad $39
Smoked scamorza, sliced potato, rosemary, maple $21
Roasted spanish chicken, spiced beans, cauliflower puree $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Herb Bread $6
Chips - w/ McDonnell’s Irish Curry Sauce $9
Chips $6
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Garlic Bread $6
Wedges - w/ sour cream and sweet chilli sauce $8
Thai Chicken Salad $12
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50

Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
As per menu $18
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
Sambuca Olives $7
Truffle Mash Potato $12

Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Fried Chat potato Served with dill and garlic dressing $7.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95

Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15

MORCILLA Blood Sausage with Red Peppers in Garlic $12
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30

Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
Brocollini, pickled red onion $8
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
The garden’s baked mac and cheese $9.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Pineapple $1.50
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Grilled Corn on the Cob (Large) $5.95
Grilled Corn on the Cob (Regular) $3.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20

Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00