Mae Khong Thai Restaurant in Bedford Menu

This is our local Thai restaurant for dine-in or takeaway. Service is always friendly.Great flavour, really fresh, and generous serves.

Nearby Sample Menus

  • Szechuan Combination $18.00
  • Sambal King Prawn $20.00
  • King Prawn with Cashew or Almond $20.00
  • Szechuan (Fried) Chicken $15.00
  • Boneless (Fried) Duck with Lemon Sauce $18.50
  • Barbecue King Prawn $20.00
  • Boneless (Fried) Duck with Crab Meat Sauce $18.50
  • Seafood with Vegetables $15.50
  • Prawn Cutlets (5 pieces) $7.50
  • Mongolian Lamb $17.50
  • Sliced BBQ Pork with Vegetables (chop suey) $13.00
  • Salt & Pepper King Prawns (in batter) $19.00
  • Garlic Prawns $19.00
  • Chicken Omelette $13.00
  • Sharkfin & Crabmeat Soup $8.00
  • Squid with Vegetables $14.50
  • King prawn omelet $20.00
  • Chicken with black bean sauce
  • Szechuan Beef
  • Chicken with vegetables $15.00
  • Bean sprout $7.00
  • Vegetable chow mein $12.00
  • Chow Koay Teow $14.00
  • Vegetables Fried Rice $9.00
  • Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • Lo Han Mixed Vegetables $16.50
  • Prawn Cocktail $8.00
  • Vinegar Chicken with Bone $16.50
  • Satay Chicken $14.50
  • Chilli Scallops $26.00
  • Seasonal Vegetables in Oyster Sauce (a choice of Broccoli, Choy Sum, Gai Lan, Pak Choy) $12.00
  • Beef with Gai Lan $14.50
  • Honey Chilli Fried Chicken $14.50
Mae Khong Thai Restaurant

Mae Khong Thai Restaurant

location

Address

56 Walter Rd, Bedford, WA, 6052, Australia

phone

Phone

0893719446

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
56 Walter Rd, Bedford, WA, 6052, Australia
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